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Bodovino — Restaurant in Meridian

Name
Bodovino
Description
Nearby attractions
Gem Studio - Boise
3540 E Longwing Ln #110, Meridian, ID 83646
Julius M. Kleiner Memorial Park
Kleiner Memorial Pkwy, Meridian, ID 83642
Nearby restaurants
Kona Grill - Boise
3573 E Longwing Ln STE 140, Meridian, ID 83646
Matador Meridian
3690 E Monarch Sky Ln #140, Meridian, ID 83646
Yard House
3693 E Longwing Ln Suite #140, Meridian, ID 83646
Sid's Garage
3525 E Longwing Ln, Meridian, ID 83646
Grimaldi's Pizzeria
3573 E Longwing Ln Suite 130, Meridian, ID 83646
Burnin’ Mouth Nashville Hot Chicken
3525 E Longwing Ln Ste 160, Meridian, ID 83646
North Italia
3690 E Monarch Sky Ln STE 100, Meridian, ID 83646
R&R BBQ
3680 E Fairview Ave Ste. 110, Meridian, ID 83642, United States
Texas Roadhouse
3801 E Fairview Ave, Meridian, ID 83642
Johnny Carino's
3551 E Fairview Ave, Meridian, ID 83642
Nearby hotels
Sleep Number
3680 E Fairview Ave Suite 100, Meridian, ID 83642
Mattress Firm The Village at Meridian
3230 E River Valley St, Meridian, ID 83646
My Place Hotel-Boise/Meridian, ID
3050 E Jewell St, Meridian, ID 83642
Stonesthrow Townhomes & Cottages
4195 E Florence Dr, Meridian, ID 83642
Related posts
Keywords
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Bodovino things to do, attractions, restaurants, events info and trip planning
Bodovino
United StatesIdahoMeridianBodovino

Basic Info

Bodovino

3630 E Monarch Sky Ln, Meridian, ID 83646
4.3(389)$$$$
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spot

Ratings & Description

Info

attractions: Gem Studio - Boise, Julius M. Kleiner Memorial Park, restaurants: Kona Grill - Boise, Matador Meridian, Yard House, Sid's Garage, Grimaldi's Pizzeria, Burnin’ Mouth Nashville Hot Chicken, North Italia, R&R BBQ, Texas Roadhouse, Johnny Carino's
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Phone
(208) 887-5369
Website
bodovino.com

Plan your stay

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Featured dishes

View full menu
House Salad
Mixed greens, heirloom tomatoes, sliced cucumbers, red onion, croutons, parmesan house vinaigrette
Caesar
Chopped romaine, croutons, shaved parmesan + basil. Tossed in caesar dressing
Burrata Salad
Mixed greens, burrata, seasonal nuts & fruit + balsamic glaze
Steak Salad
Marinated steak with blue cheese, red onion, heirloom tomatoes & avocado + blue cheese dressing
Soup + Salad
Half salad & bowl of soup + garlic crostini

Reviews

Nearby attractions of Bodovino

Gem Studio - Boise

Julius M. Kleiner Memorial Park

Gem Studio - Boise

Gem Studio - Boise

4.7

(42)

Open 24 hours
Click for details
Julius M. Kleiner Memorial Park

Julius M. Kleiner Memorial Park

4.7

(1.5K)

Open 24 hours
Click for details

Things to do nearby

Candlelight: Tribute to Fleetwood Mac
Candlelight: Tribute to Fleetwood Mac
Thu, Dec 11 • 7:45 PM
700 West Main Street, Boise, 83702
View details
Meridian Murder Mystery: Solve the case!
Meridian Murder Mystery: Solve the case!
Sun, Nov 30 • 11:00 PM
804 N Main St, Meridian, 83642
View details
Boise Murder Mystery: Solve the case!
Boise Murder Mystery: Solve the case!
Sun, Nov 30 • 11:00 PM
700 W Jefferson St, Boise, ID 83720, USA, 83720
View details

Nearby restaurants of Bodovino

Kona Grill - Boise

Matador Meridian

Yard House

Sid's Garage

Grimaldi's Pizzeria

Burnin’ Mouth Nashville Hot Chicken

North Italia

R&R BBQ

Texas Roadhouse

Johnny Carino's

Kona Grill - Boise

Kona Grill - Boise

4.3

(2.6K)

$$

Click for details
Matador Meridian

Matador Meridian

4.3

(997)

