Tacos El Chilango — Restaurant in Pico Rivera

This restaurant deserves much higher star reviews. I’m so tired of trying new places and being disappointed. It’s expensive to eat out no matter what type of food or restaurant. This is my 2nd day in a row going into their location. I’ve always ordered only through door dash. The food is authentic and full of flavor without way too much salt. The red and green salsas are very tasty and spicy. I love their carne asada as it’s cut small and easy to chew. Some places cut the meat too big of pieces which is too much in one bite. All of their meats are really good. My favorites are asada, carnitas, and tripas. I ask for extra onion and cilantro and they always provide. Also not stingy with...

Went there around 10 PM after checking into our hotel across the street. As we walked in the cashier just looked at us like she was OVER IT. Closing time said 1AM so we went in anyway. The woman still had an attitude the whole time she was taking our order. She even told my mom to "make up her mind already". I'm sorry but if it's our first time there we're going to have a couple questions. If you dont wanna be there then don't work there and take that nasty attitude home. Will never come back again. Food was not even that great, very greasy and had hair in it. Only upside was that other...

how is this place still open? the restaurant needs a DEEP clean. everything is sticky. the best part? if the impatient owner taking your order who can’t seem to stop clinching his jaw isn’t enough (i’m assuming meth) wait until you see the homeless chef making your food BARE HANDS as he jumps back and forth from grill to making tacos WITHOUT washing his hands. i’m assuming that’s the secret recipe. on top of it all they refill the water for the flavored waters out of a utility bucket they have laying on the floor...