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Illiano Cucina — Restaurant in Medford Township

Name
Illiano Cucina
Description
Longtime family-owned BYOB pick for Italian dishes in a comfortable setting, plus pizza for takeout.
Nearby attractions
Nearby restaurants
Tacos el Tio
200 Tuckerton Rd, Medford, NJ 08055
U Sushi
200 Tuckerton Rd suite 8, Medford, NJ 08055
Dory's Cafe • Grill • Shop
200 Tuckerton Rd unit 18, Medford, NJ 08055
Riviera Pizza
212 Tuckerton Rd, Medford, NJ 08055
Wawa
211 Tuckerton Rd, Medford, NJ 08055
Nearby hotels
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Illiano Cucina things to do, attractions, restaurants, events info and trip planning
Illiano Cucina
United StatesNew JerseyMedford TownshipIlliano Cucina

Basic Info

Illiano Cucina

200 Tuckerton Rd, Medford, NJ 08055, United States
4.6(369)
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Ratings & Description

Info

Longtime family-owned BYOB pick for Italian dishes in a comfortable setting, plus pizza for takeout.

attractions: , restaurants: Tacos el Tio, U Sushi, Dory's Cafe • Grill • Shop, Riviera Pizza, Wawa
logoLearn more insights from Wanderboat AI.
Phone
+1 856-985-2721
Website
illianocucina.com

Plan your stay

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Featured dishes

View full menu
dish
Fried Calamari
dish
Clams Casino
dish
Broccoli Rabe
dish
Poppers
dish
Mozzarella Sticks
dish
Illiano Caesar Salad
dish
California Spring Mix Salad
dish
Tossed Salad
dish
Side Of Meatballs
dish
Personal Margherita Pizza
dish
Cheese Pizza
dish
Sicilian Red Special Pizza
dish
Al Fresco Panini
dish
Pasta Gioconda
dish
Illiano Gnocchi Caprese
dish
Chicken Sorrento
dish
Chicken Cacciatore
dish
Chicken Parmigiana
dish
Chicken Zingara
dish
Chicken Paesano
dish
Chicken Francese
dish
Veal Parmigiana
dish
Minestrone Soup
dish
Lemoncello Cake
dish
Limoncello Mascarpone Cake
dish
Triple Chocolate Mousse Cake
dish
Chocolate Chip Cheesecake
dish
Coppa Caffe
dish
Coppa Spagnola
dish
Limoncello Flute

Reviews

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Nearby restaurants of Illiano Cucina

Tacos el Tio

U Sushi

Dory's Cafe • Grill • Shop

Riviera Pizza

Wawa

Tacos el Tio

Tacos el Tio

4.3

(563)

Click for details
U Sushi

U Sushi

4.6

(71)

$$

Click for details
Dory's Cafe • Grill • Shop

Dory's Cafe • Grill • Shop

4.8

(40)

$

Click for details
Riviera Pizza

Riviera Pizza

4.5

(222)

Click for details
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Reviews of Illiano Cucina

4.6
(369)
avatar
5.0
2y

This was the most amazing Italian restaurant I've ever been to. I can't say enough about it. The staff was beyond friendly, professional, and prompt on everything! There wasn't ONE morsel of food that wasn't impeccable! The bread (2 kinds) that comes to the table before you order is unbelievably flavorful and worth the take home! My husband got the Chicken Paesano ( I think I spelled that correctly), absolutely delicious and so fresh! I got their special, which was pumpkin ravioli. 😲😵‍💫🤯 I have always wanted to try pumpkin ravioli, and when I say I hit the JACKPOT deciding to do it at that time and that place. It was a pumpkin ravioli in a savory, creamy marsala sauce, an explosion of savory, sweet, savory flavor bouncing all over the place. It was a party in my mouth!!! Portions were very generous and therefore resulted in doggy bags for both of us. We enjoyed it so much that we had to try desert, didn't feel complete since everything had been so perfectly perfect up to that point. We also usually never order dessert, but we did. Hubby got cheesecake, probably, LITERALLY the best I'd ever put in my mouth. Also a massive slice at that. I got the Limoncello Marscapone cake...📢🎆🎆 THAT, it's a MUST try for all. Even their coffee was amazing. OMG, I can't believe I almost forgot about the out of this world red pepper, roasted cauliflower, sharp provolone soup. There is so much flavor, it blows your mind! Silky smooth texture, rich and so creamy. It was so good I ordered one to take home! Finally, we found an all-around FABULOUS restaurant! We will definitely be frequenting this establishment! Thank you for the awesome date night y'all...

