Everything was fantastic. I was traveling on business and dined alone, so rather than occupy an entire table I chose the bar. Probably got some of the best service in the house. When I travel I prefer smaller, non-chain establishments that are likely to have their own style and flavor. Tutti Santi's easily passes that test in a very positive way! First lemme say that if the red sauce is no good in an Italian restaurant, then nothing else matters... Period. This place has excellent sauce! I requested extra before the meal was even served. As you can see the plate is empty and bread almost gone. Sauce is that good. I ordered stuffed mushrooms and soup. Delicious! I also ordered chicken parmesan wuthering a side of pasta. Look how thin that chicken best fillet is... Less is more with chicken parm. This is how it should be. Restaurants that serve a thick chunk of chicken breast lathered with sauce and cheese miss the point. It's a balance. Nina got it right. Bread was excellent and I liked the parmesan cheese served in an open dish. I don't know if it was freshly grated. I would have liked shaved style more than grated like a powder from a store bought cannister. But I enjoyed the meal, parmesan cheese and all. If my server hadn't stuffed me so full with the main meal 😁 I would have ordered dessert. Maybe next time I'm in Phoenix. And look at the final bill... What a deal! PS as I wrote this review.... I noticed that my soup wasn't added to my bill! Had I noticed while there I absolutely would have mentioned it. Sorry about that!

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