
All my good Baltimore folks have hit this seafood spot. So naturally I started following them. Imagine seeing this delectable looking food all up, and down your timeline…constantly!! Today it was my turn!! Let’s GO!! . Where I am: @1137seafood . Location Reviewed: 7216 b Windsor Mill Rd., Windsor Mill M.D. . Menu Includes: Salads, Po’Boys, Subs, Wings, Salmon, Crab Cakes, Fried Fish, Shrimp, Lamb Chops, Garlic Herb Rice, Sweet Spicy Corn, Craft Beverages, Desserts, & MORE!! . Items Reviewed: Their Honey Old Bay Wings (5 piece fried, with Honey Old Bay drizzle $6.99). STAMP!! I wish I had smellavision!! Fried hard, sweet, savory, & crunchy!!
Their Chopped Turkey Shrimp Sub (with seasoned ground turkey, turkey bacon, shrimp, fried onions, lettuce, tomatoes, cheese, special sauce, & sour cream ranch @officialrapsnacks $17.99). STAMP!! Enough to feed a couple folks, well seasoned turkey, cheesy, just surprisingly delicious!!
Their Chopped Fish Sub (with fried whiting, and all aforementioned toppings $15.99). LIKE THAT!! Again…HUGE!! Tasty, crispy fish, but eat this fast!!
Their Passionfruit Lemonade ($3.99). STAMP!! Not overly sweet, with real fruit in it…completely refreshing!!
Their Fried Chicken Platter with Fried Shrimp (with garlic herb rice, sweet spicy corn, lump crab meat, shrimp-$12, & special sauce $25.99). STAMP!! GET THIS!! It was a layer of lump crab at the bottom, with that tasty rice, well fried chicken, & jumbo fried shrimp!!
Their Apple Cheesecake (from @odessabakery $9.99). STAMP!! Rich, thick, shareable…GET IT!! . Online Navigation: Easy . Parking: Rough . Recommendations: The Wings, Chicken platter, lemonade, cheesecake, & that Turkey sub! . Music: YouTube-BYB Sauce Solo Pocket
⭐️⭐️⭐️⭐️⭐️=STAMP ⭐️⭐️⭐️⭐️➕=LIKE...
Read moreI anticipated trying out this place for a few months after some people had been hyping it up. I finally decided to keep back on a lazy Saturday and for the 1st time also use GrubHub to deliver this "great food". Well ordering the food and delivery was a breeze. My son, god daughter and I were jumping for joy because were were READY TO SMASH. But when we saw what was in front of us..The "Chicken platter" this piece of red, dry brick sat atop a bed of rice floating in this mystery sauce. The "Crab platter" was that same rice and mystery sauce sprinkled with backfin Crab meat. The "cream of crab" had about 1/2 inch of oil or grease sitting on top and it wasn't "creamy" at all..looked and tasted like salted pan scrapings. As if all of that (the main courses) weren't bad enough...the asparagus was salty as ever.. I hated every bit and was forcing myself to eat it because I wasn't willing to just wasted $50...but then I vomited it all back up. My son didn't touch his rice and he loves rice and he put a lot of hot sauce on the chicken to make it bearable. The food still...5 hours later is sitting on my table...smh
Update: I contacted GH, they in turn contacted Cafe 1137 who despite me throwing up & my food still sitting on the table ..did not want to refund my coins. They lady kept trying to bargain with them and they only agreed to give me back 1/2 of my $50 that was spent (in which I DO NOT agree with for their already high ass prices & very low quality of food $50 should have been easily a go) . But the lady from GH gave me $25 in Grub-bucks towards my next order. She was very nice, professional & empathetic. I do plan to use their services again...but I'd have to be a starving orphan in Somalia to order from that...
Read moreThis was my 2nd time here, the food was pretty good last time so I came back, but after my interaction today I will not go back. My husband placed an online order and paid. As I was driving there he realized it did not come with fries so he said he would call and ask them to add fries to the order. I arrive knowing I had to pay for the fries but I had cash so it was fine. The fries were 3.99 plus tax 4.23. I gave the cashier a 5 dollar bill. She closed the drawer and I asked for my receipt. I’m there waiting for my change and she says I don’t have the 0.77 cents. I look at her puzzled because like why not say hey I don’t have change when the drawer is open and say by any chance do you have the 0.23cents or do you want to use a card. No she didn’t do that. The woman next to her was like well do you have a card? I didn’t want to use my card but I could have, the fact that you didn’t say anything, you proceeded with the transaction closed the drawer as if I had already told you keep the change. I know many will say it’s just 0.77 cents but if it’s so small then honestly she would have let me go for .23cents. Asking me first to see if I wanted to use a different method of payment would have been the better way to handle that. If neither was an option then you as a business you eat the .23 cents because you opened your establishment not ready to serve paying customers. Because surely if .23 cents is to much to let me go explain why I’m letting keep my .77cents. It just left a sour taste...
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