HTML SitemapExplore
logo
Find Things to DoFind The Best Restaurants

The Southerner — Restaurant in Saugatuck

Name
The Southerner
Description
Southern–style dishes & cocktails are served at this relaxed lakeside venue with a comfy interior.
Nearby attractions
Mount Baldhead Park
Mt Baldhead Park Trail, Saugatuck, MI 49453
Fenn Valley - Saugatuck Tasting Room
310 Butler St, Saugatuck, MI 49453
Saugatuck Gallery
317 Butler St, Saugatuck, MI 49453
Saugatuck Center for the Arts
400 Culver St, Saugatuck, MI 49453
Wicks Park
502 Water St, Saugatuck, MI 49453
James Brandess Studios & Gallery, Inc.
238 Butler St, Saugatuck, MI 49453
Jeff Blandford Gallery
240 Butler St, Saugatuck, MI 49453
Coghlin Park
60 Griffith St, Saugatuck, MI 49453
Amazwi Contemporary Art
249 Culver St, Saugatuck, MI 49453
LULU CADIEUX
249 Mason St, Saugatuck, MI 49453
Nearby restaurants
Ida Red's Cottage
645 Water St, Saugatuck, MI 49453
The BARge
528 Water St, Saugatuck, MI 49453
SaugaTaco
650 Water St, Saugatuck, MI 49453
Wicks Park Bar & Grille
449 Water St, Saugatuck, MI 49453
The Old Boat House
730 Water St, Saugatuck, MI 49453
The Grilled Cheese Shack
505 Water St, Saugatuck, MI 49453
Phil's Bar & Grille
215 Butler St, Saugatuck, MI 49453
Basecamp
505 Water St, Saugatuck, MI 49453
The Mitten Brewing Company
329 Water St, Saugatuck, MI 49453
Pumpernickels
202 Butler St, Saugatuck, MI 49453
Nearby hotels
Saugatuck Vacation Rentals
555 Grand St, Saugatuck, MI 49453
Judson Heath Colonial Inn
607 Butler St, Saugatuck, MI 49453
Wickwood Inn
510 Butler St, Saugatuck, MI 49453
Saugatuck Landings Luxury Suites and Marina
726 Water St, Saugatuck, MI 49453
Luckystone Inn
236 Mary St, Saugatuck, MI 49453
BaySide Inn
618 Water St, Saugatuck, MI 49453
Ship & Shore Motel Boatel
528 Water St, Saugatuck, MI 49453
Holiday Hill Resort
612 Park St, Saugatuck, MI 49453
Maplewood Hotel
428 Butler St, Saugatuck, MI 49453
BeachWay Resort & Hotel
106 Perryman St, Saugatuck, MI 49453
Related posts
Keywords
The Southerner tourism.The Southerner hotels.The Southerner bed and breakfast. flights to The Southerner.The Southerner attractions.The Southerner restaurants.The Southerner travel.The Southerner travel guide.The Southerner travel blog.The Southerner pictures.The Southerner photos.The Southerner travel tips.The Southerner maps.The Southerner things to do.
The Southerner things to do, attractions, restaurants, events info and trip planning
The Southerner
United StatesMichiganSaugatuckThe Southerner

Basic Info

The Southerner

880 Holland St, Saugatuck, MI 49453
4.6(1.1K)
order
order
Order
delivery
Save
spot

Ratings & Description

Info

Southern–style dishes & cocktails are served at this relaxed lakeside venue with a comfy interior.

attractions: Mount Baldhead Park, Fenn Valley - Saugatuck Tasting Room, Saugatuck Gallery, Saugatuck Center for the Arts, Wicks Park, James Brandess Studios & Gallery, Inc., Jeff Blandford Gallery, Coghlin Park, Amazwi Contemporary Art, LULU CADIEUX, restaurants: Ida Red's Cottage, The BARge, SaugaTaco, Wicks Park Bar & Grille, The Old Boat House, The Grilled Cheese Shack, Phil's Bar & Grille, Basecamp, The Mitten Brewing Company, Pumpernickels
logoLearn more insights from Wanderboat AI.
Phone
(269) 857-3555
Website
thesouthernermi.com

Plan your stay

hotel
Pet-friendly Hotels in Saugatuck
Find a cozy hotel nearby and make it a full experience.
hotel
Affordable Hotels in Saugatuck
Find a cozy hotel nearby and make it a full experience.
hotel
The Coolest Hotels You Haven't Heard Of (Yet)
Find a cozy hotel nearby and make it a full experience.
hotel
Trending Stays Worth the Hype in Saugatuck
Find a cozy hotel nearby and make it a full experience.

