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La Hacienda Mexican Restaurant — Restaurant in Little Rock

Name
La Hacienda Mexican Restaurant
Description
Family-operated fixture serving made-from-scratch Mexican fare, margaritas & a signature cheese dip.
Nearby attractions
Allsopp Park
3700 Cedar Hill Rd, Little Rock, AR 72202
Hillcrest Hall
1501 Kavanaugh Blvd, Little Rock, AR 72205
Nearby restaurants
Wright’s Barbecue - Little Rock
1311 Rebsamen Park Rd, Little Rock, AR 72202
Town Pump
1321 Rebsamen Park Rd, Little Rock, AR 72202
Sonic Drive-In
2917 Cantrell Rd, Little Rock, AR 72202
Whole Hog Cafe
2516 Cantrell Rd, Little Rock, AR 72202
Waffle House
1220 Rebsamen Park Rd, Little Rock, AR 72202
Starbucks
2815 Cantrell Rd, Little Rock, AR 72202
The Fold: Botanas & Bar
3501 Old Cantrell Rd, Little Rock, AR 72202
Faded Rose Restaurant
1619 Rebsamen Park Rd, Little Rock, AR 72202
The Pizza Cafe
1517 Rebsamen Park Rd, Little Rock, AR 72202
Loca Luna
3519 Old Cantrell Rd, Little Rock, AR 72202
Nearby hotels
Related posts
Keywords
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La Hacienda Mexican Restaurant things to do, attractions, restaurants, events info and trip planning
La Hacienda Mexican Restaurant
United StatesArkansasLittle RockLa Hacienda Mexican Restaurant

Basic Info

La Hacienda Mexican Restaurant

3024 Cantrell Rd, Little Rock, AR 72202
4.4(775)$$$$
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Ratings & Description

Info

Family-operated fixture serving made-from-scratch Mexican fare, margaritas & a signature cheese dip.

attractions: Allsopp Park, Hillcrest Hall, restaurants: Wright’s Barbecue - Little Rock, Town Pump, Sonic Drive-In, Whole Hog Cafe, Waffle House, Starbucks, The Fold: Botanas & Bar, Faded Rose Restaurant, The Pizza Cafe, Loca Luna
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Phone
(501) 661-0600
Website
lahaciendalittlerock.com

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Featured dishes

View full menu
Taquito Sampler
Rolled taquitos, chicken, beans, cheese & beef. Served w/ guacamole & sour cream
La Hacienda Nachos
Corn chips w/ refried beans, topped w/ melted cheese, guacamole, sour cream & jalapeños. Grilled chicken, steak or ground beef add 2.00 shrimp add 3.00
Nachos Con Queso
Topped w/ melted & shredded cheese & jalapeños. Grilled chicken, steak or ground beef add 2.00 shrimp add 3.50
Nachos Con Guacamole
Crispy corn chips w/ a fresh guacamole topping, melted & shredded cheese. Grilled chicken, steak or ground beef add 2.00 shrimp add 3.00
Nachos Mexicanos
Crispy corn chips topped w/ melted cheese, refried beans & jalapeños. Grilled chicken, steak or ground beef add 2.99 shrimp add 3.50

Reviews

Nearby attractions of La Hacienda Mexican Restaurant

Allsopp Park

Hillcrest Hall

Allsopp Park

Allsopp Park

4.5

(335)

Closed
Click for details
Hillcrest Hall

Hillcrest Hall

4.5

(18)

Open 24 hours
Click for details

Things to do nearby

Beyond the Divide: Reconnecting W 9th Street to the Hearts of Little Rock
Beyond the Divide: Reconnecting W 9th Street to the Hearts of Little Rock
Sat, Dec 13 • 10:00 AM
800 West 9th Street, Little Rock, AR 72201
View details
Good Time Charley - World Premiere
Good Time Charley - World Premiere
Wed, Dec 17 • 6:00 PM
100 River Market Avenue, Little Rock, AR 72201
View details
Little Rock Murder Mystery: Solve the case!
Little Rock Murder Mystery: Solve the case!
Mon, Dec 1 • 12:00 AM
500 Woodlane St, Little Rock, AR 72201, USA, 72201
View details

