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Via Farina Regency — Restaurant in Omaha

Name
Via Farina Regency
Description
Nearby attractions
Regency Landing
10730 Pacific St, Omaha, NE 68114
Nearby restaurants
Twisted Cork Bistro
10730 Pacific St #110, Omaha, NE 68114
Early Bird Regency Landing
10730 Pacific St Ste 108, Omaha, NE 68114
Blue Sky Bar & Patio
10730 Pacific St Suite 150, Omaha, NE 68114
Santiago's Mexican Food
10730 Pacific St Suite 150, Omaha, NE 68114
Subway
10730 Pacific St Suite 106, Omaha, NE 68114
Runza Restaurant
10505 Pacific St, Omaha, NE 68114
WheatFields Eatery & Bakery
1224 S 103rd St, Omaha, NE 68124, United States
Pokeworks
10351 Pacific St Ste 18, Omaha, NE 68114
Cafe Botanica - Regency
10319 Pacific St, Omaha, NE 68114
Nearby hotels
MainStay Suites Omaha Old Mill
360 S 108th Ave, Omaha, NE 68154
Related posts
Keywords
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Via Farina Regency things to do, attractions, restaurants, events info and trip planning
Via Farina Regency
United StatesNebraskaOmahaVia Farina Regency

Basic Info

Via Farina Regency

10730 Pacific St #120, Omaha, NE 68114
4.3(59)
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Ratings & Description

Info

attractions: Regency Landing, restaurants: Twisted Cork Bistro, Early Bird Regency Landing, Blue Sky Bar & Patio, Santiago's Mexican Food, Subway, Runza Restaurant, WheatFields Eatery & Bakery, Pokeworks, Cafe Botanica - Regency
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Phone
(402) 403-6670
Website
goviafarina.com

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Featured dishes

View full menu
dish
Arancini
dish
Wood-Roasted Meatballs
dish
Fried Cauliflower
dish
Burrata
dish
Wood-Roasted Long Stem Artichokes
dish
Focaccia
dish
Tuscan Greens
dish
Bucatini Pomodoro
dish
Rigatoni
dish
Spaghetti Nero Fra Diavolo
dish
Margherita
dish
Pepperoni
dish
Fratello
dish
Salsiccia
dish
Carne
dish
Patata
dish
Tiramisu
dish
Cheesecake

Reviews

Nearby attractions of Via Farina Regency

Regency Landing

Regency Landing

Regency Landing

4.0

(18)

Open 24 hours
Click for details

Things to do nearby

Omaha Murder Mystery: Solve the case!
Omaha Murder Mystery: Solve the case!
Mon, Dec 1 • 12:00 AM
1110 Farnam St, Omaha, NE 68102, USA, 68102
View details
Kid Quest in Omaha: Interactive Family Scavenger Hunt (Ages 4–8)
Kid Quest in Omaha: Interactive Family Scavenger Hunt (Ages 4–8)
Mon, Dec 1 • 12:00 AM
1001 Douglas St, Omaha, NE 68102, USA, 68102
View details
Fun City Scavenger Hunt in Omaha by Operation City Quest
Fun City Scavenger Hunt in Omaha by Operation City Quest
Tue, Dec 9 • 9:00 AM
1110 Farnam Street, Omaha, NE 68102
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Nearby restaurants of Via Farina Regency

Twisted Cork Bistro

Early Bird Regency Landing

Blue Sky Bar & Patio

Santiago's Mexican Food

Subway

Runza Restaurant

WheatFields Eatery & Bakery

Pokeworks

Cafe Botanica - Regency

Twisted Cork Bistro

Twisted Cork Bistro

4.5

(328)

$$

Click for details
Early Bird Regency Landing

Early Bird Regency Landing

4.0

(150)

$

Click for details
Blue Sky Bar & Patio

Blue Sky Bar & Patio

4.4

(110)

Click for details
Santiago's Mexican Food

Santiago's Mexican Food

4.8

(33)

Click for details
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The hit list

restaurant
Best 10 Restaurants to Visit in Omaha
February 08 · 5 min read
attraction
Best 10 Attractions to Visit in Omaha
February 08 · 5 min read
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Posts

