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STICKS — Restaurant in Pacific Grove

Name
STICKS
Description
Relaxed sports bar & grill at The Inn at Spanish Bay with homey comfort fare & golf memorabilia.
Nearby attractions
Asilomar State Beach
Sunset Dr, Pacific Grove, CA 93950
Big Surf Lessons & Adventures
230 Grove Acre Ave, Pacific Grove, CA 93950
Big Sur Adventures, 17 Mile Drive
2106 Sunset Dr, Pacific Grove, CA 93950
Moss Beach
Del Monte Forest, CA 93950
Rip Van Winkle Open Space
1072 Congress Ave, Pacific Grove, CA 93950
North Moss Beach
Del Monte Forest, CA 93953
Nearby restaurants
Roy's at Pebble Beach
2700 17 Mile Dr, Pebble Beach, CA 93953
Pèppoli at Pebble Beach
2700 17 Mile Dr, Pebble Beach, CA 93953, United States
FISHWIFE
1996 1/2 Sunset Dr, Pacific Grove, CA 93950
Stave Wine Cellar
2700 17 Mile Dr, Pebble Beach, CA 93953
Phoebe's Cafe
800 Asilomar Ave, Pacific Grove, CA 93950
Crocker Dining Hall
800 Asilomar Ave, Pacific Grove, CA 93950
Nearby hotels
The Inn at Spanish Bay
2700 17 Mile Dr, Pebble Beach, CA 93953
Beachcomber Inn
1996 Sunset Dr, Pacific Grove, CA 93950
Asilomar Hotel and Conference Grounds
800 Asilomar Ave, Pacific Grove, CA 93950
Deer Haven Inn
750 Crocker Ave, Pacific Grove, CA 93950
Rosedale Inn
775 Asilomar Ave, Pacific Grove, CA 93950
Pacific Gardens Inn
701 Asilomar Ave, Pacific Grove, CA 93950
Best Western The Inn & Suites Pacific Grove
660 Dennett St, Pacific Grove, CA 93950
Andril Fireplace Cottages
569 Asilomar Ave, Pacific Grove, CA 93950
Related posts
Keywords
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STICKS things to do, attractions, restaurants, events info and trip planning
STICKS
United StatesCaliforniaPacific GroveSTICKS

Basic Info

STICKS

2700 17 Mile Dr, Pacific Grove, CA 93950
4.6(223)
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Ratings & Description

Info

Relaxed sports bar & grill at The Inn at Spanish Bay with homey comfort fare & golf memorabilia.

attractions: Asilomar State Beach, Big Surf Lessons & Adventures, Big Sur Adventures, 17 Mile Drive, Moss Beach, Rip Van Winkle Open Space, North Moss Beach, restaurants: Roy's at Pebble Beach, Pèppoli at Pebble Beach, FISHWIFE, Stave Wine Cellar, Phoebe's Cafe, Crocker Dining Hall
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Phone
(831) 298-5898

Plan your stay

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Featured dishes

View full menu
CHORIZO NACHOS
jalapenos | monterey jack & cheddar | black beans | guacamole | pico de gallo | sour cream
HOT WINGS
habanero-sriracha glaze | cucumber | umami mayo
WHIPPED RICOTTA & PEARS
citrus and wine poached pears | marcona almonds | honey | smoked maldon | aleppo peppers | grilled ad astra bread
BLISTERED SHISHITO PEPPERS
crispy quinoa | furikake ranch | garlic salt | lemon
SMOKED MAPLE EGGS
soft boiled eggs | trout roe | bacon | roasted garlic aïoli | chives | smokey maple | grilled baguette

Reviews

Nearby attractions of STICKS

Asilomar State Beach

Big Surf Lessons & Adventures

Big Sur Adventures, 17 Mile Drive

Moss Beach

Rip Van Winkle Open Space

North Moss Beach

Asilomar State Beach

Asilomar State Beach

4.8

(1.5K)

Open 24 hours
Click for details
Big Surf Lessons & Adventures

Big Surf Lessons & Adventures

4.9

(150)

Open 24 hours
Click for details
Big Sur Adventures, 17 Mile Drive

Big Sur Adventures, 17 Mile Drive

5.0

(437)

Closed
Click for details
Moss Beach

Moss Beach

4.7

(38)

