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Leo's Coney Island — Restaurant in Roseville

Name
Leo's Coney Island
Description
Chain diner serving an expansive menu of American comfort food & Greek specialties.
Nearby attractions
Nearby restaurants
Chili's Grill & Bar
32487 Gratiot Ave, Roseville, MI 48066
Double Shots Bar and Grill
32456 Gratiot Ave, Roseville, MI 48066
Lee's Famous Recipe Chicken
32500 Gratiot Ave, Roseville, MI 48066
Pizza Hut
32911 Gratiot Ave, Roseville, MI 48066
Kabob Castle
33133 Gratiot Ave, Clinton Township, MI 48035
Chipotle Mexican Grill
32463 Gratiot Ave, Roseville, MI 48066
National Coney Island - Masonic & Gratiot
32088 Gratiot Ave, Roseville, MI 48066, United States
Captain Jay's Fish & Chicken
32459 Gratiot Ave, Roseville, MI 48066
Del Taco
32439 Gratiot Ave, Roseville, MI 48066, United States
Potbelly
32457 Gratiot Ave, Roseville, MI 48066
Nearby hotels
Quality Inn Roseville-Detroit North
31960 Little Mack Ave Building A, Roseville, MI 48066
Red Roof Inn Detroit - St Clair Shores
31800 Little Mack Ave, Roseville, MI 48066
Hampton Inn Detroit/Roseville
33680 Gratiot Ave, Clinton Township, MI 48035
Super 8 by Wyndham Roseville/Detroit Area
20445 Erin St, Roseville, MI 48066
Relax Inn
32851 Gratiot Ave, Roseville, MI 48066
Wingate by Wyndham Roseville/Detroit
31900 Little Mack Ave, Roseville, MI 48066
Victory Inn
31811 Little Mack Ave, Roseville, MI 48066
Related posts
Keywords
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Leo's Coney Island things to do, attractions, restaurants, events info and trip planning
Leo's Coney Island
United StatesMichiganRosevilleLeo's Coney Island

Basic Info

Leo's Coney Island

32773 Gratiot Ave, Roseville, MI 48066
4.1(1.5K)
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Ratings & Description

Info

Chain diner serving an expansive menu of American comfort food & Greek specialties.

attractions: , restaurants: Chili's Grill & Bar, Double Shots Bar and Grill, Lee's Famous Recipe Chicken, Pizza Hut, Kabob Castle, Chipotle Mexican Grill, National Coney Island - Masonic & Gratiot, Captain Jay's Fish & Chicken, Del Taco, Potbelly
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Phone
(586) 294-6760
Website
leosconeyisland.com

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Featured dishes

View full menu
dish
Mozzarella Sticks
dish
Michigan Salad
dish
Cobb Salad
dish
Special Coney
dish
Mediterranean Wrap
dish
Hot Turkey Sandwich
dish
Club Sandwich
dish
Cheeseburger
dish
Chicken Kabob
dish
Fish & Chips
dish
Chicken Stir Fry
dish
Banana Split
dish
Hot Fudge Cream Puff

Reviews

Things to do nearby

Mochi Magic & Boba Bliss
Mochi Magic & Boba Bliss
Sun, Jan 11 • 4:00 PM
812 North Main Street, Rochester, MI 48307
View details
Base Camp Rochester
Base Camp Rochester
Sun, Jan 11 • 6:00 PM
918 South Rochester Road, Rochester Hills, MI 48307
View details
Table 4 Tonight: Rochester Hills | Dinner with New Friends
Table 4 Tonight: Rochester Hills | Dinner with New Friends
Sun, Jan 11 • 7:00 PM
Marketplace Circle, Rochester, MI 48309
View details

Nearby restaurants of Leo's Coney Island

Chili's Grill & Bar

Double Shots Bar and Grill

Lee's Famous Recipe Chicken

Pizza Hut

Kabob Castle

Chipotle Mexican Grill

National Coney Island - Masonic & Gratiot

Captain Jay's Fish & Chicken

Del Taco

Potbelly

Chili's Grill & Bar

Chili's Grill & Bar

3.4

(1.2K)

Click for details
Double Shots Bar and Grill

Double Shots Bar and Grill

4.3

(123)

