I went in with high expectations and was still blown away. We shared several dishes, and the cod stood out with its perfect crispiness. I ordered the Salisbury steak as a bit of a joke—since I hadn’t had one since middle school—but it turned out to be incredible, especially paired with the mashed potatoes. The onion rings that came with it were some of the best I’ve ever had.
Surprisingly though, the highlight of the entire meal was the biscuit appetizer. They were so good we wished we had ordered more—trust me, you’ll want more...
Read moreBritany effectively captures the flavor and soul of the Northern Neck. Rappahannock oysters were fresh & flavorful. Home made cocktail sauce & horseradish were excellent. Peel N eat shrimp were great as was the crab salad and ahi tuna nachos. Cocktails were...
Read moreAbsolutely impressed with this amazing new restaurant by Brittanny Anderson! I am obsessed with the salads and the fried fish. The drinks! Don’t get me started! So fun...
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