HTML SitemapExplore
logo
Find Things to DoFind The Best Restaurants

Red Orchid — Restaurant in Ross Township

Name
Red Orchid
Description
Noodle soups, stir-fries & curries round out the menu of this simple yet elegant Thai eatery.
Nearby attractions
North Hills Art Center
3432 Babcock Blvd, Pittsburgh, PA 15237
Evergreen Community Park
3430 Evergreen Rd, Pittsburgh, PA 15237
Nearby restaurants
Pizza Forever
5439 Babcock Blvd suite 106, Pittsburgh, PA 15237
Milano’s Pizza and Subs
5439 Babcock Blvd suite 106, Pittsburgh, PA 15237
Valliant's Diner
3418 Babcock Blvd, Pittsburgh, PA 15237
Kelly O's Diner
1130 Perry Hwy #28, Pittsburgh, PA 15237
My Kabab Mediterranean Grille
1130 Perry Hwy, Pittsburgh, PA 15237
Maisie's Pizza
1130 Perry Hwy, Pittsburgh, PA 15237
Taj Mahal Pittsburgh
7795 McKnight Rd, Pittsburgh, PA 15237, United States
Pan Asia Eatery
1130 Perry Hwy, Pittsburgh, PA 15237
Sieb's Pub & Restaurant
3382 Babcock Blvd, Pittsburgh, PA 15237
Nearby hotels
Related posts
Keywords
Red Orchid tourism.Red Orchid hotels.Red Orchid bed and breakfast. flights to Red Orchid.Red Orchid attractions.Red Orchid restaurants.Red Orchid travel.Red Orchid travel guide.Red Orchid travel blog.Red Orchid pictures.Red Orchid photos.Red Orchid travel tips.Red Orchid maps.Red Orchid things to do.
Red Orchid things to do, attractions, restaurants, events info and trip planning
Red Orchid
United StatesPennsylvaniaRoss TownshipRed Orchid

Basic Info

Red Orchid

5439 Babcock Blvd, Pittsburgh, PA 15237
4.3(263)
order
order
order
Order
delivery
Save
spot

Ratings & Description

Info

Noodle soups, stir-fries & curries round out the menu of this simple yet elegant Thai eatery.

attractions: North Hills Art Center, Evergreen Community Park, restaurants: Pizza Forever, Milano’s Pizza and Subs, Valliant's Diner, Kelly O's Diner, My Kabab Mediterranean Grille, Maisie's Pizza, Taj Mahal Pittsburgh, Pan Asia Eatery, Sieb's Pub & Restaurant
logoLearn more insights from Wanderboat AI.
Phone
(412) 837-2527
Website
redorchidtogo.com

Plan your stay

hotel
Pet-friendly Hotels in Ross Township
Find a cozy hotel nearby and make it a full experience.
hotel
Affordable Hotels in Ross Township
Find a cozy hotel nearby and make it a full experience.
hotel
The Coolest Hotels You Haven't Heard Of (Yet)
Find a cozy hotel nearby and make it a full experience.
hotel
Trending Stays Worth the Hype in Ross Township
Find a cozy hotel nearby and make it a full experience.

Featured dishes

View full menu
dish
Steamed Mixed Vegetables
dish
Brown Rice
dish
Steamed Jasmine Rice
dish
Side Fried Rice
dish
Custard With Sticky Rice
dish
Black Sticky Rice With Pumpkin Custard
dish
Oreo Mouse Cake
dish
Red Orchid Bread
dish
Thai Chicken Satay
dish
Nam Tok
dish
Fried Spring Rolls
dish
Crab Rangoon
dish
Tulip Dumplings
dish
Thai Samosa
dish
Thai Chicken Wings
dish
Tofu Soup
dish
Tom Yum Soup (Lemongrass Soup)
dish
Bangkok Ramen
dish
Pad See Eew
dish
Pad Thai (Traditional)
dish
Pad Kee Moa (Drunken Noodles)
dish
Curry Fried Rice
dish
Pineapple Fried Rice
dish
Spicy Basil Fried Rice
dish
Pad Thai Crispy Chicken
dish
Spicy Beef Salad
dish
Yum Ma Muang (Spicy Mango Chicken Salad)
dish
Red Orchid Avocado Salad
dish
Som Tam (Spicy Papaya Salad)
dish
Spicy Pad Ka Pao
dish
Cashew
dish
Cashew Crispy Chicken
dish
Praram Tofu
dish
Thai Teriyaki Chicken
dish
Red Orchid Crispy Duck
dish
Crab Fried Rice
dish
Mango Tilapia
dish
Kao Soy
dish
Red Curry Land
dish
Orange Chicken
dish
Beef Noodle Soup
dish
Woon Sen Noodle Soup
dish
Green Curry
dish
Pineapple Curry
dish
Red Curry
dish
Panang Curry
dish
Yellow Curry
dish
Green Curry Avocado
dish
Bubble Tea