Click for details
Lee's Famous Recipe Chicken

Lee's Famous Recipe Chicken

4.2

(240)

Click for details
Pizza Hut

Pizza Hut

3.4

(322)

Click for details
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Reviews of Leo's Coney Island

4.1
(1,549)
avatar
1.0
1y

So this is the 4th time I have tried this place, first time was fine, second time I just got some soup to go, third time I ordered an antipasta salad and my meat was grey and I called and asked to have it replaced and they literally made me pay the difference for a different salad and the girl at the counter was super rude, so It's been about 6 months and tonight I ordered a couple salads and some onion rings. I get out to my car and I have no onion rings and I have salads with hot chicken on them. Most places put to go chicken on the side because it's hot and lettuce is cold but okay apparently if this is how they do if then whatever even though it doesn't make much sense. So I go in and ask them to please take the chicken off and please box it separately and let them know I didn't get my onion rings, so she says oh they didn't charge you so I have to buy ill give you a discount. So I have to run back or to my car, get money. Wait for the food. She says 3.89 for the total. The menu says 3.99 did you really give me a 10 cent discount. Irritating but ya sure okay. After waiting for them to fix the salads I open my onion rings in the car and go to eat one and they are already soggy, and there was tomatoes on my salad when i asked for none. Super Irritating. Won't be going back anymore, plenty of other coney islands. I'm a bartender and at my work we would have just gave them the $4 onion ring for the trouble. That's really not good...

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avatar
5.0
22w

This place continues to impress every time we visit. Great food and service—and what stands out most is how consistent they are. It’s refreshing to go somewhere where you always know you’re going to get a quality meal and friendly, attentive service without any surprises.

Everything we’ve tried on the menu has been excellent. From perfectly cooked entrees to fresh sides and appetizers, they clearly care about what they’re serving. The flavors are always spot on, and the portions are generous without going over the top. You get real value here, not just trendy plating.

The service is just as dependable. Staff is professional, welcoming, and on top of things—drinks refilled, food served hot, and everything checked on without hovering. It’s the kind of place that feels well-managed, where everyone knows their role and actually enjoys what they’re doing.

That level of consistency keeps us coming back, whether we’re stopping in for a casual meal or bringing out-of-town guests for a reliable, satisfying experience. If you’re looking for a spot that delivers great food, great service, and steady quality every time, this is it. Highly recommend giving it a try—you won’t be...

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avatar
1.0
2y

Tonight marks the night when my family and I retire Leo's Coney Island. When Leo's first opened the doors our family was present on the first day to celebrate the opening. Over the years the turn over ratio for employees definitely has increased with that customer service took a dip. Ordering carry out could go either way. I never used door dash for any food order ever and I never will after try it again after experiencing tonight's order. 3 chicken strip meals and a bacon cheeseburger, nothing crazy and yet Leo's still got it Wrong. No cheeseburger in my delivery order and my ranch had this nasty green puss inside the ranch, once I ate my ranch towards the bottom was more green puss. Abe the manger offered to refund the burger, but after a hards day work and wanting to treat ourselves to an easy meal that wasn't fixing my issues at hand. If I spend more money you give me a discount on my next bill. Naw I'm good. Food was cold, items missing from my order, Green puss in my ranch and you still want me to spend more money with you and your company. RIP Leo's you once...

