I recently dined at Craft Eats and it was truly an exceptional experience. What sets this restaurant apart is their unwavering commitment to supporting local businesses and sourcing ingredients directly from nearby farms and producers. The menu reflects this dedication, featuring fresh, seasonal ingredients that burst with flavor and authenticity.
The atmosphere is warm and inviting, creating the perfect setting for a relaxed meal. The staff are passionate and knowledgeable, eager to share the stories behind their ingredients and recommend dishes based on what’s fresh and in season.
Every bite was a testament to their focus on quality. You can taste the difference that fresh, locally sourced produce makes in each dish. The attention to detail and the freshness of the ingredients truly elevated the entire dining experience.
Overall, Craft eats is a shining example of how supporting local businesses and prioritizing high-quality ingredients can create a memorable and meaningful meal. I highly recommend it to anyone who appreciates great food, sustainability, and community support. I look forward to...
Read moreWe discovered this new place to eat and we will be back! The unique menu and fresh approach show that this business isn't afraid to be its own best! You won't find mainstream soda and fries here. Instead, there are crafted beverages and sides like hash and German potato salad! The sandwiches are all standouts on their own, serving "half" and "whole", which simply means an approx 1/4 pound of meat rather than an approx half pound...the same full slices of delicious crusty bread and ingredients! The half was perfect for me, providing leftovers for lunch the next day! The corned beef is stellar, tender, thick, and with a juicy sauce. It is the best we've ever had! The service was attentive, and the owners and staff are proud of their product. We took some scones home with us - from a selection of baked goods that all looked wonderful. We will return again to try their all-day breakfast and other sandwiches. The restaurant was clean and conformable....
Read moreExcellent excellent little restaurant. We met some friends here for brunch and even though it's an hour from my house I can't wait to go back. I had the open heart (burnt ends, cheese, slice of sourdough and two eggs) and it was so incredible, th burnt ends are from corned beef they make themselves. I personally do not touch corned beef normally but was encouraged to try theirs as it's not like other corned beef. It was incredible I will likely always be getting it when I come here.
My wife got French toast and scrambled eggs that was delicious and cooked to perfection. Did I mention the eggs are from farm raised chickens? They're fantastic. The service was also exceptional. As I said at the beginning of the review I can't recommend this place enough. I'm not sure you'd stumble across it but it's well worth seeking out if you enjoy...
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