I bought 2 pizzas today. One the flavor is ok. Is chicken. But doesn’t look like a Brazilian Pizza. I’m a Brazilian and what I receive is totally different. The second is for supposed to be a Calabresa, but i really don’t know what is that, maybe a Italian sweet sausage? I don’t know, and is it not a pizza what they made and sent to me. They literally bought the pizza in the store like giant or acme and unfreeze and sent to me. The flavor is the same pizza from markets, disgusting. I went there around 2/3 times last year and pizza was amazing. I don’t know what’s happened, but know is totally disgusting! I hope you guys don’t have the same experience as me. 50$ and a whole pizza...
Read moreThis place has great potential to become a standout restaurant and padaria. The food is consistently delicious, and the service is friendly—though there’s definitely room for improvement in efficiency and organization during busy hours. The interior could benefit from a significant renovation, or perhaps even a move to a more modern location, to better match the quality of the food. One key issue is the lack of attention to cleanliness during peak times—tables and the dining area are often left unattended, which affects the overall dining experience. With some improvements, this spot could...
Read moreI always used to go to the competitor bakery, but over the years their quality has diminished. I recently started coming here instead, and I don't know why I didn't make the switch sooner. Everything is impeccably delicious and well made. From salty to sweet, I've yet to be disappointed. Other bakeries in the area either give small portions or charge too much. Everything here is just right! Will definitely come...
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