Click for details
Yard House

Yard House

4.4

(1.7K)

Click for details
Sid's Garage

Sid's Garage

4.4

(581)

$

Click for details
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Posts

Street View ProStreet View Pro
We had the great pleasure of dining at Bodovino Ristorante today. We were walking through the Village at Meridian looking for a restaurant and was very happy we found Bodovino. When we arrived we felt lucky that there was a table open. It's located in the courtyard area situated next to the The Fountains at the Village. It's enclosed in walls of glass so you can see everything that is going on in the courtyard which was nice. Just outside the entrance there is lounge seating around a fireplace to enjoy after you wine and dine. We were greeted quickly and seated, and Britt was our server and he was great. The service was excellent. The food was excellent. For starters we enjoyed the Spicy Sambal Brussels and the Calamari. The Brussel Sprouts were very good - cooked perfectly and hints of bacon. The Calamari had a light crusted batter coating that was crispy over a very tender and delicious calamari rings & tentacles and a light aioli dipping sauce. For our entrees we had the Shrimp Scampi and the Lasagna. The Shrimp Scampi had nice sized shrimp bedded over a very perfectly cooked al dente linguini doused with a delicious garlic butter sauce making the meal light and not greasy. The lasagna was perfectly cooked and melted in your mouth with the flavors of the sauce and different types of meat with several layers filled with ricotta cheese. There was so much on the menu that this place screams to come back and try their other entrees. Dining here was near to an experience. The reason for that is you can purchase a Bodovino Supercard and serve yourself to a large selection of wines. Britt loaded up our card and was great to walk around with us and told us how it works and about some of the wines we were interested in trying. When you find what you like simply choose from three different pours tasting pour, 3 oz or a very generous pour. We tried the La Terre Chardonnay, Vale Chardonnay, Raeburn Chardonnay, and the Albe Barolo all were very good. So it was like a wine tasting experience. They have a full bar and we tried the Espresso Martini - which was very good - but I would recommend to have it as a dessert and not before the meal. We have a balance on our Bodovino card so we will be back for sure.
James FlintJames Flint
This place has lost a step. Check update. Sad. Atmosphere was swanky. And most days, i am sure this spot is wonderful. I was dealt a different hand. Were no tastings allowed. The server and bussers got us a table quickly and took orders. Of the 7 wines had half glasses of, 2 of them had went bad and tasted as vinegar. That is unacceptable. Unfortunately, the wine that i liked the most was depleted after a half glass and none more was available. The seared scallops were ok. The pasta described came as mac n cheese and despite asking no cheese on my dishes there was also powder parm on top of the ceasar. The bruschetta was only ok. . My mom enjoyed her bison steak. Ceasar salad was basic. But, in my opinion the salmon soup was the most rounded and complete of all the dishes. The area is nice, fireplace outside was good. Update: I found out after my date received her meal that mine was unavailable. Not cool. They gave no discounts or apologies. I went to another place to eat. Won't be returning. Sad.
Charlotte NuzumCharlotte Nuzum
Came here for a night out with friends. Staff was friendly and the waitress was very attentive. We ordered the Margherita pizza, the Spaghetti Vongole, and the Vodka Penne. We got the Bruschetta as an appetizer and it was super good. Great seasoning and loved the amount of balsamic. 9/10 The pizza was very cheesy and tasted great but really lacked on the basil. I felt like I had ordered a cheese pizza. 7/10 The Spaghetti Vongole says it has a white wine sauce and yet when it came, it looked as though they had forgotten all the seasoning and poured the pasta into the bowl without draining it. There was definitely no sauce. The Vodka Penne was delicious and tasted very creamy and cheesy and was seasoned perfectly. 9/10 The waitress was very nice when we asked to get a different plate as the Spaghetti really was a 2/10. She was able to switch it out for the vodka penne free if charge.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Meridian

Find a cozy hotel nearby and make it a full experience.

