Mona Lisa Bakery — Restaurant in New York

I started working in the area and one morning I was too early for work and I didn’t have breakfast that morning. I walked around the area to see what was available and even though bakeries aren’t my first option (I’m not a morning sweets person), I decided to have a go at it. I should have asked if they had a roll with butter but my eyes went straight to a strawberry cheese danish. I was shocked that I asked for one. I was even more shocked at the price. Something under $2 in nyc? Unheard of! I asked for it bag less and decided to eat and walk since I was on the run. The first bite stopped me in my tracks. It was fresh out of the oven. The strawberry jam tasted real and the cheese was nice and fluffy. The size for me was big so I ate half and saved the rest for lunch. I think this might have been the best strawberry and cheese danish and this might also be my go to spot when I’m working...

You want real cheesecake Real bread Something with good taste and flavor like you used to. the taste you crave for and when you go buy it fill your hunger this is the place to go not so many around the cake is amazing my turkey and cheese in the bread they so delicious can't tell you more until you try it yourself I live 2 hours and a half away when I come to 13th Avenue the first place I visit Mona Lisa Bakery people with generation of experience how...

Very expensive cookies per pound. The cookies arent that bad. The pastries were ok, not great and a little pricey compared to other italian bakeries few blocks down. Customer service is terrible and the staff members are very disorganized whe packaging. Prices should be posted on display. The young staff members did not even know the prices at all. I wondered if I got overcharged. It was christmas eve, and I did not want to argue. Definitely not...