Mackenzie StahlneckerMackenzie Stahlnecker
This place had some good and some not so good. I got a cocktail that was alright. I also ordered the egg yolk ravioli, which was $20. After a while it came out and it was a single piece of pasta as big as my palm (see pic) and I actually laughed out loud. After a few minutes someone came back with utensils and I asked if this was everything, they said yes. I said I would not be paying $20 for one ravioli. The girl was nice and said others have said the same thing. I said I could get something else instead, but she kindly took it off the bill and let me keep it. I will say, every bite of it was very good. The flavors were lovely. And I understand that they are house-made and that takes time and skill... but I would have expected at least a few of them for that price. So it tasted great, but I was very hungry after it and the three pieces of bread. I left disappointed and will not be going back any time soon. I do appreciate the hostess taking care of it, and it tasted good, just not worth $20/piece.
Oneyda MendozaOneyda Mendoza
Downtown meets Regency! This is probably about my 5th or 6th (?!) time dining here and I can not get enough of it. Via Farina 2 is simply beautiful with an atmosphere just like downtowns! With a little more to offer, I have never been disappointed once! Walking in, you are greeted & informed of a 90 min wait time- which is appreciated due to how booked & busy they get!! There’s a nice waiting area just outside the entrance, so you’re not in the way of the to-go orders. Also, a few bonuses at this location: you have the amazing Charcuterie Island- (posted a pic of the board I devoured) which I can’t recommend enough of the lovely aged cured meats & different varieties of cheese… And a Pasta Lab! You get a sneak peak at how this work of art is made in house and formed into its perfection. I’ve been here when it’s super busy to not so busy and each experience has been welcoming and not rushed. I won’t stop going anytime soon. I do recommend making a reservation!
Cara CrawfordCara Crawford
This is our favorite spot in Omaha! The new Regency location is incredible. Awesome bar seating, charcuterie island, pasta room, and overall sexy vibe that fits perfectly for a casual dinner or an elevated date night. Everything on the menu is SO good! Handmade pastas, pizzas, craft cocktails, desserts, you name it. A few current favorites: aperol spritz or one of the seasonal cocktails, lobster mezzelune, gemelli pasta (!!!), wedge salad, calamari, patata pizza. I could go on. Just WOW. I don’t say this about many restaurants — we LOVE Via Farina! Via: A local’s first choice.😍
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This place had some good and some not so good. I got a cocktail that was alright. I also ordered the egg yolk ravioli, which was $20. After a while it came out and it was a single piece of pasta as big as my palm (see pic) and I actually laughed out loud. After a few minutes someone came back with utensils and I asked if this was everything, they said yes. I said I would not be paying $20 for one ravioli. The girl was nice and said others have said the same thing. I said I could get something else instead, but she kindly took it off the bill and let me keep it. I will say, every bite of it was very good. The flavors were lovely. And I understand that they are house-made and that takes time and skill... but I would have expected at least a few of them for that price. So it tasted great, but I was very hungry after it and the three pieces of bread. I left disappointed and will not be going back any time soon. I do appreciate the hostess taking care of it, and it tasted good, just not worth $20/piece.
Mackenzie Stahlnecker

Mackenzie Stahlnecker

hotel
Find your stay

Affordable Hotels in Omaha

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Downtown meets Regency! This is probably about my 5th or 6th (?!) time dining here and I can not get enough of it. Via Farina 2 is simply beautiful with an atmosphere just like downtowns! With a little more to offer, I have never been disappointed once! Walking in, you are greeted & informed of a 90 min wait time- which is appreciated due to how booked & busy they get!! There’s a nice waiting area just outside the entrance, so you’re not in the way of the to-go orders. Also, a few bonuses at this location: you have the amazing Charcuterie Island- (posted a pic of the board I devoured) which I can’t recommend enough of the lovely aged cured meats & different varieties of cheese… And a Pasta Lab! You get a sneak peak at how this work of art is made in house and formed into its perfection. I’ve been here when it’s super busy to not so busy and each experience has been welcoming and not rushed. I won’t stop going anytime soon. I do recommend making a reservation!
Oneyda Mendoza

Oneyda Mendoza

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

This is our favorite spot in Omaha! The new Regency location is incredible. Awesome bar seating, charcuterie island, pasta room, and overall sexy vibe that fits perfectly for a casual dinner or an elevated date night. Everything on the menu is SO good! Handmade pastas, pizzas, craft cocktails, desserts, you name it. A few current favorites: aperol spritz or one of the seasonal cocktails, lobster mezzelune, gemelli pasta (!!!), wedge salad, calamari, patata pizza. I could go on. Just WOW. I don’t say this about many restaurants — we LOVE Via Farina! Via: A local’s first choice.😍
Cara Crawford

Cara Crawford

See more posts
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Reviews of Via Farina Regency

4.3
(59)
avatar
2.0
28w

I wanted to share some feedback about our experience at your Regency location last night. We had a reservation at 8:30 PM to celebrate a very special occasion—our twin daughters' high school graduation. We were genuinely excited, especially after hearing great things from my sister, who visited a few weeks prior and raved about the fun ambiance, excellent service, and great food.

