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Yummy Panda — Restaurant in Lacey

Name
Yummy Panda
Description
Nearby attractions
Painting with a Twist
5831 Lacey Blvd SE Suite E, Lacey, WA 98503
Lacey Depot
5555 Pacific Ave SE, Lacey, WA 98503
Lake Lois Park
6020 7th Ave SE, Lacey, WA 98503, United States
Nearby restaurants
Katsu Burger Lacey
5823 Lacey Blvd SE Ste #A, Lacey, WA 98503
BULGOGI HUSTLE
5718 Pacific Ave SE D, Lacey, WA 98503
Jerk An Tingz
5700 Lacey Blvd SE, Lacey, WA 98503
Olympita Food Truck
5700 Lacey Blvd SE, Lacey, WA 98503
Mi Pueblo Express
5700 Lacey Blvd SE, Lacey, WA 98516
Toto's Teriyaki & Wok
6020 Pacific Ave SE A, Lacey, WA 98503
Pat's Cafe
6011 Pacific Ave SE, Lacey, WA 98503
La Mansión Restaurant
5211 Lacey Blvd SE, Lacey, WA 98503, United States
Huicholitos 2
6020 Pacific Ave SE Ste P, Lacey, WA 98503
McDonald's
6000 Pacific Ave SE, Lacey, WA 98503
Nearby hotels
Related posts
Keywords
Yummy Panda tourism.Yummy Panda hotels.Yummy Panda bed and breakfast. flights to Yummy Panda.Yummy Panda attractions.Yummy Panda restaurants.Yummy Panda travel.Yummy Panda travel guide.Yummy Panda travel blog.Yummy Panda pictures.Yummy Panda photos.Yummy Panda travel tips.Yummy Panda maps.Yummy Panda things to do.
Yummy Panda things to do, attractions, restaurants, events info and trip planning
Yummy Panda
United StatesWashingtonLaceyYummy Panda

Basic Info

Yummy Panda

5823 Lacey Blvd SE, Lacey, WA 98503
4.6(102)
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Ratings & Description

Info

attractions: Painting with a Twist, Lacey Depot, Lake Lois Park, restaurants: Katsu Burger Lacey, BULGOGI HUSTLE, Jerk An Tingz, Olympita Food Truck, Mi Pueblo Express, Toto's Teriyaki & Wok, Pat's Cafe, La Mansión Restaurant, Huicholitos 2, McDonald's
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Phone
(360) 951-8476
Website
yummy-panda.square.site

