We walked into the restaurant the hostess greeted us, she was very pleasant, there were two people in front of us so, of course she sat them first and then she sat us, She told us to enjoy your meal and walked away.

About 10 minutes later our waitress came up to the table and told us she would be right with us. Once she got to us we gave her our order, you could tell she was very nervous, so I knew it was probably her first or second day maybe third. She was a very young Mexican girl. She didn't smile she did not greet us she just walked up to the table and asked if we were ready to order. She took our order, about 5 minutes later she brought us our soups and salads. She brought the wrong dressing on my salad which happens and I was okay with that once she brought me the correct one. And then our meals came and my friend had a ham and cheese croissant and I had a Mexican dish with a large burrito on it and chips. I do apologize, I wish I would have taken a picture, because I usually do. I assure you, our food was delicious. The waitress came and asked if our food was okay and we asked her to bring us boxes, she brought us boxes and bags. She gave us her check and walked away and came back a few minutes later offering us dessert with our food. You get ice cream or Jello or pudding with your order.

If you're ever in Hammond and hungry I definitely suggest stopping by here, you get a lot of food for your money!

And if you just happen to get a new waitress just remember everybody has to start somewhere and they are very nervous and give them a break don't be rude to them even if they don't smile or greet you, because they don't know how to walk up to a table correctly yet. Give them at least a month go back ask for that waitress and see how much she has improved and you will see the difference.

My advice to the young waitress if she is still there, is take one table at a time and always smile and check on your table more than once and greet them when you walk up to the table with that smile. And if you're not busy and you have tables start up a conversation with them get to know them that's how you build your clientele. I've been in this line of work before I know how hectic it could be especially at lunch time at a very busy restaurant. Will I return to this restaurant, most definitely! So take a chance if you've never been there you will not be dissatisfied, unless you're in a bad mood when you go in or you're an unhappy person. And we all know there's always someone like that everyday in the restaurant business!