Burger King — Restaurant in Philadelphia

Burger King was initially founded by a Daytona Beach drive-in restaurant owner in Keith Kramer, and his father in-law, Matthew Burns in 1953 as Insta Burger King in Miami, Florida. The restaurant was bought however in 1954 and changed to just Burger King by David Edgerton and Jim McLamore. The Whopper, the chain's signature sandwich was first released to the general public in 1957.

This such Burger King was an Airport Location, and therefore, there was a reduced menu and atmosphere rivaling a mall food court in comparison to the Mall of America, or the Paramus Park Mall, the original adopter of the idea. The service was okay at this respective location and the food was decent at best, but at somebody in a hurry, I could not hear what the cashier was stating, as he appeared to have garbled in a way that I found to be confusing. Despite this, I managed to get my order fast and in time to claim my luggage.

Despite these complaints that I found to taint my experience, this Burger King location was not bad, but I doubt I will eating at this...

My boyfriend and I got a ham-egg-cheese croissant meal, a sausage-bacon-egg-cheese croissant meal and French toast. The egg was thick, there was so much bacon my boyfriend couldn’t fit it all on his sandwich, we received an extra French toast stick, and there were so many tots. The lady who took our order us was super nice and although we didn’t get any- they serve beer on tap! Very unexpectedly delightful experience overall. 10/10. I’m not even a Burger...

Seriously!!!! Got the whopper jr meal..what a joke!! The size of a jr is so extremely small..what happened ?!? The burger was small the roll was small and hard as a rock !! The worst !! The fries , cold and I got them all in a bunch of small pieces !! No salt, I ordered salt. This has got to be the worst meal I have ever ordered at burger king!! I will not ever go back!! Sorry was not satisfied with this meal for $9.00..you got...