Plan your stay

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Featured dishes

View full menu
dish
Appetizer: Crab Rangoon (6)炸馄饨
dish
Appetizer Sampler
dish
Dumplings饺子(Beef Or Pork)
dish
Soup - Egg Drop Soup
dish
LUNCH: Eggplant In Garlic Sauce鱼香茄子午餐
dish
LUNCH: Kung Pao Beef 宫保牛午餐
dish
LUNCH: Kung Pao Shrimp 宫保虾午餐
dish
LUNCH: Pepper Steak 青椒牛柳
dish
LUNCH: Shrimp With Broccoli 芥兰虾午餐
dish
LUNCH: Cashew Chicken腰果鸡午餐
dish
LUNCH: Chicken With Broccoli西兰花炒鸡肉午餐
dish
LUNCH: Chicken With Mushroom 蘑菇鸡胸肉午餐
dish
LUNCH: Chicken With Vegetable杂菜炒鸡肉午餐
dish
LUNCH: General Tso's Chicken佐鸡
dish
Lunch: Kung Pao Chicken宫保鸡
dish
LUNCH: Orange Chicken陈皮鸡
dish
LUNCH: Sesame Chicken 芝麻鸡
dish
LUNCH: Mongolian Beef蒙古牛
dish
LUNCH: Sweet And Sour Chicken 甜酸鸡
dish
Dumplings饺子(Beef Or Pork)
dish
Dinner: Buddha's Delight (Vegetarian)罗汉斋
dish
Dinner: BBQ Pork Fried Rice 叉烧肉炒饭
dish
Dinner: Beef Lo Mein牛炒面
dish
Dinner: Beef With Garlic Sauce鱼香牛肉
dish
Dinner: Beef With Veggie杂菜炒牛柳
dish
Dinner: Cashew Shrimp腰果虾
dish
Dinner: Chicken Fried Rice鸡炒饭
dish
Dinner: Chicken With Broccoli鸡肉芥兰
dish
Dinner: Chicken Lo Mein鸡炒面
dish
Dinner: Chicken With Vegetable 杂菜鸡胸肉
dish
Dinner: House Lo Mein 招牌炒面
dish
Dinner: Shrimp Lo Mein 虾炒面
dish
Dinner: Shrimp With Lobster Sauce龙虾酱炒虾
dish
Dinner: Shrimp With Snowpea 雪豆虾
dish
Dinner: Sweet And Sour Chicken甜酸鸡
dish
Dinner: Veggie Fried Rice (Vegetarian)菜炒饭
dish
Dinner: Veggie Lo Mein (Vegetarian & Vegan) 菜炒面
dish
Dinner: General Tso's Chicken佐鸡
dish
Dinner: Sesame Chicken 芝麻鸡
dish
Dinner: Orange Chicken 陈皮鸡
dish
Dinner: Beef: Hunan Beef湖南牛
dish
Dinner: Beef: Pepper Steak 青椒牛柳
dish
Dinner: Buddha's Delight (Vegetarian)罗汉斋
dish
Dinner: Cashew Chicken腰果鸡
dish
Dinner: Veggie Delight (Vegetarian& Vegan) 炒杂菜
dish
Dinner: Beef With Snow Pea雪豆牛
dish
Dinner: Beef With Broccoli芥蓝牛
dish
Dinner: Beef With Broccoli芥蓝牛
dish
Dinner: Beef With Garlic Sauce鱼香牛肉
dish
Dinner: Beef With Snow Pea雪豆牛
dish
Dinner: Beef With Veggie杂菜炒牛柳
dish
Dinner: Beef: Hunan Beef湖南牛
dish
Dinner: Beef: Pepper Steak 青椒牛柳
dish
Dinner: Cashew Chicken腰果鸡
dish
Dinner: Chicken With Broccoli鸡肉芥兰
dish
Dinner: Chicken With Vegetable 杂菜鸡胸肉
dish
Dinner: General Tso's Chicken佐鸡
dish
Dinner: Orange Chicken 陈皮鸡
dish
Dinner: Sesame Chicken 芝麻鸡
dish
Dinner: Sweet And Sour Chicken甜酸鸡
dish
Dumplings饺子(Beef Or Pork)
dish
Dinner: Beef Lo Mein牛炒面
dish
Dinner: Chicken Lo Mein鸡炒面
dish
Dinner: House Lo Mein 招牌炒面
dish
Dinner: Shrimp Lo Mein 虾炒面
dish
Dinner: Veggie Lo Mein (Vegetarian & Vegan) 菜炒面
dish
Dinner: BBQ Pork Fried Rice 叉烧肉炒饭
dish
Dinner: Chicken Fried Rice鸡炒饭
dish
Dinner: Veggie Fried Rice (Vegetarian)菜炒饭
dish
Dinner: Cashew Shrimp腰果虾
dish
Dinner: Shrimp With Lobster Sauce龙虾酱炒虾
dish
Dinner: Shrimp With Snowpea 雪豆虾
dish
Dinner: Buddha's Delight (Vegetarian)罗汉斋
dish
Dinner: Veggie Delight (Vegetarian& Vegan) 炒杂菜

Reviews

Nearby attractions of Yummy Panda

Painting with a Twist

Lacey Depot

Lake Lois Park

Painting with a Twist

Painting with a Twist

4.9

(74)

Open 24 hours
Click for details
Lacey Depot

Lacey Depot

4.6

(88)

Open 24 hours
Click for details
Lake Lois Park

Lake Lois Park

4.3

(158)

