El Patron Rotisserie - Peruvian Cuisine — Restaurant in Napa

In the picturesque region of Napa Valley, a delightful culinary surprise has emerged. This intimate establishment, which recently opened its doors approximately a month ago, has garnered positive attention through word of mouth. A group of friends, who had enjoyed their dining experience, highly recommended this establishment, leading us to embark on a culinary adventure. Our primary objective was to discover a restaurant that would offer authentic Peruvian cuisine. To our delight, we found a remarkable representation of Peruvian gastronomy. The menu is still in the process of development, with the owner focusing on creating dishes that resonate with the palates of local enthusiasts. The owner, a seasoned culinary master with a reputation for his exceptional “pollo a la brasa” dish, possesses the talent to craft delectable dishes and possesses the potential to expand his culinary repertoire, representing the intricate and diverse cuisine of Peru. As the inaugural Peruvian restaurant in Napa Valley, this establishment presents an exceptional opportunity for gastronomic exploration. Peru is renowned for its exceptional cuisine, and the Bay Area boasts a growing number of Peruvian restaurants that offer exceptional dining experiences. However, we are fortunate to have a remarkable establishment in our region that holds great promise. The location should not deter you from indulging in the exquisite cuisine...

Patron Rotisserie offers an excellent selection of Peruvian cuisine, prepared with an authentic touch that brings the essence of home-cooked food from Peru.

Be sure to try dishes like Causa Acevichada, Papa a la Huancaina, Rotisserie Chicken, and Lomo Saltado, among other fantastic options.

I'm thrilled we finally have a great Peruvian restaurant in Napa Valley. Be sure to stop by; you won’t regret it!

This family-run establishment creates an atmosphere that feels like home, and the staff is incredibly friendly, making you feel welcome from the...

I can’t say enough good things about this Peruvian restaurant! It was an absolute culinary delight from start to finish. The flavors were bold, authentic, and clearly made with care and tradition in mind. Every dish we tried was rich with spices and perfectly balanced, from the tangy ceviche to the tender lomo saltado. The portions were generous, the ingredients fresh, and the presentation beautiful.

If you’re craving something flavorful, comforting, and a little different, this place is a must. I’ll definitely be coming back. and bringing...