We had the great pleasure of dining at Bodovino Ristorante today. We were walking through the Village at Meridian looking for a restaurant and was very happy we found Bodovino. When we arrived we felt lucky that there was a table open. It's located in the courtyard area situated next to the The Fountains at the Village. It's enclosed in walls of glass so you can see everything that is going on in the courtyard which was nice. Just outside the entrance there is lounge seating around a fireplace to enjoy after you wine and dine. We were greeted quickly and seated, and Britt was our server and he was great. The service was excellent. The food was excellent. For starters we enjoyed the Spicy Sambal Brussels and the Calamari. The Brussel Sprouts were very good - cooked perfectly and hints of bacon. The Calamari had a light crusted batter coating that was crispy over a very tender and delicious calamari rings & tentacles and a light aioli dipping sauce. For our entrees we had the Shrimp Scampi and the Lasagna. The Shrimp Scampi had nice sized shrimp bedded over a very perfectly cooked al dente linguini doused with a delicious garlic butter sauce making the meal light and not greasy. The lasagna was perfectly cooked and melted in your mouth with the flavors of the sauce and different types of meat with several layers filled with ricotta cheese. There was so much on the menu that this place screams to come back and try their other entrees. Dining here was near to an experience. The reason for that is you can purchase a Bodovino Supercard and serve yourself to a large selection of wines. Britt loaded up our card and was great to walk around with us and told us how it works and about some of the wines we were interested in trying. When you find what you like simply choose from three different pours tasting pour, 3 oz or a very generous pour. We tried the La Terre Chardonnay, Vale Chardonnay, Raeburn Chardonnay, and the Albe Barolo all were very good. So it was like a wine tasting experience. They have a full bar and we tried the Espresso Martini - which was very good - but I would recommend to have it as a dessert and not before the meal. We have a balance on our Bodovino card so we will be back for sure.
Street View Pro

Street View Pro

hotel
Find your stay

Affordable Hotels in Meridian

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This place has lost a step. Check update. Sad. Atmosphere was swanky. And most days, i am sure this spot is wonderful. I was dealt a different hand. Were no tastings allowed. The server and bussers got us a table quickly and took orders. Of the 7 wines had half glasses of, 2 of them had went bad and tasted as vinegar. That is unacceptable. Unfortunately, the wine that i liked the most was depleted after a half glass and none more was available. The seared scallops were ok. The pasta described came as mac n cheese and despite asking no cheese on my dishes there was also powder parm on top of the ceasar. The bruschetta was only ok. . My mom enjoyed her bison steak. Ceasar salad was basic. But, in my opinion the salmon soup was the most rounded and complete of all the dishes. The area is nice, fireplace outside was good. Update: I found out after my date received her meal that mine was unavailable. Not cool. They gave no discounts or apologies. I went to another place to eat. Won't be returning. Sad.
James Flint

James Flint

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Meridian

Find a cozy hotel nearby and make it a full experience.

Came here for a night out with friends. Staff was friendly and the waitress was very attentive. We ordered the Margherita pizza, the Spaghetti Vongole, and the Vodka Penne. We got the Bruschetta as an appetizer and it was super good. Great seasoning and loved the amount of balsamic. 9/10 The pizza was very cheesy and tasted great but really lacked on the basil. I felt like I had ordered a cheese pizza. 7/10 The Spaghetti Vongole says it has a white wine sauce and yet when it came, it looked as though they had forgotten all the seasoning and poured the pasta into the bowl without draining it. There was definitely no sauce. The Vodka Penne was delicious and tasted very creamy and cheesy and was seasoned perfectly. 9/10 The waitress was very nice when we asked to get a different plate as the Spaghetti really was a 2/10. She was able to switch it out for the vodka penne free if charge.
Charlotte Nuzum

Charlotte Nuzum

See more posts
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Reviews of Bodovino