Open 24 hours
Click for details

Things to do nearby

Tranquil forest walk listening to trees sing
Tranquil forest walk listening to trees sing
Sat, Dec 13 • 10:00 AM
Olympia, Washington, 98506
View details
BASICS:  Welding Fundamentals
BASICS: Welding Fundamentals
Thu, Dec 11 • 5:00 PM
Baran Drive Southeast, Lacey, WA 98503
View details
Open Art Session, Paint and Sip a Tea or Coffee
Open Art Session, Paint and Sip a Tea or Coffee
Thu, Dec 11 • 5:00 PM
11104 Gravelly Lake Drive Southwest, Lakewood, WA 98499
View details

Nearby restaurants of Yummy Panda

Katsu Burger Lacey

BULGOGI HUSTLE

Jerk An Tingz

Olympita Food Truck

Mi Pueblo Express

Toto's Teriyaki & Wok

Pat's Cafe

La Mansión Restaurant

Huicholitos 2

McDonald's

Katsu Burger Lacey

Katsu Burger Lacey

4.7

(115)

Click for details
BULGOGI HUSTLE

BULGOGI HUSTLE

4.6

(246)

$

Click for details
Jerk An Tingz

Jerk An Tingz

4.5

(74)

Click for details
Olympita Food Truck

Olympita Food Truck

4.5

(70)

$

Click for details
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Posts

Erin WardErin Ward
tl;dr Probably the best Chinese in the entire Olympia/Tumwater/Lacey area. Very friendly staff. The long wait for the food is totally worth it. Full review: We went into the restaurant at dinner time on a Friday night. The few tables that they have in the dining area were all full. There were a bunch of people standing near the entrance and cashier counter waiting for their to-go orders. The decor of the restaurant is pirate themed(!?). We, a party of three, found a small table with chairs for two people and the manager/owner saw that we were short a chair and brought out a chair for us. She asked if we had ordered yet, and warned us that there would be a 25 to 30 minute wait. We were still looking at the menus so we informed her that we were still deciding. The yellow printed menus that you can take to the table don’t have all of the food items on them, so I had to take photos of the TV menu boards above the cashier counter to share with the members of my party. Once we had our order figured out, I went up to the counter and ordered. Several items that we wanted to order (fried pork in scoop, pork fried rice) couldn’t be ordered because they were out of pork. The manager/owner was super apologetic, and even double checked with the chef in Chinese to ensure that they were really out of pork and that the items couldn’t be made. We substituted beef for the fried rice and skipped the pork in scoop. They also had just enough soup left to give us a small order of egg drop soup. There was not enough hot and sour soup to even get a small order. She offered the small amount they had left to us for free, which was a nice gesture. We sat down to wait for the food at our table. While waiting, several of the family stopped by to make sure that we had ordered, and offered refills for our drinks. The manager/owner (we later found out her name was Liu) came by and offered us a plate of sliced watermelon while we waited. Then the food came out, plate by plate, over a period of about 15-20 minutes. The staff kept checking in on us to make sure we had everything. We ordered crab rangoon, chicken egg rolls, egg drop soup, hot and sour soup, beef fried rice, beef & broccoli and twice cooked pork. The crab rangoon were piping hot and flavorful. The egg rolls were good, but just warm to the touch. The egg drop soup wasn’t bad, but by the time we got it, it was cold. The hot and sour soup was the closest I can remember (compared to all of the Chinese places in the Olympia area) to the authentic Chinese hot and sour I remember from when I lived on the east coast. It also arrived cold. The beef fried rice was “just OK” to everybody at the table. The beef that was in it was tender and flavorful. The broccoli & beef was AMAZING. Everybody at the table said it was excellent, with one person saying it was the best broccoli and beef they had ever eaten. The twice cooked pork was the star of all of the food in my opinion. It was hot (temperature), had great flavor and a perfect amount of heat in it, combining the Szechuan peppers, chili peppers and chili oil. When Liu came back to check on us, I told her how amazing it was, and she said that it was one of their specialties. A note: All of the food was served in takeout containers, and we ate there in the restaurant on paper plates, using plasticware. I get that they just opened and are “learning the ropes” of how to run a restaurant. It looked like they had their whole family on deck to help out, including young children. Liu made it a pleasant experience, despite the wait. I would definitely return and try more of their food.
Lindsay McCoyLindsay McCoy
Overall, I was not impressed with the food and the service was slow. I love Chinese-American food, especially sesame chicken, and I’m always trying to find the best local Chinese restaurant. Instead of crispy breaded chicken tossed in a sweet sauce and sesame seeds, I got a dish of soggy breaded chicken with a vague, sour sauce coated with sesame seeds. Rice was a bit overcooked. Barely any veggies. Amount of food we got for the price was okay. Got Thai tea and it just tasted like bland tea mixed with milk, not sweet or tasty at all. Came in to order take out and waited about 20-25 minutes to get our food, they claimed they were taking on a lot of online orders. Feels like they need more kitchen staff to handle the online orders instead of making all the dine-in customers wait. Overall I was not impressed, which is disappointing because I want to support local. I would honestly rather go to Panda Express to get more food that tastes better for the same price and faster checkout.
Michelle Pineda ZavalaMichelle Pineda Zavala
A MUST SEE! I passed a sign for this yesterday and thought "ooh, I should try it". Today for mothers day we did. AWESOME DECISION! The staff is SO kind and welcoming. The (what I assume is) owner's daughter is super adorable and very professional! The owner was even kind enough to give my mom a fresh flower for mothers day! And the food? Fantastic. We've been looking for an authentic Chinese spot in Olympia and THIS is it. Super yummy, generous portions, and for a reasonable price. We had the orange chicken, mongolian beef, and chicken lo mein, and the lunch specials even include soup. When it came to our table all of our food was hot and freshly made! 100% we will be back.
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Find a cozy hotel nearby and make it a full experience.

