Flanagan's Pub — Restaurant in Shillington

I went here last night for just a quick bit to eat with my GF, First time ever there I only gave 1 star because of what I learned this morning, We got there and sat at a table, waitress Amy came over and took a drink order I had a PBR and she had a Vodka and pineapple, we ordered the food I had a French Dip sandwich @ $9, she ordered the Philly Cheese Steak egg rolls @ $10, we each had a 2nd drink each and then got the check, The GF looked at the check and said it looks correct, So I got out my CC to pay the bill and gave it to the waitress,signed the bill and left, This morning GF said it was a nice place we should go again and it was reasonable, I took out the CC receipt and said no way is it reasonable because for food that was $19 bucks and 2 drafts and 2 Vodka drinks my CC receipt says $ 63.70 I was in shock that those 4 drinks cost $44.00 ? As we were in a hurry to leave I guess it's on me , Just letting everyone know to beware they will rip you off as this morning the GF told me she said it was reasonable because she informed me the bill was $39 and some change, NEVER AGAIN. They need to correct this in the future, If you go pay attention

I would think the management would address this situation but seems they don't care about their customers and how...

Dinner anyone? Gross

FLANAGAN'S PUB 41 W LANCASTER AVE - 10/26/2022 Observed produce and shellfish food stored directly on the floor in walk in cooler area, rather than 6 inches off of the floor as required. Corrected. Prerinse hose nozzle handle has a build up of food/grease residue and must be cleaned. Also machine has spilled food and grease in frame area of machine. Non-food contact surfaces not cleaned at a frequency to preclude accumulation of dirt and soil. Flooring under cook line has excessive grease/food debris under equipment. Also Pipes and flooring under warewashing sinks in bar and kitchen have mold build up. Observed Bain marie equipment, in cook line area, with an accumulation of dirt, food residue, debris around top at rear of flip top lid and mold on interior shelving and walls that must be cleaned. Also salad/dressing bain marie have mold around door frame gasket area. Observed clean food equipment and/or utensils in clean dish area, stored wet in a manner that does not allow for draining and/or air drying (wet...

I would like to give this place more stars for food. Last year about this time we ate there and the food was great, plentiful and reasonably priced. So being in town same time this year we went there to eat. It was early dinner, about 5. We sat at the bar, ordered a beer each and went over the menu. As we sat there the cook was standing behind the bar talking with three young men. I really did not think you could say the "f" word that many times in one sentence. It went on and on. Then another young man came in, sat next to us and same language. I am by no way a prude, however, I am a senior citizen (just barely) and thought this was very disrespectful. The thing is, the bartender .tolerated this behavior. Sometimes, enough is just enough. So when asked if we were ready to order, we said we changed our minds and were just having a drink. Then we left. I suppose it does not matter to lose two customers when you can make money on serving drinks to...