I suggest for dine in customers, the owners use real plates vs to go small styrofoam containers with lids, real forks vs white tiny plastic forks, real glasses vs bottled drinks that you don't get refills on unless you pay for additional bottles, and larger cloth napkins vs the tiny thin paper napkins. A handicap entrance in front of your door is needed also. Their current setup is not enjoyable for dine in customers. It's more focused on to go orders. I understand they are probably trying to save money not having to buy detergent to wash dishes, real silverware, real glasses, and cloth napkins. However, if these items were used it would attract new dine in customers as well as retain existing customers that possibly will go to another competitor that have...
Read moreThis place is not far out of line with typical Chinese prices or portions, but the food is immaculate. You've gotta get the orange chicken. At a lot of places have lack luster and soggy orange chicken, but here it's legit. The skin is crunchy, the chicken is juicy. The sauce isn't sickly sweet and has that delicious, tangy flavor perfectly paired with an adequate level of heat. The wait time isn't too long, considering I am only left to assume the food is being cooked to order with the quality.
The inside is clean and the lighting is nice.
10/10, you will not regret...
Read moreWish I could leave a good review after trying their food but instead I’ll leave a bad review after never even eating here. This place says they’re open at 11, which is definitely not true. They either can’t show up on time or don’t open at what they say they do. This make twice I’ve tried eating lunch at this establishment and it’s 11:15 and nobodies here. The first time I ordered online at 11, got there about fifteen minutes later and they were just walking up to their door. Won’t try again with these...
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