Reviews

Nearby attractions of Red Orchid

North Hills Art Center

Evergreen Community Park

North Hills Art Center

North Hills Art Center

4.6

(17)

Closed
Click for details
Evergreen Community Park

Evergreen Community Park

4.4

(187)

Open 24 hours
Click for details

Things to do nearby

Pittsburgh Food Tour: Icons, Eats & Stories
Pittsburgh Food Tour: Icons, Eats & Stories
Thu, Dec 11 • 11:30 AM
Pittsburgh, Pennsylvania, 15222
View details
Candlelight: Featuring Vivaldi’s Four Seasons & More
Candlelight: Featuring Vivaldi’s Four Seasons & More
Fri, Dec 12 • 6:30 PM
328 Sixth Avenue, Pittsburgh, 15222
View details
Candlelight: Christmas Classics
Candlelight: Christmas Classics
Sun, Dec 14 • 6:30 PM
1212 Smallman Street, Pittsburgh, 15222
View details

Nearby restaurants of Red Orchid

Pizza Forever

Milano’s Pizza and Subs

Valliant's Diner

Kelly O's Diner

My Kabab Mediterranean Grille

Maisie's Pizza

Taj Mahal Pittsburgh

Pan Asia Eatery

Sieb's Pub & Restaurant

Pizza Forever

Pizza Forever

4.0

(77)

Click for details
Milano’s Pizza and Subs

Milano’s Pizza and Subs

5.0

(11)

Click for details
Valliant's Diner

Valliant's Diner

4.6

(333)

$

Closed
Click for details
Kelly O's Diner

Kelly O's Diner

4.6

(475)

Click for details
Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Wanderboat LogoWanderboat

Your everyday Al companion for getaway ideas

CompanyAbout Us
InformationAI Trip PlannerSitemap
SocialXInstagramTiktokLinkedin
LegalTerms of ServicePrivacy Policy