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Posts

SureinuffSureinuff
This place continues to impress every time we visit. Great food and service—and what stands out most is how consistent they are. It’s refreshing to go somewhere where you always know you’re going to get a quality meal and friendly, attentive service without any surprises. Everything we’ve tried on the menu has been excellent. From perfectly cooked entrees to fresh sides and appetizers, they clearly care about what they’re serving. The flavors are always spot on, and the portions are generous without going over the top. You get real value here, not just trendy plating. The service is just as dependable. Staff is professional, welcoming, and on top of things—drinks refilled, food served hot, and everything checked on without hovering. It’s the kind of place that feels well-managed, where everyone knows their role and actually enjoys what they’re doing. That level of consistency keeps us coming back, whether we’re stopping in for a casual meal or bringing out-of-town guests for a reliable, satisfying experience. If you’re looking for a spot that delivers great food, great service, and steady quality every time, this is it. Highly recommend giving it a try—you won’t be disappointed.
Holly StammHolly Stamm
I usually don't complain about carryout, however this time I must. First off my fries were not even done. They were white and very undercooked. I have never received fries that looked and felt like these did. Second, my daughter and I each ordered Saganaki, when we dine in our pita is cut in quarters and the cheese is fried and crispy, if you order Sago carryout, you received a piece of what looks like microwaved cheese slapped on a whole pita, no crisp and no lemon on the cheese. I understand being busy because I run a diner myself, but if my food went out looking like this, I would of definitely said something. Carryout or not there is absolutely no reason why the presentation should look or be any different then when you dine in. If thats the case then y'all should not be doing carryout. I paid for this food and instead of eating it, its going in the trash. Please take what I've said into consideration. Especially during these times. People order out because they are hungry and you have an awesome menu, not because they want to waste thier money and throw it away.
Alicia MillerAlicia Miller
I don’t understand how the Chefs are not paying attention to how they are cooking… I thought I was enjoying my takeout breakfast I ordered for the family. I had pancakes, mushroom and Swiss cheese omelette, grits, and bacon for myself and other items for my family. food was tasting great until I bit into my omelette and had a huge chunk of eggshell, so it was a complete waste of money and time for me because everybody knows after tasting crunched up eggshells you cannot finish eating anything Your appetite is ruined… I do not understand how the chefs can be so careless when making omelettes or anything to do with eggs. Y’all need to do better. I spent about $50 on this breakfast. I’m the type of person who speaks their mind so I do not walk on eggshells and I don’t expect to have to eat eggshells in my food either . Yall need to do better on your food service and food prep.
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This place continues to impress every time we visit. Great food and service—and what stands out most is how consistent they are. It’s refreshing to go somewhere where you always know you’re going to get a quality meal and friendly, attentive service without any surprises. Everything we’ve tried on the menu has been excellent. From perfectly cooked entrees to fresh sides and appetizers, they clearly care about what they’re serving. The flavors are always spot on, and the portions are generous without going over the top. You get real value here, not just trendy plating. The service is just as dependable. Staff is professional, welcoming, and on top of things—drinks refilled, food served hot, and everything checked on without hovering. It’s the kind of place that feels well-managed, where everyone knows their role and actually enjoys what they’re doing. That level of consistency keeps us coming back, whether we’re stopping in for a casual meal or bringing out-of-town guests for a reliable, satisfying experience. If you’re looking for a spot that delivers great food, great service, and steady quality every time, this is it. Highly recommend giving it a try—you won’t be disappointed.
Sureinuff

Sureinuff

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Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I usually don't complain about carryout, however this time I must. First off my fries were not even done. They were white and very undercooked. I have never received fries that looked and felt like these did. Second, my daughter and I each ordered Saganaki, when we dine in our pita is cut in quarters and the cheese is fried and crispy, if you order Sago carryout, you received a piece of what looks like microwaved cheese slapped on a whole pita, no crisp and no lemon on the cheese. I understand being busy because I run a diner myself, but if my food went out looking like this, I would of definitely said something. Carryout or not there is absolutely no reason why the presentation should look or be any different then when you dine in. If thats the case then y'all should not be doing carryout. I paid for this food and instead of eating it, its going in the trash. Please take what I've said into consideration. Especially during these times. People order out because they are hungry and you have an awesome menu, not because they want to waste thier money and throw it away.
Holly Stamm

Holly Stamm

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I don’t understand how the Chefs are not paying attention to how they are cooking… I thought I was enjoying my takeout breakfast I ordered for the family. I had pancakes, mushroom and Swiss cheese omelette, grits, and bacon for myself and other items for my family. food was tasting great until I bit into my omelette and had a huge chunk of eggshell, so it was a complete waste of money and time for me because everybody knows after tasting crunched up eggshells you cannot finish eating anything Your appetite is ruined… I do not understand how the chefs can be so careless when making omelettes or anything to do with eggs. Y’all need to do better. I spent about $50 on this breakfast. I’m the type of person who speaks their mind so I do not walk on eggshells and I don’t expect to have to eat eggshells in my food either . Yall need to do better on your food service and food prep.
Alicia Miller

Alicia Miller

See more posts
See more posts