Cubano Bros — Restaurant in Roselle

On Sunday, October 5th, my wife and I came here at 12:06 PM. There was NOBODY in your establishment and the girl at the front counter just stood there and couldn't even say " hello ". $14.99 for Ropa Vieja that had very little meat or flavor is just plain highway robbery! The Lechon Asada had a very nice flavor but with little meat and onions. Again, not worth $12.99!. Cafe con Leche was 1/2 filled for $5.49 and for what? The girl at the counter could have, but didn't, say " enjoy your meal, thank you ". We paid $46.03 for nothing. A waste of money with no value. I can see why there weren't any other customers here the whole time we were here!! Now we must go somewhere else because we are still hungry.This place charges more than my favorite place in Little Havana, Miami!! And Cubano Brothers is even smaller with less ingredients!! Doubtful...

Been looking forward to this opening! We had dinner there and it was decent. My Cubano sandwich was SPOT ON from when I had it in Miami years back. My wife had the Palomilla (steak sandwich) and, to me, it wasn't anything spectacular but it was good. We had never had tostones before, so nothing to compare it to but they were delish.

HOWEVER, I'm a Metra commuter and was dying to have Cuban Coffee (Colada) again. It was EXACTLY how I remember it from Miami and spot on!! I also grabbed a Cafe con Leche and it was FIRE!! It's nice being able to grab a coffee in the AM right before boarding the train.

Between my coffees one morning and my dinner the night before, the coffees were my highlight! However, I'll be back to try other...

This place was well worth the wait!! To start..the café con leche is 🔥!!!! My husband got a Media Noche and I got the breakfast sandwich, Let me just say...WOW!! The media noche was just packed with flavor!! That lechon was..OMG!!! Soo good!!!! The breakfast sandwich was delicious..nothing like a nice fresh egg, ham and cheese sandwich first thing in the morning. Now, I didnt get a picture of it because I just couldn't wait to eat it but I also had a freshly baked pastelito de guayaba (guava) right out of the oven and all I cam say is that this place is too close to home and I don't even know how im going to resist temptation to eat here every day..soo much...