Featured dishes

View full menu
dish
Dill Pickle Dip
dish
Little Gem Salad
dish
Flaky Biscuit
dish
French Fries
dish
Twice Baked Potato Gratin
dish
Family Grits
dish
Faygo Red Pop
dish
Faygo Root Beer
dish
Lemonade
dish
Mexican Coke

Reviews

Nearby attractions of The Southerner

Mount Baldhead Park

Fenn Valley - Saugatuck Tasting Room

Saugatuck Gallery

Saugatuck Center for the Arts

Wicks Park

James Brandess Studios & Gallery, Inc.

Jeff Blandford Gallery

Coghlin Park

Amazwi Contemporary Art

LULU CADIEUX

Mount Baldhead Park

Mount Baldhead Park

4.7

(523)

Open 24 hours
Click for details
Fenn Valley - Saugatuck Tasting Room

Fenn Valley - Saugatuck Tasting Room

4.6

(60)

Open until 5:00 PM
Click for details
Saugatuck Gallery

Saugatuck Gallery

3.8

(46)

Open 24 hours
Click for details
Saugatuck Center for the Arts

Saugatuck Center for the Arts

4.8

(169)

Open 24 hours
Click for details

Things to do nearby

Taste unique flavors in downtown Holland
Taste unique flavors in downtown Holland
Wed, Dec 10 • 1:00 PM
Holland, Michigan, 49423
View details
Kid Quest in Holland: Superhero City Adventure for Kids (Ages 4–8)
Kid Quest in Holland: Superhero City Adventure for Kids (Ages 4–8)
Mon, Dec 1 • 12:00 AM
109 E 8th St, Holland, 49422
View details
BELIEVERS GATHERING Worship Service
BELIEVERS GATHERING Worship Service
Sun, Dec 7 • 1:00 PM
665 136th Avenue, Holland, MI 49424
View details

Nearby restaurants of The Southerner

Ida Red's Cottage

The BARge

SaugaTaco

Wicks Park Bar & Grille

The Old Boat House

The Grilled Cheese Shack

Phil's Bar & Grille

Basecamp

The Mitten Brewing Company

Pumpernickels

Ida Red's Cottage

Ida Red's Cottage

4.4

(290)

Click for details
The BARge

The BARge

4.4

(506)

Click for details
SaugaTaco

SaugaTaco

4.9

(96)

Click for details
Wicks Park Bar & Grille

Wicks Park Bar & Grille

4.3

(536)

$$

Click for details
Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Wanderboat LogoWanderboat

Your everyday Al companion for getaway ideas

CompanyAbout Us
InformationAI Trip PlannerSitemap
SocialXInstagramTiktokLinkedin
LegalTerms of ServicePrivacy Policy

