I dined there on Saturday evening and impressed upon the waiter my severe allergies. I had the salmon with steamed spinach and asparagus (the only option available) and still got gluten poisoning (I am still in pain and will be for weeks). There is no way to know whether the pan / cooking area was not cleaned properly or utensils used in cooking that caused cross contamination. In the future I would hope that they can create a completely separate cooking area with utensils, aprons etc.
I understand that Covid brings staff shortages but our service was not just rushed but poor. We waited 40 minutes for our food and two of the eight people at our table received their food 15 min later than the rest and we had to ask for rolls, coffee (3 separate times), the sugar, then the creamer (as the waiter stormed past us). He did not check up on us, other than once when we just received our food. Pls train your staff better - your reputation...
Read moreCountry Club Dining at non-bougie price point.
Tater tots are the best I've ever tasted, their steak 🥩 tips melt in your mouth and the shrimp 🍤 cocktail is a meal in itself!
Bartenders pour a good, palatable and tasty cocktail while the wait staff is pleasant, inviting and attentive.
Great place to dine, shine...
Read moreWent 2 a baby shower there today and I had a blast the huge room was beautiful lots of natural light. Lots of moving around room. The food was delicious and the waitstaff was the best. The parking was great a ramp for wheelchairs. I would have a party, wedding or any...
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