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Aberdeen Steakhouse — Restaurant in Milton

Name
Aberdeen Steakhouse
Description
Nearby attractions
AR Workshop Milton
12640 Crabapple Rd #240, Milton, GA 30004
The Green at Crabapple Market
22 -4001-1135-026, 6, Milton, GA 30004
Nearby restaurants
Suite 200 Grille
3000 Heritage Walk floor 2, Milton, GA 30004
Milton's Cuisine & Cocktails
800 Mayfield Rd, Milton, GA 30009
Smash Burgers by Vice
3100 Heritage Walk Suite 101, Alpharetta, GA 30004
Vice Steak bar
3000 Heritage Walk STE 100, Alpharetta, GA 30004
Hyde Brewing
3300 Heritage Walk Suite 102, Milton, GA 30004
Yum! Thai Cuisine & Bar
3100 Heritage Walk suite 102, Milton, GA 30004
Olde Blind Dog Irish Pub
12650 Crabapple Rd #100, Milton, GA 30004
Peace Love and Pizza - Milton
12640 Crabapple Rd #100, Milton, GA 30004
Vintage Pizzeria
12540 Broadwell Rd, Milton, GA 30004
Smoke On The Farm
12635 Crabapple Rd STE 210, Milton, GA 30004
Nearby hotels
Related posts
Keywords
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Aberdeen Steakhouse things to do, attractions, restaurants, events info and trip planning
Aberdeen Steakhouse
United StatesGeorgiaMiltonAberdeen Steakhouse

Basic Info

Aberdeen Steakhouse

3000 Heritage Walk unit 101, Milton, GA 30004
4.8(71)
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spot

Ratings & Description

Info

attractions: AR Workshop Milton, The Green at Crabapple Market, restaurants: Suite 200 Grille, Milton's Cuisine & Cocktails, Smash Burgers by Vice, Vice Steak bar, Hyde Brewing, Yum! Thai Cuisine & Bar, Olde Blind Dog Irish Pub, Peace Love and Pizza - Milton, Vintage Pizzeria, Smoke On The Farm
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Phone
(770) 615-0236
Website
aberdeensteakhouse.com
Open hoursSee all hours
MonClosedClosed

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Reviews

Nearby attractions of Aberdeen Steakhouse

AR Workshop Milton

The Green at Crabapple Market

AR Workshop Milton

AR Workshop Milton

5.0

(39)

Open 24 hours
Click for details
The Green at Crabapple Market

The Green at Crabapple Market

5.0

(9)

Open until 9:00 PM
Click for details

Things to do nearby

Bubble Planet: An Immersive Experience in Atlanta
Bubble Planet: An Immersive Experience in Atlanta
Mon, Dec 8 • 9:30 AM
5660 Buford Highway Northeast, Doraville, 30340
View details
Christmas Pop Up Toy Drive Giveaway
Christmas Pop Up Toy Drive Giveaway
Sat, Dec 13 • 10:00 AM
18 Whitlock Avenue Northwest, Marietta, GA 30064
View details
THE...Old School Bulldogs Celebration Party!
THE...Old School Bulldogs Celebration Party!
Fri, Dec 12 • 8:00 PM
3277 Buford Highway Northeast, Atlanta, GA 30329
View details

Nearby restaurants of Aberdeen Steakhouse

Suite 200 Grille

Milton's Cuisine & Cocktails

Smash Burgers by Vice

Vice Steak bar

Hyde Brewing

Yum! Thai Cuisine & Bar

Olde Blind Dog Irish Pub

Peace Love and Pizza - Milton

Vintage Pizzeria

Smoke On The Farm

Suite 200 Grille

Suite 200 Grille

4.6

(115)

Click for details
Milton's Cuisine & Cocktails

Milton's Cuisine & Cocktails

4.6

(605)

Click for details
Smash Burgers by Vice

Smash Burgers by Vice

4.5

(52)

Closed
Click for details
Vice Steak bar

Vice Steak bar

4.5

(22)

