ADA/WHEELCHAIR COMPLIANT+ FRIENDLY 😊 When you have to wait 8 minutes to get pepper or sides of ranch or a refill on water, that's really a bummer. This may have just been a one-off, maybe they were short-staffed. It was our first time there so I'm not sure if this is the norm. Customer service was great though other than having to wait too long for requested items. Server was friendly and the wonderful food was prepared relatively quickly. Also, not sure if all their servers do this but our server took our order without writing it down. Don't let this fool you however, he got everything correct! Note: If you are going there for the bottomless clam chowder on Friday, husband had it and said it tasted like it came from a can, definitely not homemade. 😒 Other items (Sorry, we were too hungry to take pictures)🤣: STEAK SANDWICH: Medium-well came medium but it was still good. Tender, juicy and flavorful. FETTUCCINE ALFREDO: Interesting sauce. Not what we're used to. Wasn't white, more like a peach color. Tasted like it was heavy on white pepper and possibly had lots of paprika in it (hence the peach color?) It was okay, I would not order it again, however. STUFFED CHICKEN BREAST: This was more like a beef Wellington but with chicken. It was a tender and juicy chicken breast stuffed with mozzarella and spinach inside a Wellington type breading. On top was a delicious cheese and cream-based sauce. With decent garlic mashed potatoes. And AMAZING onion rings. MOZZARELLA STICKS: Basic but good. SOURDOUGH GARLIC CHEESE BREAD: TO DIE FOR! If you like sourdough, don't pass this up! This bread has an extra sourdough base so that sourdough flavor really kicks in! The cheese is not melty and gooey it is more like it has been broiled on so it's more on the crunchy side on top. RANCH DRESSING: Really good, tastes homemade, seems like it has a sour...
Read moreTook my family here to celebrate my own birthday. We were seated immediately, enjoyed excellent service throughout, and the food was top notch. They were out of filet mignon, but the prime rib was tender enough to eat with a fork (no knife needed-- tho they provide quality steak knives, apparently so that you won't wonder whether they even possess them). My daughter's chicken lasagna was amazing, and the portion was so large we brought home more than half of it in a to-go box, even after she shared samples of it with all the rest of us. My father-in-law's mahi mahi and herb-roasted potatoes looked and smelled lovely, but he ate it all before I got around to asking him for a taste of it. (we are the sort of family that shares good food! Unless one is especially hungry...)
Our two younger kids each managed to spill something, and our server appeared almost immediately each time, like magic, to help clean it up.
The decor is more like the atrium of a fancy hotel or office building, than like a Marie Callender's, which are usually pretty cozy-feeling with dark wood panelling. In contrast, this place is pacious, airy, with high and complicated ceilings and a clean elegant modern feeling, tho this includes white rattan chairs in the sunken seating section. It would be a great place for a class reunion or a wedding reception, or other big...
Read moreThis is a local spot, that I feel is a good balance between price, quality, and portions. At first the pricing seems high, but the portions and quality of food is definitely worth it. Very clean establishment, and friendly welcoming staff. It's a sports bar and restaurant, so it gets packed during game time.. with several screens to watch sporting events. If you're eating in the restaurant part, there is usually a wait time... depending on time of day... FRIDAYS (my personal favorite), bottomless claim chowder!! And this isn't a liquidity version, it has big chunks of potatoes and thick, definitely hardy and filling. They have big calzones, personal pizza( bbq chicken is really good), big salads, the Santa Fe chicken is my favorite, claim linguine, hamburgers, zip code nachos (huge, a meal in itself) fettuccine Alfredo...all good, and hardy portions!.. Seems they did raise their prices, so for two people it came out to $65-, which really isn't bad considering quality and portions. You're going to pay high price for food anyways no matter where you go, might as well enjoy the food and portions, I feel geezers has a good balance of the three, price,. portions and quality..enjoy the experience and treat yourself.
Update; 07/21/2024 They no longer have the Sunday brunch...
Read more