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Tony's Italian Beef — Restaurant in Lake Township

Name
Tony's Italian Beef
Description
Local longtimer serving sandwiches, burgers, dogs & more in a basic counter-serve setting.
Nearby attractions
Nearby restaurants
Buffet City/Cajun Seafood Boil
7010 S Pulaski Rd, Chicago, IL 60629
El Pollo Cris Cris
7025 S Pulaski Rd, Chicago, IL 60629
Zacatacos
3949 W 71st St, Chicago, IL 60629
El Campestre
6920 S Pulaski Rd, Chicago, IL 60629
Burger King
6950 S Pulaski Rd, Chicago, IL 60629
Little Caesars Pizza
6928 S Pulaski Rd, Chicago, IL 60629
Dunkin'
6925 S Pulaski Rd, Chicago, IL 60629
Taqueria El Herradero
6828 S Pulaski Rd, Chicago, IL 60629
Pez Blanco
6835 S Pulaski Rd, Chicago, IL 60629
Taqueria La Herencia
6828 S Pulaski Rd, Chicago, IL 60629
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Tony's Italian Beef things to do, attractions, restaurants, events info and trip planning
Tony's Italian Beef
United StatesIllinoisLake TownshipTony's Italian Beef

Basic Info

Tony's Italian Beef

7007 S Pulaski Rd, Chicago, IL 60629
4.6(753)
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Ratings & Description

Info

Local longtimer serving sandwiches, burgers, dogs & more in a basic counter-serve setting.

attractions: , restaurants: Buffet City/Cajun Seafood Boil, El Pollo Cris Cris, Zacatacos, El Campestre, Burger King, Little Caesars Pizza, Dunkin', Taqueria El Herradero, Pez Blanco, Taqueria La Herencia
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Phone
(773) 284-6787
Website
tonysbeef.com

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Featured dishes

View full menu
dish
Super Sub
dish
Super Dog
dish
Greek Chicken

Reviews

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Nearby restaurants of Tony's Italian Beef

Buffet City/Cajun Seafood Boil

El Pollo Cris Cris

Zacatacos

El Campestre

Burger King

Little Caesars Pizza

Dunkin'

Taqueria El Herradero

Pez Blanco

Taqueria La Herencia

Buffet City/Cajun Seafood Boil

Buffet City/Cajun Seafood Boil

3.8

(1.1K)

Click for details
El Pollo Cris Cris

El Pollo Cris Cris

4.0

(517)

$

Click for details
Zacatacos

Zacatacos

3.9

(1.4K)

Click for details
El Campestre

El Campestre

4.2

(204)

Click for details
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Reviews of Tony's Italian Beef

4.6
(753)
avatar
5.0
32w

For a TOP TIER italian beef this is the place. Been coming here for years, moved away, am back now quality has remained the same. There is point where "who has the best beef in Chicago" comes down to person preference. Tonys still remains in the conversation. It is as good as anyone else out there. Never had a burger but someone was eating one, looked excellent. What brought me in was, I heard online that their Breaded Steak sandwich beats Ricobene's...it's true. It is stellar. Also, it IS ENORMOUS. What i love about this place is, despite being busy, the staff seemingly takes a moment to acknowledge you on a human level. Alexandria behind the counter was lovely. Everyone else behind the counter took a moment to say hi and make sure that my order was exactly to my specifications and assuring accuracy. It makes you feel special and part of something. More than just a stranger grabbing a sandwich. They are paying attention and taking pride to their task. Seems like their heart is into what they're doing. I like that. It's an art to customer service that is all about lost in this day and age. The beef is always tender and seasoned well. My breaded steak tasted to have REAL seasoning. The red sauce is more than just something out of some can. They don't huff and puff at you for asking for the peppers on the side. The bread was fresh. I forgot, they have a pretty extensive breakfast menu that I'm sure beats Mc-whatever it is. Burgers, Fish, Chicken...you name it. I regret not getting Alexandria phone number or Instagram. Please is neat, tidy, and has an old school feel. You know they're not...