Get the app

© 2025 Wanderboat. All rights reserved.
logo

Posts

Leigh AnnLeigh Ann
This has been a hard one to write about, especially since being local to this amazing place, we finally had a day of to go. We were there around noon (they open at 11) and our orders were taken around 12:30. We were seated outside, which was really nice and everyone around us was complimenting their food. It encouraged us that we made the right decision coming out for lunch. We had even studied the menu that morning because we don't like being indecisive. My husband had the Fried Catfish Platter and I had the deviled crab and Langostino Poor Boy. We noticed that the menu did not list anything that was a side salad so we decided to share with the Little Gem Salad which are server assured us could feed 2 people. After watching several couples come and go, we realized that we had no food in front of us and checked the time, it was 1:20 pm. We had been waiting nearly 50 minutes for our food and I had hoped that maybe they would bring the salad out beforehand. There was even one point where 1 of the fake fingernails from the waitress fell off onto the table. When the food finally came out, we were happy to see it but we were soon let down. The salad was incredibly bland and flavorless but we ate it because we were hungry. My husband did like his catfish dinner but when he realized he only got one piece for the price, he was very surprised. For what you pay, you really need to have 2 or 3 pieces and they don't have to be gigantic. His cole slaw was also very strongly seasoned. My crab/lobster poor boy was okay. The meat was served cold on the bun with a relish and lettuce, which is too much green on one sandwich. The bun was great and yeah, it was a very spicy roll, at least to me. Maybe we should have spoken up. Maybe we should have said more but I didn't know what direction to go because it was our first time eating there. We not sure if we'll go back anytime soon but I want you to judge for yourself. Good luck.
Leiah ShirleyLeiah Shirley
We are from the Metro Detroit area, but every time we head out west, we we make a special trip to The Southerner; this is our 4 or 5th visit because their food and drinks are amazing. Service is always good and the restaurant is beautiful and sits off of a little piece of water. It’s a small dining area, but they’ve recently opened up the deck and patio spaces where you can wait and have a drink beforehand. There’s a waitlist that you can get on because you cannot make reservations beforehand, but it never seems to be an excessively long way anytime we go. We were greeted and seated right away in the secondary dining room where we ordered drinks and app for the table. We got 2 orders of the appetizer fritters and the family meal for 6 (Catfish; fried chicken in mild hot sauce and original; Mac n cheese, collard greens; biscuits with honey butter, and lastly, an order of french fries.) we also received coleslaw. Everyone enjoyed the food so much but the standouts were the catfish and crab fritters with that spicy remoulade sauce, spicy dipped chicken, and the mac & cheese. The greens don’t have any meat in them, they instead use miso to give you a little bit of depth to it. They just needed a little bit more spice so we added the hot sauce dip and it was incredible. The biscuits are the flakiest most beautifully baked things I have ever tasted. They’re so amazing with that honey butter. They used to serve a succotash with black eyes peas that was out of this world. It’s no longer on the menu, but it’s something that kept us coming back here after year. Hopefully it makes a return. Drinks were perfect too - well mixed; my husband likes a booze forward cocktail and these did not disappoint. Leftovers were plenty and they reheated well. Still moist after a trip home and back in oven.
Charlie Von EschenCharlie Von Eschen
I drove an hour out of my way to try the Southerner and I'm very happy I did. Physically unimposing, once you are inside, the decorations and space are delightful. The view of the river and the boats docked right off the balcony/patio is fantastic. Right now they are doing socially distanced in-door service and this is the first place I've been where it felt like it was done well. I ordered the Blue Crab Calas - which are sort of like a hush-puppy and a crab cake had a delicious mixing. Right out of the kitchen they were quite delicious and the ones I took home were very tasty even cold without the rémoulade. I also ordered the Foothills Pulled Pork sandwich and the miso braised greens as a side. That was some pig! I've eaten pulled pork in many states, many restaurants, and a few different countries - this one is easily in my top three, if not number one. The pork had a touch of crispness and was flavorfully smoky. The coleslaw was an excellent counterpoint and the pickles and Tennessee mop took it over the top on a challah bun. The braised greens had a tomato, garlic, & barley miso pot liquor braising, which cut the typical pepperiness of the greens. They tasted fantastic. I didn't try any drinks (7 hr road trip after lunch) besides a bottle of Coke. If you live within any sort of semi-reasonable distance from Saugatuck or if you would like to have a nice relaxing and exceptionally tasty lunch as you are traveling by, I highly recommend the Southerner.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Saugatuck

Find a cozy hotel nearby and make it a full experience.

This has been a hard one to write about, especially since being local to this amazing place, we finally had a day of to go. We were there around noon (they open at 11) and our orders were taken around 12:30. We were seated outside, which was really nice and everyone around us was complimenting their food. It encouraged us that we made the right decision coming out for lunch. We had even studied the menu that morning because we don't like being indecisive. My husband had the Fried Catfish Platter and I had the deviled crab and Langostino Poor Boy. We noticed that the menu did not list anything that was a side salad so we decided to share with the Little Gem Salad which are server assured us could feed 2 people. After watching several couples come and go, we realized that we had no food in front of us and checked the time, it was 1:20 pm. We had been waiting nearly 50 minutes for our food and I had hoped that maybe they would bring the salad out beforehand. There was even one point where 1 of the fake fingernails from the waitress fell off onto the table. When the food finally came out, we were happy to see it but we were soon let down. The salad was incredibly bland and flavorless but we ate it because we were hungry. My husband did like his catfish dinner but when he realized he only got one piece for the price, he was very surprised. For what you pay, you really need to have 2 or 3 pieces and they don't have to be gigantic. His cole slaw was also very strongly seasoned. My crab/lobster poor boy was okay. The meat was served cold on the bun with a relish and lettuce, which is too much green on one sandwich. The bun was great and yeah, it was a very spicy roll, at least to me. Maybe we should have spoken up. Maybe we should have said more but I didn't know what direction to go because it was our first time eating there. We not sure if we'll go back anytime soon but I want you to judge for yourself. Good luck.
Leigh Ann