tl;dr Probably the best Chinese in the entire Olympia/Tumwater/Lacey area. Very friendly staff. The long wait for the food is totally worth it. Full review: We went into the restaurant at dinner time on a Friday night. The few tables that they have in the dining area were all full. There were a bunch of people standing near the entrance and cashier counter waiting for their to-go orders. The decor of the restaurant is pirate themed(!?). We, a party of three, found a small table with chairs for two people and the manager/owner saw that we were short a chair and brought out a chair for us. She asked if we had ordered yet, and warned us that there would be a 25 to 30 minute wait. We were still looking at the menus so we informed her that we were still deciding. The yellow printed menus that you can take to the table don’t have all of the food items on them, so I had to take photos of the TV menu boards above the cashier counter to share with the members of my party. Once we had our order figured out, I went up to the counter and ordered. Several items that we wanted to order (fried pork in scoop, pork fried rice) couldn’t be ordered because they were out of pork. The manager/owner was super apologetic, and even double checked with the chef in Chinese to ensure that they were really out of pork and that the items couldn’t be made. We substituted beef for the fried rice and skipped the pork in scoop. They also had just enough soup left to give us a small order of egg drop soup. There was not enough hot and sour soup to even get a small order. She offered the small amount they had left to us for free, which was a nice gesture. We sat down to wait for the food at our table. While waiting, several of the family stopped by to make sure that we had ordered, and offered refills for our drinks. The manager/owner (we later found out her name was Liu) came by and offered us a plate of sliced watermelon while we waited. Then the food came out, plate by plate, over a period of about 15-20 minutes. The staff kept checking in on us to make sure we had everything. We ordered crab rangoon, chicken egg rolls, egg drop soup, hot and sour soup, beef fried rice, beef & broccoli and twice cooked pork. The crab rangoon were piping hot and flavorful. The egg rolls were good, but just warm to the touch. The egg drop soup wasn’t bad, but by the time we got it, it was cold. The hot and sour soup was the closest I can remember (compared to all of the Chinese places in the Olympia area) to the authentic Chinese hot and sour I remember from when I lived on the east coast. It also arrived cold. The beef fried rice was “just OK” to everybody at the table. The beef that was in it was tender and flavorful. The broccoli & beef was AMAZING. Everybody at the table said it was excellent, with one person saying it was the best broccoli and beef they had ever eaten. The twice cooked pork was the star of all of the food in my opinion. It was hot (temperature), had great flavor and a perfect amount of heat in it, combining the Szechuan peppers, chili peppers and chili oil. When Liu came back to check on us, I told her how amazing it was, and she said that it was one of their specialties. A note: All of the food was served in takeout containers, and we ate there in the restaurant on paper plates, using plasticware. I get that they just opened and are “learning the ropes” of how to run a restaurant. It looked like they had their whole family on deck to help out, including young children. Liu made it a pleasant experience, despite the wait. I would definitely return and try more of their food.
Erin Ward

Erin Ward

hotel
Find your stay

Affordable Hotels in Lacey

Find a cozy hotel nearby and make it a full experience.