4.3
(389)
avatar
5.0
2y

We had the great pleasure of dining at Bodovino Ristorante today. We were walking through the Village at Meridian looking for a restaurant and was very happy we found Bodovino. When we arrived we felt lucky that there was a table open. It's located in the courtyard area situated next to the The Fountains at the Village. It's enclosed in walls of glass so you can see everything that is going on in the courtyard which was nice. Just outside the entrance there is lounge seating around a fireplace to enjoy after you wine and dine. We were greeted quickly and seated, and Britt was our server and he was great. The service was excellent. The food was excellent. For starters we enjoyed the Spicy Sambal Brussels and the Calamari. The Brussel Sprouts were very good - cooked perfectly and hints of bacon. The Calamari had a light crusted batter coating that was crispy over a very tender and delicious calamari rings & tentacles and a light aioli dipping sauce. For our entrees we had the Shrimp Scampi and the Lasagna. The Shrimp Scampi had nice sized shrimp bedded over a very perfectly cooked al dente linguini doused with a delicious garlic butter sauce making the meal light and not greasy. The lasagna was perfectly cooked and melted in your mouth with the flavors of the sauce and different types of meat with several layers filled with ricotta cheese. There was so much on the menu that this place screams to come back and try their other entrees. Dining here was near to an experience. The reason for that is you can purchase a Bodovino Supercard and serve yourself to a large selection of wines. Britt loaded up our card and was great to walk around with us and told us how it works and about some of the wines we were interested in trying. When you find what you like simply choose from three different pours tasting pour, 3 oz or a very generous pour. We tried the La Terre Chardonnay, Vale Chardonnay, Raeburn Chardonnay, and the Albe Barolo all were very good. So it was like a wine tasting experience. They have a full bar and we tried the Espresso Martini - which was very good - but I would recommend to have it as a dessert and not before the meal. We have a balance on our Bodovino card so we will be...

   Read more
avatar
3.0
4w

Service was friendly and timely.

Atmosphere Decor is sparse and swanky as others have mentioned. Tables uncomfortable. Couches are vibrant and appear to be a better option, but more for light fare or cocktails. Wouldn’t want to try to eat noodles while seated there. No bathroom, can be a logistical issue. Its floor to ceiling windows provide a pretty view of lights, trees, fountain, and happy people watching. Mixed vibes inside. I’m glad I went with people I love.

Food 3 out of 4 in our party didn’t care much for what we ordered. The “Gyro” of fried prosciutto piled with unctuous goat cheese and pickled tomato was almost too salty to eat. Flavors were not well balanced, every element just added to the overwhelming flavor of salt. Fries, same problem.

Cheesesteak was dry and chewy. Again, side of fries - had to dust off some of the salt caked on these.

Spinach artichoke dip had a lot of red onion, which some liked , I didn’t. We couldn’t detect much if any artichoke. Flatbread seemed similar to mediocre premade versions available at grocery stores. (Same with probably from-freezer fries ).

Sweet potato fries were dry, not seasoned and pretty bland, served plain.

Lasagna was traditional tasting, gooey, well baked and tasty. Not very much variance of flavor or texture, but good comfort food. Like a lux version of Stouffers.

Wine selection was extensive, but pricy. It seems like wine and attempt at trendy menu is prioritized over the quality of the food.

For the cost (these days), it wasn’t worth it. Would consider ordering pasta there another time if we...

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avatar
4.0
7y

Girls night out at Bodovino! Small, cozy wine bar located in the Village. This is a awesome idea and a great way to sample wines. You purchase a reusable card (like a credit card). The card is one time fee of $3, you can add any amount to the card (they do charge for tax), I suggest starting with $20. Bodovino has 5-6 panels of wine. Each panel holds about 6 or so bottles of wine, each wine has a description, you insert your card into the panel, select a wine and enjoy. Tasting can range from $1.75 up as much $19.00 depending on the wine. Bodovino also has a small bar if you prefer a mixed drink or beer. They also offer a dinner menu, a appetizer meun and a "Happy Hour" meun. We ordered from the appetizer menu: Hummus with came with grilled pita slices ($6), grilled veggies ($6), and sea scallops ($15 for 3). These are small plates and priced reasonablely. We also ordered from the "Happy Hour" menu: 2 different flat bread pizzas (4 slices) again small plate. We also ordered a salad which was large enough to share among the 3 of us. "Happy Hour" also has wine sangrias (red or white) for a reasonable price. I highly recommend trying one. We took advantage of the outdoor seating. A oversized half moon couch with lots of pillows and built in side tables was my favorite. This place was busy, the service was excellent and our waitress was very attentive. If you love wine or new to wine I highly recommend this place to expand your wine experience. If you find something you like, write it down because they rotate the wines and you may not get the...

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