The Sourdough Spot — Restaurant in North Kansas City

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A Sourdough Revelation: Where Bread is Both Art and Medicine

Let me preface this by saying I hadn’t eaten bread for years due to poor reactions. Then I found this gem, and not only did my tastebuds sing praises, but so did my digestive system!

🍞 The Bread that Breaks the Mold This isn’t your grocery store sourdough. No, this is a masterpiece crafted through a unique fermentation process that is both long and rewarding. The result? Real, authentic sourdough that tastes like heaven and feels like a cleanse.

🌾 Choices for Days On my recent visit, I ordered four loaves each of their white and multi-grain offerings. Each bite was a confirmation: this is bread as it was meant to be.

📍 Accessibility With two locations and an online ordering system that allows for Friday pickups, getting your hands on this doughy delight has never been easier.

👩‍🍳 Small Business, Big Heart This isn’t just a bakery; it’s a small business owner pouring love, skill, and education into every loaf. If you’re keen on learning, check out their online classes and elevate your own baking game.

🌿 Good for You, Inside and Out Don’t just take my word for it—your colon will thank you, too. Yes, it’s that good and that good for you.

For anyone who appreciates bread as an art form, a nourishment, and a medicine, this is your place. Do yourself a favor and make this bakery a regular pitstop—you...

The breakfast sandwich is great, with thick bacon and a good portion of eggs on of course really great bread (a nice hearty focaccia). For 8 dollars it's a good deal for a large high quality sandwich.

The PawPaw italian sandwich is really nice as well, with a good quantity of cured italian meats like capicola on a grilled sourdough with dressed butter lettuce for texture.

For a really great harkening back to my childhood, I've had the peanut butter and jelly in the past. The PBJ can be grilled too, which is good and melty.

I had a chocolate chip cookie too.

The owner is super nice and the food...

On top of having the freshest and most delicious bread, the customer service is top notch! Very thankful to have found The Sourdough Spot.

As someone who has a gluten intolerance, whole wheat organic sourdough is the only way I can eat bread without an inflammatory reaction/migraines. It’s almost impossible to find bread like this without ordering it online, so I couldn’t believe a local business like this existed. I am finally able to eat bread again, have toast in the morning, and make sandwiches! ☺️

Hands down some of the best bread...