   Read more
avatar
5.0
23w

A lot to say about this one. I'm going to start off with the breaded steak. I have to say 2nd best in Chicago! A very close call to RicoB's . The Beef, A great beef! In the top 10 in Chicago for sure! Probably the most meat I've seen in a regular sized beef probably double the meat of most establishment's. And they have a larger version! the beef was very very tender, even some of the top rated places are still a bit rubbery, NOT Here! cooked to perfection. The gravy was excellent! A unique flavor that I thought made it really stand out! I'm happy I got the giardiniera on the side or I probably wouldn't have noticed how well the gravy stood out. If I had to really be picky and say something bad? i think the beef itself could have probably had more seasoning, but the gravy more than makes up for that. (again, that's me really being picky!)Giardiniera is your standard Chicago Giardiniera nothing fancy but works perfect with the food here. my wife got the cheese fries i think the cheese sauce might be in house made very unique consistency and flavor that paired well with their skin on fresh cut style fries. I normally would give 4 stars for something like this. but i gave 5 across the board because the things i liked were above and beyond done right! i briefly talked with the owner and he said his grandfather and father started it and I think he is doing a amazing job of carrying on a great family legacy! i look forward to my next visit to try more menu items where i will...

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avatar
5.0
13w

Tony’s Italian Beef 7007 S. Pulaski Rd.

4.8 / 5 for just the standard italian beef, no peppers, no cheese, dipped.

Total: $12.95 for an italian beef meal +.40 additional for a large drink upcharge +.40 additional for a large fry upcharge +.90 additional for cheese on fries upcharge Totalling: $16.22 after tax

2 people inside reading the paper on this Sunday afternoon at Tony’s on Pulaski. Excellent service from the staff.

The total for a large cheese fry, beef with no peppers, no cheese and a large diet RC was pretty reasonable in 2025 at $16.22 after tax and before credit card fee (2.55% fee making it $16.63 total). Clean and well kept interior, menu signage covers the wall in prices and options.

WOW!

The thin sliced beef is perfectly tender and full of flavor! You can see the sheets of thinly sliced beef still intact and without ruberiness! I am quite happy and pleasantly surprised by the overall quality of their beef!

Worth the 45 minute drive for the beef alone. The roll held up extremely well for being dipped, it provided no off flavors in the after taste, and still had a little chew left. Cheese fries were amazing and well salted

Overall it’s pretty much a 5...

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rocchild15rocchild15
🔥🔥🔥Tony’s beef 7007 s Pulaski is it top 5 Chicago Italian beef? Let me know in the comments #chicagofood #tiktokfood #tiktokfoodie #onmydeadturtle #rocchild15 #tonysbeef #pulaski #onmydeadturtleappareal #watch #fyp @Buffy_WithThaLocs
Christopher BaranChristopher Baran
For a TOP TIER italian beef this is the place. Been coming here for years, moved away, am back now quality has remained the same. There is point where "who has the best beef in Chicago" comes down to person preference. Tonys still remains in the conversation. It is as good as anyone else out there. Never had a burger but someone was eating one, looked excellent. What brought me in was, I heard online that their Breaded Steak sandwich beats Ricobene's...it's true. It is stellar. Also, it IS ENORMOUS. What i love about this place is, despite being busy, the staff seemingly takes a moment to acknowledge you on a human level. Alexandria behind the counter was lovely. Everyone else behind the counter took a moment to say hi and make sure that my order was exactly to my specifications and assuring accuracy. It makes you feel special and part of something. More than just a stranger grabbing a sandwich. They are paying attention and taking pride to their task. Seems like their heart is into what they're doing. I like that. It's an art to customer service that is all about lost in this day and age. The beef is always tender and seasoned well. My breaded steak tasted to have REAL seasoning. The red sauce is more than just something out of some can. They don't huff and puff at you for asking for the peppers on the side. The bread was fresh. I forgot, they have a pretty extensive breakfast menu that I'm sure beats Mc-whatever it is. Burgers, Fish, Chicken...you name it. I regret not getting Alexandria phone number or Instagram. Please is neat, tidy, and has an old school feel. You know they're not new to this...
Brad HelferBrad Helfer
Tony’s Italian Beef 7007 S. Pulaski Rd. 4.8 / 5 for just the standard italian beef, no peppers, no cheese, dipped. Total: $12.95 for an italian beef meal +.40 additional for a large drink upcharge +.40 additional for a large fry upcharge +.90 additional for cheese on fries upcharge Totalling: $16.22 after tax 2 people inside reading the paper on this Sunday afternoon at Tony’s on Pulaski. Excellent service from the staff. The total for a large cheese fry, beef with no peppers, no cheese and a large diet RC was pretty reasonable in 2025 at $16.22 after tax and before credit card fee (2.55% fee making it $16.63 total). Clean and well kept interior, menu signage covers the wall in prices and options. WOW! The thin sliced beef is perfectly tender and full of flavor! You can see the sheets of thinly sliced beef still intact and without ruberiness! I am quite happy and pleasantly surprised by the overall quality of their beef! Worth the 45 minute drive for the beef alone. The roll held up extremely well for being dipped, it provided no off flavors in the after taste, and still had a little chew left. Cheese fries were amazing and well salted Overall it’s pretty much a 5 star experience!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Lake Township