Nearby restaurants of La Hacienda Mexican Restaurant

Wright’s Barbecue - Little Rock

Town Pump

Sonic Drive-In

Whole Hog Cafe

Waffle House

Starbucks

The Fold: Botanas & Bar

Faded Rose Restaurant

The Pizza Cafe

Loca Luna

Wright’s Barbecue - Little Rock

Wright’s Barbecue - Little Rock

4.6

(451)

Click for details
Town Pump

Town Pump

4.1

(244)

Click for details
Sonic Drive-In

Sonic Drive-In

4.2

(500)

Click for details
Whole Hog Cafe

Whole Hog Cafe

4.4

(624)

Click for details
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The hit list

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Best 10 Restaurants to Visit in Little Rock
February 18 · 5 min read
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Best 10 Attractions to Visit in Little Rock
February 18 · 5 min read
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Reviews of La Hacienda Mexican Restaurant

4.4
(775)
avatar
3.0
4y

I previously enjoyed the food at La Hacienda on Cantrell. However, since the remodeling of the building, it is not my favorite Mexican restaurant. The reason is the noise, cramped dining room, and inattentive staff. After our experience Tuesday evening, it remains on my list of restaurants to avoid.

It is almost impossible to have a conversation with dining companions without raising your voice to be heard. With fifty or so other people in the dining room talking, hard surfaces in the dining room seem to amplify the noise level. The oversized chairs and booth furnishings make moving through the restaurant awkward.

Tuesday evening, I reluctantly agreed to meet a friend at the restaurant out of convenience for both of us. When I arrived, the restaurant was quite full, with maybe a half-dozen empty tables. The lady who seated me took my drink order and immediately brought it with chips and dip. My dining companion arrived less than 5-minutes later.

We sat and talked for about 10 minutes before another waiter took my friend’s drink order. The server brought the drink quickly and disappeared just as quickly.

After making dinner selections, we placed the closed menus where they were easily visible on the table. I did not see the server who seated me for several minutes and counted at least four servers working the dining room, in addition to the one who seated me.

I finally spotted our server and was able to get her attention. She immediately took our order. The food arrived hot and delicious. The only mistake with the meal was getting flour tortillas with the fajita dinner instead of the requested corn tortillas. Also, the fajita dinner did not include guacamole, sour cream, and Pico de Gallo, which other Mexican restaurants include with their fajita dinners. Surprisingly, these items are not listed on the La Hacienda online menu!

Despite this, the food was hot and delicious, and we ended up having a satisfying meal, even if we didn’t get the requested corn tortillas and waited an unusually long time to order. Three stars is the best I can offer after...

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avatar
5.0
3y

Sadly I didn't think to get photos while I was there as it began to pour rain when we arrived. The temps outside plummeted from high 90s to mid 70s in minutes so the A/C inside was a mite chilly on wet clothes. In any case, we arrived, were told to pick a seat and got drinks ordered within 3 minutes of arrival. The staff was quick to respond, pretty quiet overall but diligent and helpful. Mom had the enchilada plate with beans and rice and for once, she ate the whole thing AND (you really have to know her to know why this is a big deal but) she LOVED the coffee..."it was normal coffee, not that weird stuff." I had beef and chicken fajitas, no rice, with refried beans and extra salad fixins. Everything was great. There was a LOT of food. I asked for and received the "extra spicy" salsa which I mixed with the mild for a good zing. (Keeps my hair red!) Also tried the queso with jalapenos and chorizo sausage. Didn't care for the chorizo flavor but the cheese was real not cheese food. There was a lot of it. Everything was great. Fast. Hot. We got our ticket and paid and got out in under 40 minutes. I was exceptionally pleased to find a place mom loved with coffee she'd drink. We'll definitely be returning soon!...

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avatar
3.0
7y

I'm from California and this is a pretty good substitute for your typical Mexican eatery. Of course they cater to the Caucasian community that are used to their caso dip and fruit punch, but overall their food is pretty good, albeit a bit overpriced for basic beans and rice. I got the two fish taco lunch special that was somewhere around 9 dollars. I was charged for the dinner version instead for 13 dollars. I'm not that picky when it comes to portion sizes, but man, they either ran out of fish, or they need to reevaluate their business plan. It looked like a quarter of one piece of fish per taco. Beans were scarce and the rice was okay. I honestly thought they'd brought me a child's plate and once you see me, I appear to clearly not a child. We were in a hurry so I didn't contest the price or portion.

Also, after the remodel, the authentic Mexican charm went with it. It seems much more Americanized which saddens me. I really liked the decor. It made it feel like I was eating at my mom's with the faint smell of fabulouso hanging in the air.