Click for details
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Posts

dietmar doehringdietmar doehring
This area of Northern Roswell/Milton needs a great steakhouse and this place is it. If you're going to be a "real" steakhouse you have to have steak tartare on the menu otherwise you're a joke. We started with the steak tartare and were pleasantly surprised at the texture and flavors. Not a fan of Wagyu beef, too fatty for me, I've had it before as tartare and really hated it. This place is different, we really liked it, not fatty, tasted like beef should. The only thing I would have liked is a quail egg on top. We had the Caesar salad, crisp lettuce and nice dressing but were disappointed when it was served with regular anchovies - the kind you find on a pizza, instead of the white, white is what Caesar dressing is suppose to be made of and usually one or two tossed on top. For the main course we ordered the scallops and Delmonico Ribeye. The scallops were HUGE and PERFECTLY Cooked. I mean perfect! One second sooner or later and it would have been off. We've had scallops, and steak for that matter, all over the world in 100s of restaurants and these were the best we have ever had. The steak was delicious as well, we ordered it med. rare and it was just a tad over, some areas were perfect, other areas not, maybe the grill has hot spots? Sides were sweet corn soufflé' and creamed spinach, both were delicious with flavors and a mixture of spices with just the right touch that made you want more. Desert? My all time Go To, Crème brulee, NAILED IT! So many places miss the mark, still cold in the middle or the vanilla bean is missing this one...SPOT ON! YUMMY! Service was perfect. Our waiter and the manager were very inviting and conversational. Made great recommendations and made sure our wine glasses were never empty, I hate when I have to pour my own wine, I know, sounds snobby, but for a $200 bottle it should be poured for me. Didn't know the chef was Michelin star, hat's off sir. You're restaurant is amazing! Plenty of parking and there is valet as well. Would I go here again? Absolutely.
Karen KorshakKaren Korshak
So this restaurant has been here for about 8 months as of 3.3.24. It was a slow night, but the food, service, and atmosphere were top notch. As most of you know, I'm all about pricing. I feel like the wines are way overpriced but for a nice fancy steak house I guess that's ok. I ordered the 8ounce filet with bernaise sauce, corn souffle and a creme Brulee. It was all so great, I have nothing to take home. I always have leftovers so there ya go. The corn was amazing. I ordered the steak medium plus but sent back for medium well as it was way too not cooked. As another restaurant I went to, there was no presentation. The steak came on a plate with some greens and nothing fancy. I didn't like the plate as it had a lip and the knife kept falling into the plate..annoying but oh well. The Creme Brulee was absolutely one of the best. No chunks, totally cream and yum! Love the wine and martini. In and out at 120 which as you know is pricey but all worth it. Definitely try this place out. Yay for Milton to finally have a nice steak place and there are some other nice food places in the center. And as an added plus there is nice big band music playing in background.
Patrick ButlerPatrick Butler
I had the absolute pleasure of visiting Aberdeen Steakhouse about a month after their opening with a close friend of mine. The entire experience was imaculate from start to finish. We walked in at the peak of their Friday night service expecting their dining room to be fully booked with bar seating only. The hosts were lovely and helped us get a spot at their bar where the bartenders and patrons were all very lovely. The owner was even back there making expertly balanced cocktails to go out to tables. After a short time spent at the bar one of the hosts tracked us down and let us know that a table had opened up for us at the last minute and that we could move there to eat. We sat down with our server Chad who sought to our every need before we even knew we needed it. The floor managers were attentive throughout the entire meal and came to quality check our appetizers, steaks, sides and even our desserts! If you're looking for a restaurant for your next date night, anniversary, birthday, or just a night out near or far, look no further than the Aberdeen Steakhouse. I can't stop talking about how incredible they made our night and we'll certainly be back!
See more posts
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hotel
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Pet-friendly Hotels in Milton

Find a cozy hotel nearby and make it a full experience.