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avatar
5.0
3y

Happened in late evening on a Sunday when in search of a decent Italian Hoagie. Good heavens did this place deliver! Now mind you, Illiano Cucina is not a sub shop/deli, but more of a fine dining establishment. But they absolutely nailed it and my craving was satisfied for sure.

The roll was exactly what I had hoped for - not too soft, not stale whatsoever, yet had a nice chew to it and stood up to it's ingredients without falling apart.

The condiments were expertly distributed, and as ordered. I enjoy mayo on my hoagies, and there was just the right amount. The LTO was crisp and fresh, with a light addition of oil and vinegar, and a shake of oregano to finish.

And as for the main attraction, the meat and cheese: So good! I ordered the sharp provolone and it complimented this masterpiece perfectly. And the meats - my God the meats!- made this sandwich unreal good. They're not listed on the menu, but I want to say capoicola and prosciutto, just rounded this thing out. I just wish there was more!

So yeah. My apologies to the owners or any staff who may read this for only reviewing a hoagie when the entire menu is likely straight 🔥🔥🔥 if this was any indicator. But like I said, I just kinda happened upon Illiano Cucina while driving nearby.

5 stars! Definitely recommend! Will be back for...

   Read more
avatar
2.0
3y

Ordered take out lunch on a Wednesday for their special price pizza $11.00. What a disappointment! Pizza was tasteless. Sauce was bland & the toppings ordered also tasteless. 1/2 Eggplant which we were charged 3.00 & the other 1/2 mushrooms for 1.50. Beware if you do order mushrooms they are saute in lots of garlic..which I feel is overpowering. I do not get these. The dough is old, making for tough crust & pie. My friend order the Eggplant rotini which really no bigger portion than 2" by 2" piece for $16.00. She did get a salad with that. Instead of pasta which you normally get she ask for broccoli. An additional charge of $3.99 for 2 small stalks with garlic & oil. We wound up throwing most of the pizza out the next day. I know things are tough in the restaurant business but it will be sometime I order again from them. Almost forgot we did order an antipasti $15.00 plus $3.00 for a few anchovies. Salad was decent. Also they threw in their pizza bread that had not been heated. Only live 2 min away. Will not be returning too soon. UNFORTUNATE as I thought they were always very fair...

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Posts

Jenell HolcombJenell Holcomb
This was the most amazing Italian restaurant I've ever been to. I can't say enough about it. The staff was beyond friendly, professional, and prompt on everything! There wasn't ONE morsel of food that wasn't impeccable! The bread (2 kinds) that comes to the table before you order is unbelievably flavorful and worth the take home! My husband got the Chicken Paesano ( I think I spelled that correctly), absolutely delicious and so fresh! I got their special, which was pumpkin ravioli. 😲😵‍💫🤯 I have always wanted to try pumpkin ravioli, and when I say I hit the JACKPOT deciding to do it at that time and that place. It was a pumpkin ravioli in a savory, creamy marsala sauce, an explosion of savory, sweet, savory flavor bouncing all over the place. It was a party in my mouth!!! Portions were very generous and therefore resulted in doggy bags for both of us. We enjoyed it so much that we had to try desert, didn't feel complete since everything had been so perfectly perfect up to that point. We also usually never order dessert, but we did. Hubby got cheesecake, probably, LITERALLY the best I'd ever put in my mouth. Also a massive slice at that. I got the Limoncello Marscapone cake...📢🎆🎆 THAT, it's a MUST try for all. Even their coffee was amazing. OMG, I can't believe I almost forgot about the out of this world red pepper, roasted cauliflower, sharp provolone soup. There is so much flavor, it blows your mind! Silky smooth texture, rich and so creamy. It was so good I ordered one to take home! Finally, we found an all-around FABULOUS restaurant! We will definitely be frequenting this establishment! Thank you for the awesome date night y'all provided for us!!!
Amaris PollockAmaris Pollock
I had the Veal & Shrimp with Cappellini from Illiano Cucina when last visiting the location. The sauce was light, and it tasted like the Chef/line cooks only use the juices from the tomatoes and other fresh ingredients to create the sauce that the pasta sits in. The veal was thinly cut and was a little tough when slicing it with my knife, however I know that (thanks to the supply issues care-of the pandemic--the meats and other ingredients are not as easy to come by and so EVERY RESTAURANT and EVERY HOME KITCHEN is seeing the quality of our cuts of meat less than ideal. So I do not think this was due to the restaurant, which during pre-pandemic days always had the best quality ingredients.That said, I will continue...) There was one jumbo shrimp on top of the veal, which was loaded with melted mozzarella on top. I LOVE cheese-so the more the merrier! The shrimp was cooked perfectly, although I would've really wished for a few more on my plate. Overall-the dish tasted fresh, was filling, and felt like a meal well suited to be called "Italian comfort food."
Steven A.Steven A.
It was our first time visiting Illiano Cucina and we are surely glad we did! It was a nice night so we decided to dine on their back patio which overlooks a small pond. The server immediately brought us warm dinner rolls and tomato bread to enjoy prior to our dinner. I ordered the Chicken Monterosa, which was topped with spinach, fresh and sun-dried tomatoes, topped with mozzarella cheese, served in a pink brandy cream sauce over linguine. It was excellent, a very large portion, and included a side salad a delicious house dressing. My wife had Linguine Romano, which was aurora cream sauce, fresh tomatoes, sun-dried tomatoes and a touch of vodka. Her dish was excellent as well and also included the house salad. The portions were so large we wrapped of half of it and had it for lunch the next day. The prices are comparable to other Italian restaurants in the area, but the quality really sets them apart. We will be back very soon to enjoy another fabulous meal at this delightful restaurant.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Medford Township

