Egg Roll King — Restaurant in Red Bluff

So I visited this establishment today for the first time . This is my honest review . I read so many one stars that I was hesitant to even try this place . I figured maybe most of the problem was the wait time as most reviews indicated . Well I was shocked we only waited maybe twenty minutes we were the fourth car in line . Ok so the food was about 8 to 10 bucks for a combo . Which consists of chow mein , rice and two meat choices one having to be sweet and sour pork or pay more to upgrade . They did make a mistake but corrected it fast . So the rice is pretty much just white rice with peas in it and nothing more maybe not even salt was included , as had no taste what so ever . Ok I can deal with that . Noodles had soy sauce and a few skinny pieces of cabbage but not much at all and a few onions maybe three or four at the most . No meat in rice or noodles at all . Ok the sweet and sour pork was very small and the sauces seemed very vinegary that and the orange chicken which the orange chicken was the worse I have ever tasted in all my life . So you do get a egg roll it it tastes wet and was half empty inside . So yes 10 bucks is cheap for lunch but if you go to a Chinese restaurant you get about the same for lunch rate and your rice and noodles have meat and veggies where there’s do not . I did however give them two stars for clean establishment and friendliness. I would never recommend this place to anyone nor would I go again. I truly have to agree with the others no...

After the old Egg Roll King closed, I have been eagerly awaiting when they would open their doors again. I went there during opening weekend, and I was not disappointed! I ordered shrimp chow mein, a sushi bowl and egg rolls. The sushi bowl was delicious, and my only complaint was that I wish it was bigger! The chow mein was as good as I remember (not as salty, but that is probably a good thing) and the egg rolls were bomb. I am not going to lie, I had to wait about an hour. However, it was opening weekend and I am sure many people were anticipating the same good food that I was. I think that we all just need to have realistic expectations about what was going to happen. IT WAS OPENING WEEKEND AND IT WAS DINNER TIME! I would have waited even longer, just because I was in no rush and they make all the entrees to order. I will definitely be coming back when the hype dies down and I hope to be greeted with the same friendly service and...

Went here last night and the only they got right was a request to bag an order of shrimp separately to account for my allergy. The line took 45 minutes to get through and get food which okay no big deal. It's a new staff still trying to work out the kinks in their store. Get my food and get home and taste my sesame chicken(my favorite and only dish I order from any Asian restaurant that serves it.) I was disappointed. It was crispy but soggy at the same time. The sauce had no flavor other than that of a burnt soy sauce taste. There was no sweetness of honey or the toasted sesame flavor. The egg rolls we ordered were over cooked, pre frozen garbage from like costco. The spring rolls in the meals were the same slimy consistency of frozen foods. I wont likely be back and I'll probably return to other better restaurants in the area for my Asian...