El Grullo Restaurant — Restaurant in Mesa

Price and portions and very generous! You really don't want to miss out in this review or this restaurant. Just wow.

The food is so much better than any "bertos" ! Wow I am so impressed with this place. Ordered food through postmates. 45 min delivery time and the wait was very well worth it! Long waits usually mean fresh food and long lines, and this place hits it on the head.

Al pastor torta - 8.5/10 Comes with beans, meat, lettuce, avocado, tomatoes, chose pastor for my meat. Flavor was good, pastor got a little lost in the beans and avocado. The bread was a bit flimsy but overall very tasty and filling. I'd definitely order this again. Came with a side of rice which is 10/10

Pozole- 6/10 bug chunks of tender pork, mild broth not super spicy, comes loaded with sides ( lemons,onions, cabbage, radishes, corn tortillas, no cilantro tho) Could use more hominy. Beware of bones! Cut my mouth on a sharp one a sharp one so careful.

Bean and cheese burrito - 8/10 The flavor of the beans are incredible! Tastes like my abuelas ! A really nice consistency as well. The tortilla is nice and fluffy, well cooked, beautiful little freckles of goodness.

Al Bondiga 10/10

Wonderfully spicy! The meatballs are huge and packed with flavor, huge chunks of super tender but not falling apart in the broth veggies and potatoes, add a little onion and lemon and mmmm! My pregnant wife loved this one the most! The broth is so good I'd drink it out of a shoe. Came with a side of toasted bread to dip in as...

This place is an enigma! A friend of mine (that happens to be Hispanic) asked some people (who also happened to be Hispanic) where to find the best Pozole in the city. This was the spot they referred. A year later I went there for the first time; and, to my surprise the place was jam packed full of patrons. I have to say that it was a very authentic experience with Coke bottles from Mexico and the entire family behind the counter. Their crew was professional and on it. The drive through was full around the building. Almost every chair at every table was full. It was standing room only in the lobby. We waited almost an hour for the food and decided to take it home. But, the pozole was awesome. I ordered chilaquiles--it was super good. The restaurant was pretty basic and unassuming and their staff couldn't keep up with keeping it cleaned up because they were so busy on a Sunday afternoon. But, I didn't hear any complaints while I was there. Just a lot of people talking about how great the food is. And, if you know spanish, that's a huge plus...

This was the first time I've ever been there myself but my mom dad and sister go frequently and love it. I had the super breakfast burrito and it was the best breakfast burrito I've ever had! The tortilla was so fresh and it had ham and chorizo and egg and potatoes and cheese and it was the best breakfast burrito from any place I've ever had! I especially like the chorizo because it was tasty but was not spicy. My sister and I shared a small bowl of posole and a small bowl of menudo And they were both so delicious and very authentic! They give you all the fixings with it too. The people are friendly and speak both English and Spanish and the restaurant is clean and the atmosphere was cozy. They have menudo every day and posole everyday and all kinds of soups and burros and tortas and tacos! I highly recommend this restaurant for authentic...