Willie's Pizza

As a pizza connoisseur and a former New Yorker, I had to try this place after seeing it on Barstool sports. Before going, I read many of the reviews and knew ahead of time that I couldn’t place a phone order, they don’t sell slices, and it would take a bit of time. That being said, I got there pretty close to when they opened at 1pm. The person taking my order was not pleasant and nor was the guy making the pizzas, but again I knew this going in after having read the reviews. There is no menu posted nor are prices listed. The person taking my order asked me if I was paying cash or card and I gave him my credit card. No receipt provided. I was a little shocked when I checked my credit card app that my order for 2 pizzas came to $44. I had ordered a plain cheese pizza and another pizza with garlic and onion. Fortunately my wait was not more than 10 minutes. The pizza is a “New York” style in that it is a thin crust like New York. That is about the only compatibility with New York because the crust is still not a New York crust and for those that know, it’s the water in New York that makes the difference. The pizza did taste good and was one of the better pizzas I’ve had. They provide a side of their garlic pesto on the side sort of like Papa Johns, but theirs is much better. I gave them a try and would rate the pizza a 7/10. I live an hour away and was in the area, but this is not something I would go out of my way for.