Good Luck Bar & Restaurant — Restaurant in Philadelphia

Came in 5/24/25 around 5:45pm. I am waiting at the host stand with one older couple, as there is a big sign that says "Wait to be seated." We (the older couple) are waiting, and waiting, and waiting with no one in sight. The wife tells the husband "let's go" somewhere else and they leave me standing there at the host stand by myself now, waiting. I see a bartender sitting down on his phone. Finally, i make eye contact discretely...nothing. Then a couple minutes later he stands up and yells something from across the restaurant - mind you there are three rows of tables between us. I can't hear him, but i can guess what he's saying, so I yell back "I'm waiting to be seated" - he yells something back, then i hear him yell "Are you waiting for something [or someone]"? To which i now come into the restaurant and say "Ya, i'm waiting to be seated!" He says angrily "I told you to take a seat!" to which i said "I couldnt hear you and there's a sign that says wait to be seated!" and pointed to the sign. He repeats himself with attitude "That's why i told you to take a seat!" Anyway, I proceed to take a seat, visibly annoyed no doubt, when this guy starts to berate ME for having an attitude and telling me he doesnt need all that and I dont need to be coming in here like [imitating me] "YA, I'M WAITING TO BE SEATED!" I left in disgust thoroughly confused and agitated, like look dude i just came in here to order a sandwich. Your the one who left me standing at the host stand for 10min like a lemming next to the big sign that clearly says "WAIT TO...

Tried the shrimp scampi Benedict. On a positive note, the presentation and roasted red bell peppers were nice. I also liked the poached eggs were done perfectly with solid whites and runny yolks. The toast base in lieu of English muffins was nice, but then it went sideways. The broccoli rabe was not trimmed properly of the woody ends and the Hollandaise ruined the entire dish. I had to scrape it off the food because it was akin to eating a handful of raw garlic. I tried to eat it since it had permeated the entire dish and I was hungry, but just why??? Since when does hollandaise need any garlic, let alone twenty raw cloves to one yolk ratio? This was literally the worse breakfast I’ve ever tasted. The sauce had so much bite from combination of acid white vinegar/lemon juice and garlic or something, it burned to eat it and felt like I could have just bit into a raw bulb of garlic. No taste of the rich yolky emulsion at all. Service extremely slow and not too friendly for only around 5% capacity at 0730 am. Parting thought: who doesn’t have coffee for breakfast??? Anywhere in the world? I would avoid this one...

VERY POOR customer service the brown skin talll guy not to be confused with the tall light skinned one. (he didn't give us his name) shift 345 pm was supper rude and combative . Did not greet us and asked us to get up from a handicap seat because he assumed me and my girlfriend were not handicapped. He continued to argue and be even more aggressive when i expressed my concern. he did not help us move our waters when we tried to move. and when we did move he said we can have a third chair to put out bags in… let me remind u we are at the airport. the manager on shift with him joked as we walked away, embarrassed by him yelling at us in-front of everyone. i was forced to go to burger king across and i haven't eaten burger king in years. i will be reporting PHL and filing a...