Alebrijes Grill — Restaurant in Santa Ana

This is a food truck that is on the street, near the parking lot. I have been there 3 times now, and I came across this place by accident. The truck says it is State of Mexico style food. They have seafood and grilled food. The food is good, I would just recommend not putting too much tomato on the tostadas, tomatoes are a vegetable that spoils very easily, and even more so in hot weather. The second time they forgot to give me an order, but the third time I went they gave it to me. They should be more careful with the orders, because they don't forget to charge. This last time the tostada smelled weird, and the tomato was starting to spoil, so be careful with so much tomato, and how you handle it. I usually order everything to go, because there are no tables, but there are people who take their chairs and tables and eat in the parking lot or in their car. My recommendation for this place is to put some tables and chairs, take care of the preparation of the food so that the food does not start to spoil, and put a lot of tomato on the tostadas. Don't do it, so that the flavor of the ceviche tostadas will...

I came here cause it was one of the only places opened late and they accepted debit. I had never been here so, i was asking about pricing since the display didnt have prices. They lady seemed frustrated because i was asking her for prices and it she didnt know the prices so whe would ask Another lady who was in the back cooking, that lady seemed frustrated with me too because she then took over for the other lady akd asked me well what do you want? Anyways thos place was bad customer service i didnt try food. Once those ladies fix there attitude or they put prices on items i will give a...

It's one of my favorite taco trucks to visit. I always get tacos al pastor but I decided to try something different. So I got Tacos Dorados de Birria de Res and let tell you this was sooo good. The meat was soft, tender and full of flavor. It's serve on a fried corn tortilla and drenched on a red beef stew. Did I mention there's melted cheese and top it off with some cilantro and onion. I can say that I found a new...