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Get the AppOne tap to find yournext favorite spots!
Overall, I was not impressed with the food and the service was slow. I love Chinese-American food, especially sesame chicken, and I’m always trying to find the best local Chinese restaurant. Instead of crispy breaded chicken tossed in a sweet sauce and sesame seeds, I got a dish of soggy breaded chicken with a vague, sour sauce coated with sesame seeds. Rice was a bit overcooked. Barely any veggies. Amount of food we got for the price was okay. Got Thai tea and it just tasted like bland tea mixed with milk, not sweet or tasty at all. Came in to order take out and waited about 20-25 minutes to get our food, they claimed they were taking on a lot of online orders. Feels like they need more kitchen staff to handle the online orders instead of making all the dine-in customers wait. Overall I was not impressed, which is disappointing because I want to support local. I would honestly rather go to Panda Express to get more food that tastes better for the same price and faster checkout.
Lindsay McCoy

Lindsay McCoy

hotel
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Find your stay

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Find a cozy hotel nearby and make it a full experience.

A MUST SEE! I passed a sign for this yesterday and thought "ooh, I should try it". Today for mothers day we did. AWESOME DECISION! The staff is SO kind and welcoming. The (what I assume is) owner's daughter is super adorable and very professional! The owner was even kind enough to give my mom a fresh flower for mothers day! And the food? Fantastic. We've been looking for an authentic Chinese spot in Olympia and THIS is it. Super yummy, generous portions, and for a reasonable price. We had the orange chicken, mongolian beef, and chicken lo mein, and the lunch specials even include soup. When it came to our table all of our food was hot and freshly made! 100% we will be back.
Michelle Pineda Zavala

Michelle Pineda Zavala

See more posts
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Reviews of Yummy Panda

4.6
(102)
avatar
5.0
29w

tl;dr Probably the best Chinese in the entire Olympia/Tumwater/Lacey area. Very friendly staff. The long wait for the food is totally worth it.

Full review: We went into the restaurant at dinner time on a Friday night. The few tables that they have in the dining area were all full. There were a bunch of people standing near the entrance and cashier counter waiting for their to-go orders. The decor of the restaurant is pirate themed(!?).

We, a party of three, found a small table with chairs for two people and the manager/owner saw that we were short a chair and brought out a chair for us. She asked if we had ordered yet, and warned us that there would be a 25 to 30 minute wait. We were still looking at the menus so we informed her that we were still deciding.

The yellow printed menus that you can take to the table don’t have all of the food items on them, so I had to take photos of the TV menu boards above the cashier counter to share with the members of my party.

Once we had our order figured out, I went up to the counter and ordered. Several items that we wanted to order (fried pork in scoop, pork fried rice) couldn’t be ordered because they were out of pork. The manager/owner was super apologetic, and even double checked with the chef in Chinese to ensure that they were really out of pork and that the items couldn’t be made. We substituted beef for the fried rice and skipped the pork in scoop.

They also had just enough soup left to give us a small order of egg drop soup. There was not enough hot and sour soup to even get a small order. She offered the small amount they had left to us for free, which was a nice gesture.

We sat down to wait for the food at our table. While waiting, several of the family stopped by to make sure that we had ordered, and offered refills for our drinks. The manager/owner (we later found out her name was Liu) came by and offered us a plate of sliced watermelon while we waited.

Then the food came out, plate by plate, over a period of about 15-20 minutes. The staff kept checking in on us to make sure we had everything.

We ordered crab rangoon, chicken egg rolls, egg drop soup, hot and sour soup, beef fried rice, beef & broccoli and twice cooked pork.

The crab rangoon were piping hot and flavorful.