Get the app

© 2025 Wanderboat. All rights reserved.
logo

Posts

A V (globetrotter)A V (globetrotter)
UPDATE JUNE 2024 more than 1 yr since original review UPGRADING from 4 TO 5⭐️. A FOODIE’S TRIED AND TESTED DELIGHTFUL THAI DINING🤩🤩🤩🤩🤩. I very rarely upgrade my rating, but this place has indeed improved significantly. Despite the minute detail of a cheese wonton aka crab rangoon, a horrid American concoction/ contaminant, this place is very authentic Thai😎. The chef/cook has become more consistent in the heat levels while packing in those wonderful aromatic Thai spices (ginger, galangal, kafir, garlic, lemongrass, basil)…🤩🤩🤩🤩🤩 Food presentation is outstanding 👏👏👏👏. They are highlighting more their Chef Specials, a separate menu that is truly the one to explore and indulge one’s senses👏👏👏👏👏. 🤩🤩🤩 A new summer twist is the Summer Roll with Avocados. It’s scrumptious with their house dipping peanut sauce, the oils of the avocado balancing the slight sweetness of the sauce. 🤩🤩🤩 The Spicy Tofu Eggplant is marvelous. The crisp yet soft tofu married well with the eggplant (the long slender Asian/Japanese variety rather than the fat oblong Western aubergine). 🤩🤩🤩🤩🤩 The special Red Orchid Crispy Duck is fantastic. The duck surprisingly remain crispy yet it’s sautéed in mixed vegetables. The basil sauce married them all very splendidly. Service is outstanding. The whole ambience is delightful. **** ORIGINAL REVIEW 4⭐️ This place has the makings to be an excellent Thai restaurant. It has a very pleasant ambience, the piped in modern Thai music gives a good vibe. The menu is navigable. While it truly has the great Thai flavors👍👍👍, it’s claim for authenticity is weakened by listings that are not Thai🫤🫤🫤. Cheese (crab rangoon) does NOT exist in Thai cuisine. Tempura and teriyaki are most certainly NOT Thai. Overall the flavor is good. BUT the heat level is very inconsistent👎👎👎, is that because their cook(s) could not taste? I absolutely like chilies, they’re what makes Thai food unique; I always like medium heat. BUT they have a hit-or-miss; medium, which is pleasant, becomes very intolerable a couple of times…. Oh BTW, spicy does not equate to heat….Thai cuisine (both home cooking and modern urban) is among the best cuisines that use a lot of spices, and judicious use of chilies. The Thai dumplings and the vegetable stir fries are excellent; a carnivore has a choice of meat/shrimp for inclusion👍👍👍 There’s a selection of “specials”. Perhaps the most notable is Khao Soi (listed as Kay Soy), a gem of Thai cuisine. It has the flavors, BUT the sauce is very watery and rice vermicelli is used🫤🫤🫤. Traditional Khao Soi has a thick sauce and has the flat egg noodles that is used purposefully to soak up the sauce. Rice noodles are glassy with little or no absorption capacity. Also, it needs more fragrant spices (like galangal and lemongrass), I cannot detect even a slight aroma/flavor of kafir lime leaves!!!🫤🫤🫤 It could also use a little more crunchy toppings. Service is very good.
Naor WallachNaor Wallach
Stopped in for lunch after several years of not coming to the North Hills and noticed that they had expanded into the next storefront. The kitchen is still where it was, but their tiny dining area is now a host desk and table for takeout. The store next door is now their dining room and it is much larger. The food has not changed in quality and it is just as tasty and beautiful as I remembered it, and as you can see from the pictures. Unfortunately, the experience was marred by our waiter. I am not sure what his issue was, but he was not the friendliest of servers and did poorly by the establishment. He never asked us, for instance, how spicy we wanted our dishes. We did not notice that omission until another party came in and we noted that he asked them about the level of spiciness. At another occasion we asked him a question and he grunted an unintelligible reply as he turned away. We shared the Tom Yum soup, and it was mostly sour – tasty and with lots of veggies, but no heat to it. The vegetarian Tofu soup was completely bland so we asked for a Hot Sauce and specifically mentioned some sort of Sambal – what the waiter brought us was the chili powder they use in the kitchen. Not the sauce we wanted, but definitely serviceable. The Tofu Spring rolls were served like Sushi, all sliced up with the sauce bowl next to them in a pretty presentation. The Spicy Mango and Chicken salad was again not spicy (chili powder to the rescue) but was a gorgeous dish and quite tasty. I would definitely come again for the food. Although, if I saw the same waiter I would consider turning around and walking away. If I could split my rating, I would give the food a five star rating and the waiter a one star rating. But because I cannot, I averaged the rating to a three star rating.
Ulyana KUlyana K
Definitely a decent place to get Thai food, especially in this area (North Hills). They have all of the usual Thai entrees and appetizers, as well as a few desserts you may not find in other places (like oreo mousse cakes as well as boba tea). I tried the pad see ew with tofu and Thai custard for my meal. Overall, the food is solid. I've had better pad see ew, but this was still a flavorful meal. The portion was decent, but being a bit more expensive than in other places, I thought it would also be a little larger. They are generous with their addition of vegetables. There are pieces of broccoli, cabbage, and carrots included. Decent amount of tasty sauce. Nicely sized tofu chunks which were flavorful (note that beef, seafood, and shrimp all come at an up charge for proteins). Thai custard is my go-to Thai dessert, and this one was pretty good (again, not the best I've had but good for the North Hills). Some parts of the rice were hardened and difficult to chew. But overall, they made a tasty and balanced custard (a bit on the eggy side) with a fair portion of rice. Once again, though, it's more expensive than at nearly any other Thai place. All in all, this is a good choice for Thai food near Ross or the North Hills. Their prices are moderately more expensive than at other locations around Pittsburgh, though, and the food is just pretty standard but satisfying when you're craving Thai.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Ross Township

Find a cozy hotel nearby and make it a full experience.