Open 24 hours
Click for details

Things to do nearby

Sail Monterey Bay and spot marine life
Sail Monterey Bay and spot marine life
Mon, Dec 8 • 12:00 PM
Monterey, California, 93940
View details
Macaron making with a Master Chef
Macaron making with a Master Chef
Fri, Dec 12 • 11:00 AM
Carmel-by-the-Sea, California, 93923
View details
Experience a Thai cooking class in Monterey
Experience a Thai cooking class in Monterey
Mon, Dec 8 • 3:00 PM
Seaside, California, 93955
View details

Nearby restaurants of STICKS

Roy's at Pebble Beach

Pèppoli at Pebble Beach

FISHWIFE

Stave Wine Cellar

Phoebe's Cafe

Crocker Dining Hall

Roy's at Pebble Beach

Roy's at Pebble Beach

4.6

(601)

Click for details
Pèppoli at Pebble Beach

Pèppoli at Pebble Beach

4.7

(82)

Click for details
FISHWIFE

FISHWIFE

4.4

(852)

Click for details
Stave Wine Cellar

Stave Wine Cellar

4.6

(9)

$$$

Click for details
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Posts

Jane YorkJane York
I am totally not happy about my experience here. I've had appetizers here before after a round of golf. This time I went with my girlfriend after work to grab a bite for lunch. We were between here and Roy's. I was in golf attire and preferred to be nicer dressed for Roy's. We ate at Sticks where our reservation was for. We got a decent window seat inside. It was not very busy, maybe half full. So we order and nothing is saying wow eat me, to me. We started with the calamari, which could have been fried a tad longer, it was not as crisp as it should have been and had more of an oily taste to it. Maybe the oil wasn't hot enough. The oil coated the inside of my mouth. I ordered the California Burger, mistake.... My girlfriend ordered the mahi mahi burger. She asked for the Sriracha aioli on the side because she wasn't sure how spicy it may be. Said that three times on two different visits from our waitress. I asked that I have no lettuce, tomato, or red onion on mine and if I could add grilled onions. Somehow bacon jam kept coming up despite the CA burger having mashed avocado, jack cheese and bacon on it. Our waitress was confused by what I said, and then said I was making it too complicated and the cooking staff would not be happy with it being "really busy". I ordered fries with mine and tots for my friend. The fries were super salted, like line of salt on the fries. Tots did not arrive with the mahi mahi burger. Our waitress was no where to be found. Luckily a nice young gentleman came out, wish I would have got his name, but he was helpful. Brought out the tots and apologized for the sriracha aioli being on the mahi mahi burger. Asked for a side of the slaw without the aioli since the one on the burger was drenched in it. The mashed avocado on the CA burger was so heavily laddened with some sort of acid- bottled lemon juice? It overpowered the taste of the burger. Burger was well done, prefer a medium. It tasted blah for a $20+ burger. I literally ate half, should have stopped after the first bite but I smothered it in sriracha aioli which hid the bad taste. Our waitress never came to check on us until almost the very end. She was busy serving other tables. I think what I hate the most is when you get judged by your appearance. What table will give a better tip or spend more money... All patrons should be treated the same especially at the Pebble Beach resorts, they are set to a slightly higher standard because that is what is portrayed. This is why I chose to eat at home over going out. Why fork out the money for mediocre food? Thought about dessert than decided spending over $80 on three items was enough.
Evelyn PauloseEvelyn Paulose
We were visiting Monterey on a weekend and I initially had planned to have dinner somewhere on the waterfront but it did not workout and we also had planned the 17 mile drive and saw this and changed our plans. Not waterfront but great views of the golf course and the ocean from the patio. I saw that the 17 mile drive tickets could be discounted if we chose to dine in one of these restaurants here. We reserved seats earlier in the evening so that we could see the bagpiper perform at around 5.45 pm. We ordered a few drinks, the smoked cinnamon old fashioned with the golf styled ice was my favorite. When it comes to food, I think we ordered a lot, the chefs special nacho chicken soup was underwhelming, the sticks burger was also underwhelming, dry meat and the cheese was not melted (not sure if it was supposed to be like that). The blackened fish tacos were very good. The bagpiper performance gave the ambience a surrealism. The outdoor seating had optional heating, we were not feeling very cold so asked them to turn it off. Service was good.
Joy BhattacharyyaJoy Bhattacharyya
We had dinner here yesterday, and it was an amazing experience! We've been traveling down Highway 1 coming from Seattle, and Spanish Bay was on our list of places to hit up. We brought our dog with us, so we sat out on the patio and got to enjoy the spectacular view you have to offer. We had a few well made cocktails, dinner, and dessert, all of which were fabulous. Of course, the icing on the cake was watching and listening to the bagpiper, and it was such a cool experience! Our server, Noberto provided excellent service, but it was your busser Joji-Lee who made it memorable for us. He has a great personality and attitude, and we enjoyed his friendly conversation and his attentiveness. We also appreciated his thinking of our dog and bringing him water and ensuring he was taken care of too. Thanks again for an awesome evening!!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Pacific Grove

Find a cozy hotel nearby and make it a full experience.

