Le Petit Bleu — Restaurant in New Orleans

I cannot explain enough how wonderful this little cafe was to experience on my recent trip to New Orleans. At first, I briefly stopped in to grab a beverage to walk with in-hand for a two hour long Garden District architecture tour. They had a great selection of wine, canned cocktails, and more! Additionally, they had a full menu as well as some to-go refrigerated food items that looked delectable, so it was quickly decided between my husband and I that we would be returning after the tour for a quick bite before we needed to take the trolley back to the French Quarter. This was a great decision that I'm glad we made!

We grabbed a Pimento & Pepper Jelly Sandwich and some deviled eggs, along with a glass of rose wine and some Tiny Top cocktails. For a small sandwich, the Pimento & Pepper Jelly was so packed with flavor and was cold & refreshing all at the same time. It was one of those sandwiches that I wish I had more of immediately after finishing it!

I truly wish we had more time to enjoy a full meal here because I didn't want to leave! It was such a cozy and bright cafe, and the staff was so kind and welcoming. I would love to venture here again if the opportunity presents itself for us to visit New...

A little cafe with a bright blue and white aesthetic!🩵🤍

Aside from the unique interior and exterior of the space, the shop offers a unique menu of crepe flavors + breakfast items!

Atmosphere: When you walk down the street, you just can’t miss this spot! The building adorns a vibrant French cafe look with fun wall stripes and printed booth seats! Service: With the space being small, the place gets busy pretty quickly which results in some bottlenecks of wait time at the register since the cashier had to step away to help out! Menu items: I got their TG Tart Lemon Curd & Blueberry Crepe! It was the perfect mix of tangy + sweet. I really enjoy tart flavored anything, so I highly recommend this one!

They also serve savory crepes, coffee, tea, sweet treats, and to-go items such as soup, salad, snacks, sandwiches, and dessert. The sister restaurant, Commander’s Palace, is right next door and provides dining...

Renowned restaurateurs Ti Martin and Lally Brennan, the co-proprietors of the acclaimed Commander's Palace, the number 1 restaurant in New Orleans, have once again worked their magic, opening the delightful Le Petite Bleu, a charming cafe and creperie.

Stepping into Le Petite Bleu, one is immediately transported to the heart of a Parisian neighborhood.

With its inviting atmosphere, impeccable attention to detail, and exquisite cuisine, Le Petite Bleu is a true gem in the heart of the Garden District.

Every detail, from the thoughtfully curated menu to the warm, welcoming atmosphere, has been meticulously crafted to ensure a truly exceptional dining experience that captures the essence of Parisian cafe culture with a distinct New...