Carnitas Y Chicharrones El Gallo — Restaurant in Los Angeles

Carnitas Y Chicharrones El Gallo is an absolute gem for anyone craving authentic Mexican street food. Nestled in a bustling part of town, this stall offers a culinary experience that is both unforgettable and mouthwateringly delicious.

The first thing that strikes you is the aroma. As you approach the stall, the rich, smoky scent of carnitas fills the air, instantly making your mouth water. The setup is humble yet inviting, with the friendly staff working tirelessly to serve up some of the best food you’ll find on the streets.

The star of the show is, of course, the carnitas. Cooked to perfection, the meat is tender and flavorful, with a perfect balance of spices that bring out the natural flavors of the pork. The carnitas are served on warm, fresh tortillas and topped with a vibrant mix of onions, cilantro, and a squeeze of lime, creating a harmonious blend of flavors that is simply divine.

The chicharrones are another highlight. Crispy on the outside and tender on the inside, they offer a delightful contrast in texture and are seasoned just right to enhance their savory goodness. Watching the preparation process is a treat in itself, as the skilled cooks expertly handle the large, bubbling cauldron of frying pork, ensuring each piece is cooked to golden perfection.

But what truly sets Carnitas Y Chicharrones El Gallo apart is the passion and dedication of the people behind it. Their commitment to quality and authenticity shines through in every bite, making this a must-visit spot for anyone who appreciates great food.

In summary, Carnitas Y Chicharrones El Gallo is more than just a food stall – it’s a culinary landmark. Whether you’re a local or a visitor, make sure to stop by and indulge in some of the best carnitas and chicharrones you’ll ever taste. Your taste buds...

I sincerely hope that these guys remain in business for many years to come because the tacos and chicharrones they serve here are to die for! I like to come to eat here most weekends with my mom and my puppy because they are very friendly and helpful. The only down sides are the facts that they don't open Monday through Thursday and they give you very little lemon for your food. The fact that they no longer serve horchata water because apparently they swapped it for the pineapple version is another down side but oh well. Perhaps one of these days they might bring everything back to normal if the rest of the general public...

Walked past one day and caught a whiff of the carnitas and for a whole week tried to pick some tacos up but never made it before they close at 3:30. Finally I got time to swing by earlier and to my anticipation was super pleased with my experience. The taqueros were super friendly, the tacos are $4 and are very generously portioned. I tried all three options of how you can order your taco, carnitas, buche or mixed. They were all exceptional but I’d say the mixed had the right portions of each cut offered and was both meaty and fatty, perfect bites. Definitely making this a weekly stop! Excited to try the...