I am totally not happy about my experience here. I've had appetizers here before after a round of golf. This time I went with my girlfriend after work to grab a bite for lunch. We were between here and Roy's. I was in golf attire and preferred to be nicer dressed for Roy's. We ate at Sticks where our reservation was for. We got a decent window seat inside. It was not very busy, maybe half full. So we order and nothing is saying wow eat me, to me. We started with the calamari, which could have been fried a tad longer, it was not as crisp as it should have been and had more of an oily taste to it. Maybe the oil wasn't hot enough. The oil coated the inside of my mouth. I ordered the California Burger, mistake.... My girlfriend ordered the mahi mahi burger. She asked for the Sriracha aioli on the side because she wasn't sure how spicy it may be. Said that three times on two different visits from our waitress. I asked that I have no lettuce, tomato, or red onion on mine and if I could add grilled onions. Somehow bacon jam kept coming up despite the CA burger having mashed avocado, jack cheese and bacon on it. Our waitress was confused by what I said, and then said I was making it too complicated and the cooking staff would not be happy with it being "really busy". I ordered fries with mine and tots for my friend. The fries were super salted, like line of salt on the fries. Tots did not arrive with the mahi mahi burger. Our waitress was no where to be found. Luckily a nice young gentleman came out, wish I would have got his name, but he was helpful. Brought out the tots and apologized for the sriracha aioli being on the mahi mahi burger. Asked for a side of the slaw without the aioli since the one on the burger was drenched in it. The mashed avocado on the CA burger was so heavily laddened with some sort of acid- bottled lemon juice? It overpowered the taste of the burger. Burger was well done, prefer a medium. It tasted blah for a $20+ burger. I literally ate half, should have stopped after the first bite but I smothered it in sriracha aioli which hid the bad taste. Our waitress never came to check on us until almost the very end. She was busy serving other tables. I think what I hate the most is when you get judged by your appearance. What table will give a better tip or spend more money... All patrons should be treated the same especially at the Pebble Beach resorts, they are set to a slightly higher standard because that is what is portrayed. This is why I chose to eat at home over going out. Why fork out the money for mediocre food? Thought about dessert than decided spending over $80 on three items was enough.
Jane York

Jane York

hotel
Find your stay

Affordable Hotels in Pacific Grove

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We were visiting Monterey on a weekend and I initially had planned to have dinner somewhere on the waterfront but it did not workout and we also had planned the 17 mile drive and saw this and changed our plans. Not waterfront but great views of the golf course and the ocean from the patio. I saw that the 17 mile drive tickets could be discounted if we chose to dine in one of these restaurants here. We reserved seats earlier in the evening so that we could see the bagpiper perform at around 5.45 pm. We ordered a few drinks, the smoked cinnamon old fashioned with the golf styled ice was my favorite. When it comes to food, I think we ordered a lot, the chefs special nacho chicken soup was underwhelming, the sticks burger was also underwhelming, dry meat and the cheese was not melted (not sure if it was supposed to be like that). The blackened fish tacos were very good. The bagpiper performance gave the ambience a surrealism. The outdoor seating had optional heating, we were not feeling very cold so asked them to turn it off. Service was good.
Evelyn Paulose

Evelyn Paulose

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Pacific Grove

Find a cozy hotel nearby and make it a full experience.

