Update: 08/2023- We’ve been three times from my first review, and each time the food quality has went down a little. 1) Everyone who sat at the table with us agreed the food needs more seasonings. Salt, Pepper and Soy Sauce won’t cut it. Salt, Pepper, Onion & Garlic Powder, Seasoning Salt, Accent, & Beef/Chicken broth with the oil they use on the hibachi skillet should help a lot. Also try using a little Old Bay Seasoning on the seafood. 2) The eggs should be cooked last, or paid more attention too, because it’s easy to overcook them, and nobody likes an over cooked egg. Other than that, the customer service is still good, it’s just the food needs more flavor to it.
Absolutely worth every bite! Delicious! The atmosphere is private and relaxed. The design is beautiful, and the customer service was incredible that we had. The appetizers are a MUST TRY, and the show the chef put on for us, was fun and highly talented! The pricing is reasonable, about $35 per person including drink during LUNCH HOURS. Dinner, I’m sure, is more. This is a cultural place as well, so don’t be afraid to “dine in”. The setup is like “Benihana”, but smaller with their own unique touch. I highly recommend eating...
Read moreI hate to write this review. This WAS our favorite place to go to dinner, but I am so frustrated with the service and lack of communication. We arrived for dinner and the lobby was relatively full, but there were still seats available to sit and wait. We were told the wait would be 30 minutes. This was no problem. The problem came after 30 minutes and the lobby was busting at the seams. The group that came in was over 20 people, and they were obviously with a couple that had been there waiting next to us. After we realized this we asked the hostess what was going on, and if this new group of 20 was going to be seated before us. She said yes because 2 of their party was there and had reserved a space. We told this was ridiculous because they DO NOT take reservations, and had we known there was a group of 20 in front of us, along with serval other small groups all waiting to be seated at the 3 hibachi tables we would have never waited. Not to mention we informed it would be an additional 15 minutes (which is b.s. there is no way we were getting seated for another 45 minutes). I hate to say it, but we will not be going...
Read moreCame in to dine tonight 6/23. We usually come for lunch and have great experiences. Tonight was disappointing however.
First things first, the hostess didn’t ask if we wanted a regular table and immediately tried to sit us at hibachi which we didn’t want. (We have noticed this at lunch times too-they try REALLY hard to sit you at hibachi).
The restaurant was HOT. I’m not even sure the air was on.
Our waitress was very nice, but that’s about it. Unfortunatly she spilled a shot of sake on the table and even though she cleaned it up and apologized, we weren’t offered anything for it. Even if she took off a few bucks off the ticket would have been just fine, but nothing.
I ordered a mixed drink and it had what looked like the bottoms of the pineapple can in my drink it was gooey and thick like sludge. I just figured it was fruit and had to mix it up really good, I just sucked it up and drank it down fast.
Food was delicious as always, just wish it felt better in there and that we were compensated for the alcohol that...
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