This area of Northern Roswell/Milton needs a great steakhouse and this place is it. If you're going to be a "real" steakhouse you have to have steak tartare on the menu otherwise you're a joke. We started with the steak tartare and were pleasantly surprised at the texture and flavors. Not a fan of Wagyu beef, too fatty for me, I've had it before as tartare and really hated it. This place is different, we really liked it, not fatty, tasted like beef should. The only thing I would have liked is a quail egg on top. We had the Caesar salad, crisp lettuce and nice dressing but were disappointed when it was served with regular anchovies - the kind you find on a pizza, instead of the white, white is what Caesar dressing is suppose to be made of and usually one or two tossed on top. For the main course we ordered the scallops and Delmonico Ribeye. The scallops were HUGE and PERFECTLY Cooked. I mean perfect! One second sooner or later and it would have been off. We've had scallops, and steak for that matter, all over the world in 100s of restaurants and these were the best we have ever had. The steak was delicious as well, we ordered it med. rare and it was just a tad over, some areas were perfect, other areas not, maybe the grill has hot spots? Sides were sweet corn soufflé' and creamed spinach, both were delicious with flavors and a mixture of spices with just the right touch that made you want more. Desert? My all time Go To, Crème brulee, NAILED IT! So many places miss the mark, still cold in the middle or the vanilla bean is missing this one...SPOT ON! YUMMY! Service was perfect. Our waiter and the manager were very inviting and conversational. Made great recommendations and made sure our wine glasses were never empty, I hate when I have to pour my own wine, I know, sounds snobby, but for a $200 bottle it should be poured for me. Didn't know the chef was Michelin star, hat's off sir. You're restaurant is amazing! Plenty of parking and there is valet as well. Would I go here again? Absolutely.
dietmar doehring

dietmar doehring

hotel
Find your stay

Affordable Hotels in Milton

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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So this restaurant has been here for about 8 months as of 3.3.24. It was a slow night, but the food, service, and atmosphere were top notch. As most of you know, I'm all about pricing. I feel like the wines are way overpriced but for a nice fancy steak house I guess that's ok. I ordered the 8ounce filet with bernaise sauce, corn souffle and a creme Brulee. It was all so great, I have nothing to take home. I always have leftovers so there ya go. The corn was amazing. I ordered the steak medium plus but sent back for medium well as it was way too not cooked. As another restaurant I went to, there was no presentation. The steak came on a plate with some greens and nothing fancy. I didn't like the plate as it had a lip and the knife kept falling into the plate..annoying but oh well. The Creme Brulee was absolutely one of the best. No chunks, totally cream and yum! Love the wine and martini. In and out at 120 which as you know is pricey but all worth it. Definitely try this place out. Yay for Milton to finally have a nice steak place and there are some other nice food places in the center. And as an added plus there is nice big band music playing in background.
Karen Korshak

Karen Korshak

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Milton

Find a cozy hotel nearby and make it a full experience.

I had the absolute pleasure of visiting Aberdeen Steakhouse about a month after their opening with a close friend of mine. The entire experience was imaculate from start to finish. We walked in at the peak of their Friday night service expecting their dining room to be fully booked with bar seating only. The hosts were lovely and helped us get a spot at their bar where the bartenders and patrons were all very lovely. The owner was even back there making expertly balanced cocktails to go out to tables. After a short time spent at the bar one of the hosts tracked us down and let us know that a table had opened up for us at the last minute and that we could move there to eat. We sat down with our server Chad who sought to our every need before we even knew we needed it. The floor managers were attentive throughout the entire meal and came to quality check our appetizers, steaks, sides and even our desserts! If you're looking for a restaurant for your next date night, anniversary, birthday, or just a night out near or far, look no further than the Aberdeen Steakhouse. I can't stop talking about how incredible they made our night and we'll certainly be back!
Patrick Butler

Patrick Butler

See more posts
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Reviews of Aberdeen Steakhouse

4.8
(71)
avatar
4.0
1y

This area of Northern Roswell/Milton needs a great steakhouse and this place is it.