Find a cozy hotel nearby and make it a full experience.

This was the most amazing Italian restaurant I've ever been to. I can't say enough about it. The staff was beyond friendly, professional, and prompt on everything! There wasn't ONE morsel of food that wasn't impeccable! The bread (2 kinds) that comes to the table before you order is unbelievably flavorful and worth the take home! My husband got the Chicken Paesano ( I think I spelled that correctly), absolutely delicious and so fresh! I got their special, which was pumpkin ravioli. 😲😵‍💫🤯 I have always wanted to try pumpkin ravioli, and when I say I hit the JACKPOT deciding to do it at that time and that place. It was a pumpkin ravioli in a savory, creamy marsala sauce, an explosion of savory, sweet, savory flavor bouncing all over the place. It was a party in my mouth!!! Portions were very generous and therefore resulted in doggy bags for both of us. We enjoyed it so much that we had to try desert, didn't feel complete since everything had been so perfectly perfect up to that point. We also usually never order dessert, but we did. Hubby got cheesecake, probably, LITERALLY the best I'd ever put in my mouth. Also a massive slice at that. I got the Limoncello Marscapone cake...📢🎆🎆 THAT, it's a MUST try for all. Even their coffee was amazing. OMG, I can't believe I almost forgot about the out of this world red pepper, roasted cauliflower, sharp provolone soup. There is so much flavor, it blows your mind! Silky smooth texture, rich and so creamy. It was so good I ordered one to take home! Finally, we found an all-around FABULOUS restaurant! We will definitely be frequenting this establishment! Thank you for the awesome date night y'all provided for us!!!
Jenell Holcomb

Jenell Holcomb

hotel
Find your stay

Affordable Hotels in Medford Township

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I had the Veal & Shrimp with Cappellini from Illiano Cucina when last visiting the location. The sauce was light, and it tasted like the Chef/line cooks only use the juices from the tomatoes and other fresh ingredients to create the sauce that the pasta sits in. The veal was thinly cut and was a little tough when slicing it with my knife, however I know that (thanks to the supply issues care-of the pandemic--the meats and other ingredients are not as easy to come by and so EVERY RESTAURANT and EVERY HOME KITCHEN is seeing the quality of our cuts of meat less than ideal. So I do not think this was due to the restaurant, which during pre-pandemic days always had the best quality ingredients.That said, I will continue...) There was one jumbo shrimp on top of the veal, which was loaded with melted mozzarella on top. I LOVE cheese-so the more the merrier! The shrimp was cooked perfectly, although I would've really wished for a few more on my plate. Overall-the dish tasted fresh, was filling, and felt like a meal well suited to be called "Italian comfort food."
Amaris Pollock

Amaris Pollock

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Medford Township

Find a cozy hotel nearby and make it a full experience.

It was our first time visiting Illiano Cucina and we are surely glad we did! It was a nice night so we decided to dine on their back patio which overlooks a small pond. The server immediately brought us warm dinner rolls and tomato bread to enjoy prior to our dinner. I ordered the Chicken Monterosa, which was topped with spinach, fresh and sun-dried tomatoes, topped with mozzarella cheese, served in a pink brandy cream sauce over linguine. It was excellent, a very large portion, and included a side salad a delicious house dressing. My wife had Linguine Romano, which was aurora cream sauce, fresh tomatoes, sun-dried tomatoes and a touch of vodka. Her dish was excellent as well and also included the house salad. The portions were so large we wrapped of half of it and had it for lunch the next day. The prices are comparable to other Italian restaurants in the area, but the quality really sets them apart. We will be back very soon to enjoy another fabulous meal at this delightful restaurant.
Steven A.

Steven A.

See more posts
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