UPDATE JUNE 2024 more than 1 yr since original review UPGRADING from 4 TO 5⭐️. A FOODIE’S TRIED AND TESTED DELIGHTFUL THAI DINING🤩🤩🤩🤩🤩. I very rarely upgrade my rating, but this place has indeed improved significantly. Despite the minute detail of a cheese wonton aka crab rangoon, a horrid American concoction/ contaminant, this place is very authentic Thai😎. The chef/cook has become more consistent in the heat levels while packing in those wonderful aromatic Thai spices (ginger, galangal, kafir, garlic, lemongrass, basil)…🤩🤩🤩🤩🤩 Food presentation is outstanding 👏👏👏👏. They are highlighting more their Chef Specials, a separate menu that is truly the one to explore and indulge one’s senses👏👏👏👏👏. 🤩🤩🤩 A new summer twist is the Summer Roll with Avocados. It’s scrumptious with their house dipping peanut sauce, the oils of the avocado balancing the slight sweetness of the sauce. 🤩🤩🤩 The Spicy Tofu Eggplant is marvelous. The crisp yet soft tofu married well with the eggplant (the long slender Asian/Japanese variety rather than the fat oblong Western aubergine). 🤩🤩🤩🤩🤩 The special Red Orchid Crispy Duck is fantastic. The duck surprisingly remain crispy yet it’s sautéed in mixed vegetables. The basil sauce married them all very splendidly. Service is outstanding. The whole ambience is delightful. **** ORIGINAL REVIEW 4⭐️ This place has the makings to be an excellent Thai restaurant. It has a very pleasant ambience, the piped in modern Thai music gives a good vibe. The menu is navigable. While it truly has the great Thai flavors👍👍👍, it’s claim for authenticity is weakened by listings that are not Thai🫤🫤🫤. Cheese (crab rangoon) does NOT exist in Thai cuisine. Tempura and teriyaki are most certainly NOT Thai. Overall the flavor is good. BUT the heat level is very inconsistent👎👎👎, is that because their cook(s) could not taste? I absolutely like chilies, they’re what makes Thai food unique; I always like medium heat. BUT they have a hit-or-miss; medium, which is pleasant, becomes very intolerable a couple of times…. Oh BTW, spicy does not equate to heat….Thai cuisine (both home cooking and modern urban) is among the best cuisines that use a lot of spices, and judicious use of chilies. The Thai dumplings and the vegetable stir fries are excellent; a carnivore has a choice of meat/shrimp for inclusion👍👍👍 There’s a selection of “specials”. Perhaps the most notable is Khao Soi (listed as Kay Soy), a gem of Thai cuisine. It has the flavors, BUT the sauce is very watery and rice vermicelli is used🫤🫤🫤. Traditional Khao Soi has a thick sauce and has the flat egg noodles that is used purposefully to soak up the sauce. Rice noodles are glassy with little or no absorption capacity. Also, it needs more fragrant spices (like galangal and lemongrass), I cannot detect even a slight aroma/flavor of kafir lime leaves!!!🫤🫤🫤 It could also use a little more crunchy toppings. Service is very good.
A V (globetrotter)

A V (globetrotter)

hotel
Find your stay

Affordable Hotels in Ross Township

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Stopped in for lunch after several years of not coming to the North Hills and noticed that they had expanded into the next storefront. The kitchen is still where it was, but their tiny dining area is now a host desk and table for takeout. The store next door is now their dining room and it is much larger. The food has not changed in quality and it is just as tasty and beautiful as I remembered it, and as you can see from the pictures. Unfortunately, the experience was marred by our waiter. I am not sure what his issue was, but he was not the friendliest of servers and did poorly by the establishment. He never asked us, for instance, how spicy we wanted our dishes. We did not notice that omission until another party came in and we noted that he asked them about the level of spiciness. At another occasion we asked him a question and he grunted an unintelligible reply as he turned away. We shared the Tom Yum soup, and it was mostly sour – tasty and with lots of veggies, but no heat to it. The vegetarian Tofu soup was completely bland so we asked for a Hot Sauce and specifically mentioned some sort of Sambal – what the waiter brought us was the chili powder they use in the kitchen. Not the sauce we wanted, but definitely serviceable. The Tofu Spring rolls were served like Sushi, all sliced up with the sauce bowl next to them in a pretty presentation. The Spicy Mango and Chicken salad was again not spicy (chili powder to the rescue) but was a gorgeous dish and quite tasty. I would definitely come again for the food. Although, if I saw the same waiter I would consider turning around and walking away. If I could split my rating, I would give the food a five star rating and the waiter a one star rating. But because I cannot, I averaged the rating to a three star rating.
Naor Wallach