If you're going to be a "real" steakhouse you have to have steak tartare on the menu otherwise you're a joke.

We started with the steak tartare and were pleasantly surprised at the texture and flavors. Not a fan of Wagyu beef, too fatty for me, I've had it before as tartare and really hated it. This place is different, we really liked it, not fatty, tasted like beef should. The only thing I would have liked is a quail egg on top.

We had the Caesar salad, crisp lettuce and nice dressing but were disappointed when it was served with regular anchovies - the kind you find on a pizza, instead of the white, white is what Caesar dressing is suppose to be made of and usually one or two tossed on top.

For the main course we ordered the scallops and Delmonico Ribeye. The scallops were HUGE and PERFECTLY Cooked. I mean perfect! One second sooner or later and it would have been off. We've had scallops, and steak for that matter, all over the world in 100s of restaurants and these were the best we have ever had. The steak was delicious as well, we ordered it med. rare and it was just a tad over, some areas were perfect, other areas not, maybe the grill has hot spots?

Sides were sweet corn soufflé' and creamed spinach, both were delicious with flavors and a mixture of spices with just the right touch that made you want more.

Desert? My all time Go To, Crème brulee, NAILED IT! So many places miss the mark, still cold in the middle or the vanilla bean is missing this one...SPOT ON! YUMMY!

Service was perfect. Our waiter and the manager were very inviting and conversational. Made great recommendations and made sure our wine glasses were never empty, I hate when I have to pour my own wine, I know, sounds snobby, but for a $200 bottle it should be poured for me.

Didn't know the chef was Michelin star, hat's off sir. You're restaurant is amazing!

Plenty of parking and there is valet as well.

Would I go here again?...

   Read more
avatar
5.0
2y

We celebrated our 20th Wedding Anniversary at Aberdeen and it was perfection. We love Milton and are thrilled to have a proper steakhouse in our downtown Crabapple. The space is modern and elegant with a lovely ambiance that feels very special. Equally perfect for a special intimate evening or a group for business. The menu does not disappoint and the chef and staff truly had flawless execution down. My husband had the Amish Wagyu Strip with the Gods Gold (whatever that was he said it was heavenly) and said it was up there as one of the best steaks he has ever had. My lobster tails were superb. All of the sides and appetizers were also fantastic. As a dessert lover, I am usually disappointed at steakhouses. Not so here, the chocolate cake and homemade ice cream were out of this world. A rich chocolate ganache with amazing flavor and a perfect texture. My husband had the bread pudding - it was equally as good - you can’t go wrong with either. The wine menu is robust and the cocktails were crafted with care. We look forward to many more evenings at Aberdeen! We had an early reservation at 5:00 due to obligations - but it was a lovely time to come. Special thanks to Igor and crew for making our Anniversary Dinner...

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avatar
5.0
1y

My dining experience at Aberdeen Steakhouse was nothing short of exceptional. From the moment we walked in, the ambiance exuded warmth and elegance, setting the stage for a memorable evening.

The highlight of the evening was undoubtedly the steak. Cooked to perfection, each bite was tender, juicy, and bursting with flavor. It's safe to say that Aberdeen serves some of the best steak I've ever had the pleasure of tasting.

Accompanying our meal was an impressive selection of wines, each expertly curated to complement the flavors of our dishes. Additionally, the bartender showcased their skill by crafting my wife's favorite drink, a Gin Gram, to perfection.

Beyond the exquisite cuisine, the service was impeccable. Attentive yet unobtrusive, the staff ensured that every need was met promptly and courteously, enhancing our overall dining experience.

I would like to extend my heartfelt congratulations to my dear friend Bemir for not only bringing Aberdeen Steakhouse to Milton but also for creating such a wonderful culinary gem. His vision and dedication have undoubtedly enriched our community's dining scene, and I look forward to many more delightful visits to Aberdeen Steakhouse...

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