Leigh Ann

hotel
Find your stay

Affordable Hotels in Saugatuck

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We are from the Metro Detroit area, but every time we head out west, we we make a special trip to The Southerner; this is our 4 or 5th visit because their food and drinks are amazing. Service is always good and the restaurant is beautiful and sits off of a little piece of water. It’s a small dining area, but they’ve recently opened up the deck and patio spaces where you can wait and have a drink beforehand. There’s a waitlist that you can get on because you cannot make reservations beforehand, but it never seems to be an excessively long way anytime we go. We were greeted and seated right away in the secondary dining room where we ordered drinks and app for the table. We got 2 orders of the appetizer fritters and the family meal for 6 (Catfish; fried chicken in mild hot sauce and original; Mac n cheese, collard greens; biscuits with honey butter, and lastly, an order of french fries.) we also received coleslaw. Everyone enjoyed the food so much but the standouts were the catfish and crab fritters with that spicy remoulade sauce, spicy dipped chicken, and the mac & cheese. The greens don’t have any meat in them, they instead use miso to give you a little bit of depth to it. They just needed a little bit more spice so we added the hot sauce dip and it was incredible. The biscuits are the flakiest most beautifully baked things I have ever tasted. They’re so amazing with that honey butter. They used to serve a succotash with black eyes peas that was out of this world. It’s no longer on the menu, but it’s something that kept us coming back here after year. Hopefully it makes a return. Drinks were perfect too - well mixed; my husband likes a booze forward cocktail and these did not disappoint. Leftovers were plenty and they reheated well. Still moist after a trip home and back in oven.
Leiah Shirley

Leiah Shirley

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Saugatuck

Find a cozy hotel nearby and make it a full experience.

I drove an hour out of my way to try the Southerner and I'm very happy I did. Physically unimposing, once you are inside, the decorations and space are delightful. The view of the river and the boats docked right off the balcony/patio is fantastic. Right now they are doing socially distanced in-door service and this is the first place I've been where it felt like it was done well. I ordered the Blue Crab Calas - which are sort of like a hush-puppy and a crab cake had a delicious mixing. Right out of the kitchen they were quite delicious and the ones I took home were very tasty even cold without the rémoulade. I also ordered the Foothills Pulled Pork sandwich and the miso braised greens as a side. That was some pig! I've eaten pulled pork in many states, many restaurants, and a few different countries - this one is easily in my top three, if not number one. The pork had a touch of crispness and was flavorfully smoky. The coleslaw was an excellent counterpoint and the pickles and Tennessee mop took it over the top on a challah bun. The braised greens had a tomato, garlic, & barley miso pot liquor braising, which cut the typical pepperiness of the greens. They tasted fantastic. I didn't try any drinks (7 hr road trip after lunch) besides a bottle of Coke. If you live within any sort of semi-reasonable distance from Saugatuck or if you would like to have a nice relaxing and exceptionally tasty lunch as you are traveling by, I highly recommend the Southerner.
Charlie Von Eschen

Charlie Von Eschen

See more posts
See more posts

Reviews of The Southerner

4.6
(1,078)
avatar
1.0
1y

While I would prefer to leave a review on the quality of the food and the wait staff, we unfortunately never got a chance to enjoy a meal, despite the hour and a half we spent there this past Saturday. For a place that seems to pride itself on its “welcoming” environment, our experience from the front of house staff was anything but. The behavior of the hostess and manager could AT BEST be described as unprofessional and disrespectful.

I would like to make clear that I understand that The Southerner is a popular spot and long wait times are not uncommon. We all accounted for this likelihood before visiting as it was not our first time. I’m also not one for leaving negative reviews or airing grievances on the internet. I’m aware that what you see in these reviews is not often a representation of all facts and can represent a myopic viewpoint of everything that led to the negative experience. With that said, I can say with full confidence that at no point did anyone in my party raise a voice, speak an ill word or act in any way to deserve the dismissive and quite honestly offending behavior we encountered.

We added our party of 6 to the waitlist via web after concluding a boat excursion nearby roughly 10-15 minutes prior to our arrival. Once we arrived, we checked in with the hostess who told us there would be an estimated 30-minute wait time before we could be seated. 30 minutes later we attempted to get an update and were told the kitchen was backed up and the wait would be a little longer. 30 more minutes passed before we again checked with the hostess who told use there was no update. At the 90-minute mark, we again sought an update at which point we were told that a text had gone out to the number provided to which there was no response. With no response received, our name was removed from the waitlist and table was given away.

