Edo Sushi — Restaurant in Maryland

On Wednesday Sept 10th at around 3:45pm I stopped at Edo Sushi for dinner. I've lived in Pennsylvania since 2011, but I was born and raised in Baltimore County. I started working in Timonium 1year after Edo Sushi opened in 1998. I would pick up take out from Edo 6-8 times a month for many years. Many of my coworkers also ate there. I have many found memories of dinners shared, birthdays celebrated holiday celebrations. Wedaednesday was a very nostalgic day and I thought what better place to have dinner. My server waited on me almost immediately. I'm currently on a special prescribed diet, so my options are limited. My sever was able to answer my ingredients questions quickly. I ordered Una Don, which is my favorite and I have Eel at least twice a month. I also ordered a double spicey crabmeat maki and a crabstick and cucumber salad. My food arrived fast there was only one other table seated and people picking up carryout. I tried the eel first and the 1st piece was pretty fatty. Now I like some fat on my eel, but this was not pleasant. I tried a second piece, and it was inedible, and I couldn't try a third, plus I could see it all looked the same. I ate some of the rice and my other food arrived. The first bite of crab roll was a little salty and the next 2 pieces were saltier. I thought well the salad should be fine. The test was fine, but the cucumber part of the salad was more cucumber skin then actual flesh. I called my server over and told her about the eel and the other roll, I didn't mention the salad. I was very disappointed. She asked if I wanted a box for the salad and crab roll, since I told her the eel wasn't edible. She came back with the box and the bill. I didn't expect not to be charged something, but when it was the full price, I realized customer service no longer exists. No offer to remake any of it, no credit for the inedible food and zero discount. It left me speechless, $66 for a meal that went into the trash. I threw the leftovers in the trash outside the front door and wanted to right a review immediately but stopped myself, so I could gather usually only write positive reviews. I understand everyplace can have a bad day. It's not even attempting to make it right that I take issue with. I just never expected Edo to lose sight of their customers and why they've been successful...

Easily the best sushi you will ever eat. While the prices are certainly higher than most sushi restaurants, it's justify by the incredible quality of the ingredients. Even their selection outside of their sushi is delicious. From their miso to their yakisoba. You honestly cannot go wrong and can't begin to tell you how incredibly rare it is to say that about a sushi restaurant. It just never happens.

Service is fast and reliable. I don't think once in the multiple years I've gone here that I've had to wait an extended period for my food or even the check!

The only negative I can give is that once you eat here no sushi restaurant ever tastes as good again. They have and will continue to be the gold...

Hands down, the best sushi in Baltimore!! Period. Always SUPER fresh, super friendly and absolutely delicious. I usually get the Red Dragon and always salmon nigiri with lots of wasabi, It's so fricken good. I can't explain how delicious this food is. Obviously! The fish is always fresh. The rice is cooked perfectly. The seaweed wrap is the best quality!!! The Miso soup is on point and a must have starter for me. The service is always top notch. I started eating Edo Sushi 20 years ago in Owings Mills and continue today at the Padonia Rd location. I love the place and the people. It's a must try!! Trust me. You will not be disappointed. Thank you Edo! Keep on Keepin...