Naor Wallach

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Ross Township

Find a cozy hotel nearby and make it a full experience.

Definitely a decent place to get Thai food, especially in this area (North Hills). They have all of the usual Thai entrees and appetizers, as well as a few desserts you may not find in other places (like oreo mousse cakes as well as boba tea). I tried the pad see ew with tofu and Thai custard for my meal. Overall, the food is solid. I've had better pad see ew, but this was still a flavorful meal. The portion was decent, but being a bit more expensive than in other places, I thought it would also be a little larger. They are generous with their addition of vegetables. There are pieces of broccoli, cabbage, and carrots included. Decent amount of tasty sauce. Nicely sized tofu chunks which were flavorful (note that beef, seafood, and shrimp all come at an up charge for proteins). Thai custard is my go-to Thai dessert, and this one was pretty good (again, not the best I've had but good for the North Hills). Some parts of the rice were hardened and difficult to chew. But overall, they made a tasty and balanced custard (a bit on the eggy side) with a fair portion of rice. Once again, though, it's more expensive than at nearly any other Thai place. All in all, this is a good choice for Thai food near Ross or the North Hills. Their prices are moderately more expensive than at other locations around Pittsburgh, though, and the food is just pretty standard but satisfying when you're craving Thai.
Ulyana K

Ulyana K

See more posts
See more posts

Reviews of Red Orchid

4.3
(263)
avatar
5.0
2y

UPDATE JUNE 2024 more than 1 yr since original review

UPGRADING from 4 TO 5⭐️.

A FOODIE’S TRIED AND TESTED DELIGHTFUL THAI DINING🤩🤩🤩🤩🤩. I very rarely upgrade my rating, but this place has indeed improved significantly.

Despite the minute detail of a cheese wonton aka crab rangoon, a horrid American concoction/ contaminant, this place is very authentic Thai😎.

The chef/cook has become more consistent in the heat levels while packing in those wonderful aromatic Thai spices (ginger, galangal, kafir, garlic, lemongrass, basil)…🤩🤩🤩🤩🤩

Food presentation is outstanding 👏👏👏👏.

They are highlighting more their Chef Specials, a separate menu that is truly the one to explore and indulge one’s senses👏👏👏👏👏.

🤩🤩🤩 A new summer twist is the Summer Roll with Avocados. It’s scrumptious with their house dipping peanut sauce, the oils of the avocado balancing the slight sweetness of the sauce.

🤩🤩🤩 The Spicy Tofu Eggplant is marvelous. The crisp yet soft tofu married well with the eggplant (the long slender Asian/Japanese variety rather than the fat oblong Western aubergine).

🤩🤩🤩🤩🤩 The special Red Orchid Crispy Duck is fantastic. The duck surprisingly remain crispy yet it’s sautéed in mixed vegetables. The basil sauce married them all very splendidly.

Service is outstanding.

The whole ambience is delightful.

ORIGINAL REVIEW 4⭐️

This place has the makings to be an excellent Thai restaurant. It has a very pleasant ambience, the piped in modern Thai music gives a good vibe.

The menu is navigable. While it truly has the great Thai flavors👍👍👍, it’s claim for authenticity is weakened by listings that are not Thai🫤🫤🫤. Cheese (crab rangoon) does NOT exist in Thai cuisine. Tempura and teriyaki are most certainly NOT Thai.

Overall the flavor is good. BUT the heat level is very inconsistent👎👎👎, is that because their cook(s) could not taste? I absolutely like chilies, they’re what makes Thai food unique; I always like medium heat. BUT they have a hit-or-miss; medium, which is pleasant, becomes very intolerable a couple of times…. Oh BTW, spicy does not equate to heat….Thai cuisine (both home cooking and modern urban) is among the best cuisines that use a lot of spices, and judicious use of chilies.