We had dinner here yesterday, and it was an amazing experience! We've been traveling down Highway 1 coming from Seattle, and Spanish Bay was on our list of places to hit up. We brought our dog with us, so we sat out on the patio and got to enjoy the spectacular view you have to offer. We had a few well made cocktails, dinner, and dessert, all of which were fabulous. Of course, the icing on the cake was watching and listening to the bagpiper, and it was such a cool experience! Our server, Noberto provided excellent service, but it was your busser Joji-Lee who made it memorable for us. He has a great personality and attitude, and we enjoyed his friendly conversation and his attentiveness. We also appreciated his thinking of our dog and bringing him water and ensuring he was taken care of too. Thanks again for an awesome evening!!
Joy Bhattacharyya

Joy Bhattacharyya

See more posts
See more posts

Reviews of STICKS

4.6
(223)
avatar
2.0
4y

I am totally not happy about my experience here. I've had appetizers here before after a round of golf. This time I went with my girlfriend after work to grab a bite for lunch. We were between here and Roy's. I was in golf attire and preferred to be nicer dressed for Roy's.

We ate at Sticks where our reservation was for. We got a decent window seat inside. It was not very busy, maybe half full.

So we order and nothing is saying wow eat me, to me. We started with the calamari, which could have been fried a tad longer, it was not as crisp as it should have been and had more of an oily taste to it. Maybe the oil wasn't hot enough. The oil coated the inside of my mouth.

I ordered the California Burger, mistake.... My girlfriend ordered the mahi mahi burger. She asked for the Sriracha aioli on the side because she wasn't sure how spicy it may be. Said that three times on two different visits from our waitress. I asked that I have no lettuce, tomato, or red onion on mine and if I could add grilled onions. Somehow bacon jam kept coming up despite the CA burger having mashed avocado, jack cheese and bacon on it. Our waitress was confused by what I said, and then said I was making it too complicated and the cooking staff would not be happy with it being "really busy".

I ordered fries with mine and tots for my friend. The fries were super salted, like line of salt on the fries. Tots did not arrive with the mahi mahi burger. Our waitress was no where to be found. Luckily a nice young gentleman came out, wish I would have got his name, but he was helpful. Brought out the tots and apologized for the sriracha aioli being on the mahi mahi burger. Asked for a side of the slaw without the aioli since the one on the burger was drenched in it.

The mashed avocado on the CA burger was so heavily laddened with some sort of acid- bottled lemon juice? It overpowered the taste of the burger. Burger was well done, prefer a medium. It tasted blah for a $20+ burger. I literally ate half, should have stopped after the first bite but I smothered it in sriracha aioli which hid the bad taste.

Our waitress never came to check on us until almost the very end. She was busy serving other tables. I think what I hate the most is when you get judged by your appearance. What table will give a better tip or spend more money... All patrons should be treated the same especially at the Pebble Beach resorts, they are set to a slightly higher standard because that is what is portrayed.

This is why I chose to eat at home over going out. Why fork out the money for mediocre food? Thought about dessert than decided spending over $80 on three...

   Read more
avatar
5.0
16w

We were visiting Monterey on a weekend and I initially had planned to have dinner somewhere on the waterfront but it did not workout and we also had planned the 17 mile drive and saw this and changed our plans. Not waterfront but great views of the golf course and the ocean from the patio. I saw that the 17 mile drive tickets could be discounted if we chose to dine in one of these restaurants here. We reserved seats earlier in the evening so that we could see the bagpiper perform at around 5.45 pm. We ordered a few drinks, the smoked cinnamon old fashioned with the golf styled ice was my favorite. When it comes to food, I think we ordered a lot, the chefs special nacho chicken soup was underwhelming, the sticks burger was also underwhelming, dry meat and the cheese was not melted (not sure if it was supposed to be like that). The blackened fish tacos were very good. The bagpiper performance gave the ambience a surrealism. The outdoor seating had optional heating, we were not feeling very cold so asked them to turn it off....

   Read more
avatar
5.0
11y

While traveling the 17 mile drive we made a pit stop at Sticks. K** was our bartender/server and she was GREAT! She made a fantastic Brandy Alexander and White Russian!

I had the BBQ Brisket Sandwich which had a KC style BBQ sauce but was covered with cole slaw which is normally accompanied with a Carolina based vinegar sauce. The combination of both styles made a slight taste conflict so I removed the slaw, which made the sandwich perfect!

He ordered the Reuben Sandwich which was perfect mix of meats, sauce and bread. Some restaurants pile on the meat making the sandwich unbalanced but Sticks has it perfected!

As any good foodie, we ordered dessert to wrap up our meal. We ordered both their homemade carmel popcorn and frozen yogurt. The popcorn was sweet and buttery. So good I couldn't leave a bite behind and took the rest to go. The frozen yogurt, although beautifully presented was tart and fruity but nothing to write home about.

Overall, we would love to visit again. K** made our entire visit...

   Read more
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