I want to make clear that we had been sitting less than 10 feet from the front door of the premises the entire time. We tried informing her that we received no text but before we even finished speaking, she responded by rolling her eyes and saying, “that’s a technical issue and not my problem”. It appears that the phone number was entered incorrectly when we added our name to the wait list, although we had previously verified our info, it’s obvious a mistake was made. I would assume that a place that touts its warm hospitality would try to find a solution or way to accommodate our party (which included 2 children) given the extended wait time. However, rather than working with us to try and resolve the situation, she was incredibly curt and dismissive when saying we could either be put in the back of the list or we could go to the takeout window. At this point, the manager stepped in, not to try to address the issue or clear up any miscommunication, but to tell us to stop harassing his staff. I again stress that no voices were raised nor insults lobbied. We were obviously frustrated by the lack of attention and eye rolls we received when trying to clear up the issue, but in no way would our interaction be reasonably classified as being rude or harassing. There certainly was no basis for threating to call the police when we stated our frustration with their behavior. Shamefully, the event caused a dark cloud to hang over the remainder of what had up to that point been a wonderful family trip.

Finally, I wish to emphasize that the experience was in no way reflective of the general hospitality and warmness we encountered throughout our weekend in Saugatuck and Holland. Although I look forward to our next trip to the area, I have no intention of ever visiting this...

   Read more
avatar
1.0
1y

We had a party of six and the customer service was terrible. When we had walked up there they were already giving us funny looks and mumbling things about us. They had us wait an hour first but we waited more than that. Hostess said the kitchen was backed up and made us wait extra. After a long while we were annoyed so my mother checked to see what was going on 3 times. Apparently my mom "gave them the wrong number" even though she made sure it was correct a numerous amount of times, they ended up taking us off the wait list. When my parents and aunt were telling them their complaints in a nice manner the manager and hostess said they were being rude despite never raising their voice and not being ignorant. I've read other reviews and people have had the exact same issues with the service here. 2nd time here and we will never and I mean NEVER come back here again. (Edit: I read more reviews on google and the owner mark is a racist and said he doesn't want to serve brown people, that's why they were staring at us, (Including the owner) and having a very racist attitude towards us, they need new staff or be put out of business, Shameful business)

Edited to add response to owner: Thanks for your reply but I must correct a few errors in your response. First, if you look through your reviews, you will see a review from 9 months ago referencing the racist remarks I noted in my original review. To state that I am lying is incorrect. Secondly, staff did not offer to put us back at the top of the waitlist. Instead, they insisted that we had to be put at the bottom of the list. Had they honored the fact that we had already waited over an hour then perhaps the entire situation would have been avoided entirely. Lastly, at no point did the manager on duty infer that she was handling a medical emergency. Had we been treated with a little respect or perhaps even been told to hang tight while she handles an emergency, we would have understood. Your response implying that we thought our wait time was more important than a medical emergency demonstrates the very same attitude that we have complained about in our initial review. I stand by my initial review, if customers want to be treated respectfully, I urge you to...

   Read more
avatar
2.0
1y

The Southerner was top on our list for dinner while visiting Saugatuck recently from Los Angeles. While they don't take reservations, the website offered an online waitlist -- you could see how many parties were ahead of you, and it allowed you to put your name in the queue. Figuring Saturday night's would be busy, we checked the waitlist at 8:30pm and saw there were only 3 parties ahead of us. So I put our name down, and got to the restaurant a grand total of 3 minutes later. In the parking lot, I got a text from the waitlist that there were now 2 parties waiting. But after checking in with the front desk, a totally put-upon hostess told us there were 6 parties waiting to be seated before us. When I showed her the text on my phone, she merely shrugged and informed me "Yeah, the system doesn't really work. Nothing I can do about it. Really? That's your answer? With most places in the area closed by then, we decided to wait...and didn't get seated until 40 minutes later. Both of us ordered the fried chicken biscuit sandwich. The waiter asked if we wanted mayo, lettuce, tomato and pickles...and we said "sure." Keep in mind that on the menu, there was a list of add-ons that cost extra...but we only chose the basics that waiter offered up. So it was a huge surprise when our bill came, showing that we were each charged $4.00 extra for standard condiments that would be complimentary on any sandwich virtually anywhere in the world. Nowhere on the menu did it state these would incur an extra charge. When I asked the waiter, he once again gave me "The Southerner Shrug," which is apparently taught to everyone who works there and is the only thing that comes free of charge. He replied that "yeah, mayo and stuff is extra." So here's my overall take on The Southerner: the chicken is good, but the rest is bullshit. If you offer a waitlist system, then it should work. If you charge for condiments that any fast food restaurant in the world hands out for free, then tell us on the menu. And maybe teach your staff to shrug less...

   Read more
Page 1 of 7
Previous
Next