But, their beans are really, really good and they serve up a...

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Posts

John PlaceJohn Place
We have eaten here a few times. Most of the time, we've enjoyed the food. They must have a new cook, because the food wasn't as good as we remembered. The red chili sauce was so sweet, I couldn't even finish my meal. It tasted nothing like red chili should taste. I grew up eating Mexican food, and I've had it in restaurants from California, New Mexico, Colorado, Texas, and many other places. This was "not" like any kind of red chili I've ever had before. I'd say they need to fix this recipe or get a cook that can make real red chili because this wasn't it in any way! I wouldn't recommend it to anyone. On the other hand, the other hand, the chili relleno my wife hand was pretty tasty, but the cook forgot to take the big seed pod out before stuffing it. Either forgot or was taking shortcuts. It seems to be quality is not what it used to be. Giving a middle of the road rating is about the best I can do on this visit.
RJ FrazierRJ Frazier
The chips and salsa were good. The green salsa was more like a sauce instead of a salsa and it was a little sweet which was weird. I agree with a previous reviewer about the red sauce being sweet. The taste was weird too. Don't get the red sauce. I'm not sure why they are making their sauces sweet. I had the red sauce on the cheese enchilada that came with my combo. The tacos were good. I didn't care for the chile relleno because the breading around it was literally bread and almost 1/2 thick in some places. It was weird and took away from the taste and texture of the chile. Atmosphere was typical Mexican restaurant. It was busy so it was loud and there were kids screaming constantly. All the servers work all the tables. Everyone was nice and the service was good. The service was the best part.
Keith MossKeith Moss
So I really like this location. Cool layed back ambiance. Clean with all staff wearing mask and gloves at the time of "covid-19". Where I'm just starting to vintage back out to eat at a restaurant again. So I felt safe to eat and drink freely. I got a pomegranate margarita on the rock. It comes in this cool "chilled" mug. It was pretty dang good. But if you dont like sweet drinks try something else. I also got the quesadilla rice and refried beans. Everything really tasty, and pretty close to authentic Mexican. Where you know if you are an American, you don't want to go too far outside of your comfort zone. Oh and the staff was great and very attentive. Definitely check them out.
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We have eaten here a few times. Most of the time, we've enjoyed the food. They must have a new cook, because the food wasn't as good as we remembered. The red chili sauce was so sweet, I couldn't even finish my meal. It tasted nothing like red chili should taste. I grew up eating Mexican food, and I've had it in restaurants from California, New Mexico, Colorado, Texas, and many other places. This was "not" like any kind of red chili I've ever had before. I'd say they need to fix this recipe or get a cook that can make real red chili because this wasn't it in any way! I wouldn't recommend it to anyone. On the other hand, the other hand, the chili relleno my wife hand was pretty tasty, but the cook forgot to take the big seed pod out before stuffing it. Either forgot or was taking shortcuts. It seems to be quality is not what it used to be. Giving a middle of the road rating is about the best I can do on this visit.
John Place

John Place

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The chips and salsa were good. The green salsa was more like a sauce instead of a salsa and it was a little sweet which was weird. I agree with a previous reviewer about the red sauce being sweet. The taste was weird too. Don't get the red sauce. I'm not sure why they are making their sauces sweet. I had the red sauce on the cheese enchilada that came with my combo. The tacos were good. I didn't care for the chile relleno because the breading around it was literally bread and almost 1/2 thick in some places. It was weird and took away from the taste and texture of the chile. Atmosphere was typical Mexican restaurant. It was busy so it was loud and there were kids screaming constantly. All the servers work all the tables. Everyone was nice and the service was good. The service was the best part.
RJ Frazier

RJ Frazier

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So I really like this location. Cool layed back ambiance. Clean with all staff wearing mask and gloves at the time of "covid-19". Where I'm just starting to vintage back out to eat at a restaurant again. So I felt safe to eat and drink freely. I got a pomegranate margarita on the rock. It comes in this cool "chilled" mug. It was pretty dang good. But if you dont like sweet drinks try something else. I also got the quesadilla rice and refried beans. Everything really tasty, and pretty close to authentic Mexican. Where you know if you are an American, you don't want to go too far outside of your comfort zone. Oh and the staff was great and very attentive. Definitely check them out.
Keith Moss

Keith Moss

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