Guido's/FURNO'S Pizza & Empanadas Argentinas — Restaurant in Rancho Cucamonga

I hadn't made a review about this place because I was being selfish and didn't want to have to wait too long for my food once the word got out about how great it is! Let me just say that the PIZZA 🍕 😋 is the best pizza around! The quality of ingredients and the way the crust comes out perfect 👌 The pepperoni and mozzarella are very high quality, with amazing taste and flavor! Honestly, I can't say enough about it. You definitely have to try it. You would think it's just a pizza place, but it's not... omg, the empanadas they have are delicious 😋... they make everything from scratch! It's a family run place, and they all are the sweetest. Truly, I love the way they treat everyone that comes in. It's not a dine in at all. It's just take out. So, do yourself, your family, and friends and stop by after work and grab dinner for them. They will love you for sure once they taste it. So, now I've shared my secret little place with you all, and I know you guys will love it as much as I do 🥰 I love supporting local, but I'm very picky about customer service and quality, and they have the whole package... actually, that would be awesome if they had a package/ family deal... just a thought if they read...

I'm an east coaster, born and raised in NJ, lived plenty of my days in NYC and have had slices/squares/pies across the continent including up and down the streets of Manhattan, Brooklyn, and Staten Island. Furno slings one of THE best pizza's I've ever had. This hidden Rancho gem is a must try and must return. (How anyone can consider ordering pizza from one of the 9 million chains out there while this place sits awaiting your gustatory delights blows my mind. Smarten up Inland Empire). Unique in it's undercarriage crisp yet with an airy crust that will have you finishing that slice until the last crumb, this is not a pie whose crust deserves to be left stranded. (Unlike those who never finish their crust)! Not to mention, the meatball sub can go toe-to-toe with the best of the best. The staff is always friendly and Alex will share a good story or two about his family back in Argentina or the old country (Italia) while you wait for your order. Do yourself a favor, eat that pie right out front on the stools instead of letting it mush up in the car on the way home. Box kills and pizzas are meant to be eaten fresh out the oven! Much love from NJ, Team Furno! Keep up the great work and see...

I knew the food was going to be delizioso the moment I walked in and heard the staff shouting to each other in Italian—one of God’s most beautiful languages. Having lived in Rancho my whole life, I recently had a craving for empanadas, and it came down to this spot or Café Ocho (which closes at 3 PM). I decided to place an order here, and let me tell you—this wasn’t a hidden gem; it was a hidden diamond.

This is a tiny corner store, barely big enough for two people, but it’s brimming with Argentinian goods and the mouthwatering aroma of amazing food. I ordered 5 different empanadas and two 8” pizzas.

My total came out to about $45. Every empanada was incredible—I burned my mouth on all of them because I couldn’t wait to dig in, and honestly, every burn was worth it. The chicken jalapeño empanada was my absolute favorite.

While I was there, I thought, “Why not order a pizza?” The dough was pure, doughy goodness—hands down the best pizza dough I’ve ever had.

I’m naturally a pessimist and love to nitpick, but there was absolutely nothing to complain about here. Guido’s/FURNO’S is amazing. Highly recommend to anyone craving authentic,...