The egg rolls were good, but just warm to the touch.

The egg drop soup wasn’t bad, but by the time we got it, it was cold.

The hot and sour soup was the closest I can remember (compared to all of the Chinese places in the Olympia area) to the authentic Chinese hot and sour I remember from when I lived on the east coast. It also arrived cold.

The beef fried rice was “just OK” to everybody at the table. The beef that was in it was tender and flavorful.

The broccoli & beef was AMAZING. Everybody at the table said it was excellent, with one person saying it was the best broccoli and beef they had ever eaten.

The twice cooked pork was the star of all of the food in my opinion. It was hot (temperature), had great flavor and a perfect amount of heat in it, combining the Szechuan peppers, chili peppers and chili oil. When Liu came back to check on us, I told her how amazing it was, and she said that it was one of their specialties.

A note: All of the food was served in takeout containers, and we ate there in the restaurant on paper plates, using plasticware.

I get that they just opened and are “learning the ropes” of how to run a restaurant. It looked like they had their whole family on deck to help out, including young children. Liu made it a pleasant experience, despite the wait. I would definitely return and try more...

   Read more
avatar
1.0
27w

Dear Yummy Panda,

My recent takeout order left me with mixed feelings, and I wanted to share my experience to help improve your offerings. The exceptional kindness and welcoming nature of your staff were truly outstanding – they were incredibly sweet and gracious, and the complimentary soup was a thoughtful gesture. This positive interaction unfortunately contrasted sharply with the food itself.

I had high expectations, given the praise I’d seen on the "Best of Olympia" page. My order included Orange Chicken, Sweet and Sour Chicken, Chicken Fried Rice, and a Chicken Egg Roll. While the presentation was appealing, the taste was unfortunately disappointing. Both chicken dishes lacked any discernible flavor; each bite was a bland experience. The fried rice, while the best item, still fell short of truly delicious. The egg roll suffered from an overly hard, almost brittle, exterior, and the chicken inside mirrored the blandness of the other dishes.

I'm unsure if this was a one-off experience due to the time of day or preparation method (perhaps takeout differs significantly from dine-in service?), but the overall lack of flavor in every dish was striking. The complimentary soup, while well-intentioned, unfortunately had a texture I found unpleasant—slimy and reminiscent of reheated leftovers.

It’s disheartening to write this review, especially as I strongly believe in supporting local businesses. I genuinely hope this feedback is constructive and assists in improving the culinary experience at Yummy Panda. Perhaps investigating your preparation methods and sourcing of ingredients could pinpoint the source of the flavor deficit.

Sincerely,

Travis M

Posting here, since you removed my...

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avatar
5.0
20w

Let me begin with do not out in an order for dumplings! PUT IN TWO ORDERS! OMG, between the super tasty fried chicken rolls and the dumplings that was enough for a full meal. But wait, there's more!

I stopped by because I've been I've been craving this on my way out of the gym (Shout out to WCF next door for helping me burn calories and make room for good food). Anyhow, I was lucky enough to run into the special for the day which was a Spicy dish called Beef (or chicken) in hot chili oil. Now one would imagine that it's probably a stir fry of sorts but I asked for details. And the lovely lady at the counter described this as a vegetable stew-style masterpiece with sizzling beef on top! Ma'am. Ma'am! You had me at Spicy and sizzling.

Be forewarned, this dish is not for the faint of heart, this dish pack some real flavor. Oh and here's the kicker, it's chock full of baby bok choy 🥬🥬! Now for those that aren't into veggies you wouldn't understand but for those that do LIKE some green with their Protein (no rhyme intended) you know that that Bok is the Tops! #iykyk. Anyhow that's just the beginning of this dish. If you haven't figured it out by now, well it is a bit spicy. But please DO NOT let that deter you since the flavor combination serves it up just right. Now, for me, well I asked for a tad bit more chili oil but overall, this dish simply does not disappoint! Now the name of the dish is deceiving, but the taste is worth every penny! I hope you all enjoy it as much as I did. I look forward to coming back and trying more of the traditional style dishes. Maybe a Friday or weekend special to get those that like traditional food to see if it becomes...

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