Unfortunately, our experience didn’t live up to those expectations. While I understand that Saturday nights can be busy, we did have a reservation and were surprised that it took over 10 minutes after being seated for anyone to approach our table. There were six of us—not a large party—so we didn’t anticipate that level of delay, especially given the occasion.

We ordered two appetizers right away because everyone was hungry. The meatballs were tasty but came three to a plate for $18, which seemed excessive. My husband ended up ordering a second round, so we essentially paid $40 for six meatballs. That felt a bit steep.

The soft-shell crab special was a fun idea, but the presentation was lacking. The person who brought it out simply dumped it onto the table, causing it to fall off the presentation slaw, and said, “These are great,” before walking away.

More disappointing than the food, though, was the service. Our server didn’t greet us warmly or offer any enthusiasm about helping us celebrate. He was unable to answer basic menu questions, especially from our 12-year-old, who doesn’t speak Italian and needed a little guidance. His responses were minimal—“uh, yeah,” or “I don’t know.” When I asked about the spaghetti, he simply said, “I don’t really like that.” I mentioned another option, and again he dismissed it with “Nope, I don’t like that one either.”

Despite all this, the food itself was decent. Everyone enjoyed their meal, even though some of us ordered dishes the waiter didn’t recommend. That said, for a $24 pasta dish, a piece of bread would’ve been a welcome touch.

Overall, we left feeling underwhelmed—not because of the food, but because the atmosphere and service lacked any real sense of welcome or celebration. For a night that was meant to be memorable for our family, it just didn’t feel special.

Perhaps your vision is more aligned with a trendy, exclusive crowd rather than a family-friendly dining experience. If that’s the case, consider this feedback confirmation that you’re achieving that image. But if not, I hope our experience can help identify areas for improvement.

Thank you for taking the time...

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avatar
3.0
50w

My two brothers and I made a reservation for 6pm. I just lost my fiancé in a tragic accident a few weeks ago and this holiday is terrible for me, and I am in town spending time with them for Christmas. The service was good but the food took a little while, and we definitely were being rushed to order each round every time our server came. We got drinks and appetizers and had planned to have a nice relaxing dinner. At 7:34 we were eating our dessert that had JUST dropped on the table moments before. We asked our server for our check (one check) when he dropped dessert as we were enjoying the last part of our meal. A different server/host/manager (who knows) came up to us and said “Is this all one check? Also this is awkward but we need you guys to leave because we have a reservation at 7:30 and they’re here right now”. And she asked us if anyone had told us at the door that we had a 90 minute limit at our table. And no one had said that at ALL, and what was even more ridiculous is that SHE was the one that sat us and she said nothing about such thing. I had a full glass of Prosecco and we had 2/3 of our desserts and had been enjoying our time but suddenly had to rush out because she rudely needed us to leave. If you have overbooked your restaurant that is your mistake. You should always give your customers a notice if you have a time limit (which is so tacky in the first place), and you should also have given us a notice before the reservation had already arrived. If she had told us 30 minutes prior that she had a table coming in that would have been okay I guess? But to tell us 4 minutes after she needed the table is so weird and rude and tacky. Not impressed and disappointed that we had to rush our experience and hurry out. Especially as a holiday dinner celebration. The food was yummy and our server was great, but that was a really...

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avatar
1.0
39w

The service at this restaurant was really poor. One Tuscan Greens salad was ordered with a side of chicken, another Tuscan Greens salad was ordered as a side dish, and another salad came with a Little Italy entree I ordered.

A second server came by shortly after we ordered and delivered the Tuscan Greens salad that was supposed to come with chicken without it (which took another 10-15 minutes to cook and deliver). At the same time, my full entree with the side salad was also provided (20 minutes before anyone else got their entrees).

Seeing that the other side salads had been delivered, we inquired about the third salad we ordered and should have received. We were met with a smug attitude, a curt "I don't know," and eye-rolling as if we were wasting this person's time.

After the main server was made aware that a salad had been forgotten, they came back to the table to ask what salad we had ordered and not received. Keep in mind that this is a reasonable mistake and can happen; however, what shouldn't happen is that after it was ordered a second time, we still got the wrong salad. Seriously, I know it looks cool not to write things down, but do it.

Overall, the restaurant looked very nice, and the prices were reasonable but not cheap. However, the atmosphere did not align with the staff's overall appearance and rude behavior. The booths also don't comfortably fit four people.

Others at the table liked the food more than I did, so take my "food" rating with a grain of salt, but my sandwich was nothing to write home about, and I will not be visiting this...

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