As of March 2025, Mary's Flavory Cuisine is about five months old. It is Mexican/Latin style, and they have a great variety of dishes. I wish only the best for the owners and for the restaurant to stay in business. After trying their food, it has become one of my favorite restaurants so far.
The food is delicious! Very fresh, it comes right from the oven, you can smell it, and it's so hot that you can't even eat it right away. You can just sit, smell, and anticipate how you are going to eat it. And when you start eating, you can't even talk - you just enjoy the meal, it's that good. The service is great, very friendly and not annoying - it's just perfect. The price is very reasonable. I tried fajita and I loved it. My wife tried tilapia, and it was amazing. For vegetarians the restaurant has a lot of vegetarian options, including vegetarian delicious soup.
I strongly recommend to try...
Read moreFood is outstanding, when they say love is the ingredient, I believe them! The flautas I had for the appetizer were excellent, crispy and the chicken was seasoned perfectly. The Mary’s quesadilla dinner had steak, shrimp, and chicken inside and opted for rice and black beans, everything tasted wonderful! The desert was a cheesecake chimichanga deep fried with a drizzle on top, to say it was delicious would be an understatement! The flavors are incredible, food is plated beautifully, and the service is amazing. We had a group of 7 and the cadence in which we received the chips and salsa, drinks, the appetizers, the main courses, to the desserts were very well done. The ambiance felt very inviting, cleanly laid out, and comfortable. The gentleman taking our order was above and beyond accommodating and professional. Mary’s is now my favorite place in the area to eat! Please...
Read moreOur first visit to Mary's Flavory Cuisine in Medford's Iron Stone Village for breakfast confirmed what we've read about the quality of meals at Mary's. We started with complimentary chips and salsa (homemade, fresh, tasty!) then enjoyed the Divorced Eggs Breakfast ($9.99, two eggs on corn tortillas, smothered in red and green sauce, and accompanied with beans, queso fresco and tortilla chips) and the Potatoes with Chorizo & Eggs Breakfast ($11.99, boiled potatoes mixed with fried chorizo, scrambled eggs, sauteed onions and cilantro, and served with corn tortillas). Everything was fresh, very tasty, and cooked perfectly. A nice touch is that coffee or orange juice was free. Service was very friendly and attentive. The number of offerings on the menu is impressive and it's nice that each item is fully described. We're looking forward to returning soon for...
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