Find a cozy hotel nearby and make it a full experience.

🔥🔥🔥Tony’s beef 7007 s Pulaski is it top 5 Chicago Italian beef? Let me know in the comments #chicagofood #tiktokfood #tiktokfoodie #onmydeadturtle #rocchild15 #tonysbeef #pulaski #onmydeadturtleappareal #watch #fyp @Buffy_WithThaLocs
rocchild15

rocchild15

hotel
Find your stay

Affordable Hotels in Lake Township

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
For a TOP TIER italian beef this is the place. Been coming here for years, moved away, am back now quality has remained the same. There is point where "who has the best beef in Chicago" comes down to person preference. Tonys still remains in the conversation. It is as good as anyone else out there. Never had a burger but someone was eating one, looked excellent. What brought me in was, I heard online that their Breaded Steak sandwich beats Ricobene's...it's true. It is stellar. Also, it IS ENORMOUS. What i love about this place is, despite being busy, the staff seemingly takes a moment to acknowledge you on a human level. Alexandria behind the counter was lovely. Everyone else behind the counter took a moment to say hi and make sure that my order was exactly to my specifications and assuring accuracy. It makes you feel special and part of something. More than just a stranger grabbing a sandwich. They are paying attention and taking pride to their task. Seems like their heart is into what they're doing. I like that. It's an art to customer service that is all about lost in this day and age. The beef is always tender and seasoned well. My breaded steak tasted to have REAL seasoning. The red sauce is more than just something out of some can. They don't huff and puff at you for asking for the peppers on the side. The bread was fresh. I forgot, they have a pretty extensive breakfast menu that I'm sure beats Mc-whatever it is. Burgers, Fish, Chicken...you name it. I regret not getting Alexandria phone number or Instagram. Please is neat, tidy, and has an old school feel. You know they're not new to this...
Christopher Baran

Christopher Baran

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Lake Township

Find a cozy hotel nearby and make it a full experience.

Tony’s Italian Beef 7007 S. Pulaski Rd. 4.8 / 5 for just the standard italian beef, no peppers, no cheese, dipped. Total: $12.95 for an italian beef meal +.40 additional for a large drink upcharge +.40 additional for a large fry upcharge +.90 additional for cheese on fries upcharge Totalling: $16.22 after tax 2 people inside reading the paper on this Sunday afternoon at Tony’s on Pulaski. Excellent service from the staff. The total for a large cheese fry, beef with no peppers, no cheese and a large diet RC was pretty reasonable in 2025 at $16.22 after tax and before credit card fee (2.55% fee making it $16.63 total). Clean and well kept interior, menu signage covers the wall in prices and options. WOW! The thin sliced beef is perfectly tender and full of flavor! You can see the sheets of thinly sliced beef still intact and without ruberiness! I am quite happy and pleasantly surprised by the overall quality of their beef! Worth the 45 minute drive for the beef alone. The roll held up extremely well for being dipped, it provided no off flavors in the after taste, and still had a little chew left. Cheese fries were amazing and well salted Overall it’s pretty much a 5 star experience!
Brad Helfer

Brad Helfer

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