The Thai dumplings and the vegetable stir fries are excellent; a carnivore has a choice of meat/shrimp for inclusion👍👍👍

There’s a selection of “specials”. Perhaps the most notable is Khao Soi (listed as Kay Soy), a gem of Thai cuisine. It has the flavors, BUT the sauce is very watery and rice vermicelli is used🫤🫤🫤. Traditional Khao Soi has a thick sauce and has the flat egg noodles that is used purposefully to soak up the sauce. Rice noodles are glassy with little or no absorption capacity. Also, it needs more fragrant spices (like galangal and lemongrass), I cannot detect even a slight aroma/flavor of kafir lime leaves!!!🫤🫤🫤 It could also use a little more crunchy toppings.

Service...

   Read more
avatar
2.0
6y

I went with a rather large group of people who all got several different things. The appetizers were delicious, and I loved the lights. When the entrees came out I was so excited. One of the people in my group ordered her food not spicy at all, but when she took a bite it upset her stomach. The same thing happened to me, except another person at our table ordered the same dish as me but at a heat of 9. I asked for 4. Not only could you barely tell the difference between the two, but I am fairly certain I ended up with the dish that was hotter.

If you go here, you may need to ask the waitstaff (who were not exactly that friendly) to send your food back because it is painfully hot for those who are sensitive to hot spice. I love flavorful food, but I don't appreciate that my order was so hot that I couldn't eat it without being in pain. :/ To me, it's disrespectful towards the customers who can not handle the heat to bring out something like that because it's practically the same as bringing the wrong order.

The one bright side is that /IF/ the food is right, it tastes rather good. But you shouldn't go anywhere wondering if you're going to get the right order. It's just poor business practice to be so inconsistent.

Maybe I just didn't receive good food because I was in a big group. Maybe it was overwhelming for the kitchen. I don't know. It's just not cool to leave a place wondering if your food was made in the same pan, using the same utensils, as somebody who wanted their food way hotter. It bothers me so much that I left thinking maybe they didn't properly clean/sterilize their cooking utensils between dishes. If you're making a lot of the same thing then maybe it works but if it's different heat then that's just horrible for the person who can't handle an intense mouth burn. I'm sorry this is so long I just had high hopes for this restaurant and I ended up leaving upset about the painful nature of the food.

Maybe it's just the way Thai food is, but to me, it's really not a place I want to go back to if they can't be consistent or considerate.

Also, if you're going to serve hot food, why would you not offer milk or sour cream???? That will...

   Read more
avatar
1.0
9y

Awful awful! I was so excited to try out this restaurant. I've seen good reviews so My husband and I thought we'd try. We were seated by the server and left there for a long time. She never came back to us to get our drink orders or anything. I finally got up and walked over to the register to the server after waiting for a long time. When I walked up to her, she just started to shake her head at me without saying anything and finally came over to the table. She never asked what we would like to drink. She just gave us water. We ordered an appetizer and when it came out, it was wrong. We waited for the server to come back so we can tell her that it's wrong but of course she was no where to be found. Once again we got up to look for her. We told her that it came out wrong and she looked at me and told me that I said I specifically wanted the wrong item and I've never said that. She was extremely rude and just walked away. The food was very mediocre. We love Thai food and have been to many Thai restaurants in Pittsburgh. I always get the same dish everywhere I go. This was the worst I've tried. My food came out so salty I couldn't believe it. My husband only ate half of his dish. Throughout our meal, the server never once checked on us. We sat around for a while and finally had to wave her down to get our check. She walked over to another table and started cleaning the dishes. We waited and waited.. We couldn't take it any longer so we just got up and walked towards the register by the door. And there was our server on the phone with her friend... She never apologized or said a word to us. She was not tipped. The server needs an attitude adjustment and learn how to serve people at a restaurant if she continues to work as a server. We will never go back. And I recommend other's to avoid this place and try out other Thai restaurants in Pittsburgh instead because there are plenty of amazing Thai...

   Read more
Page 1 of 7
Previous
Next