Zaytoon — Restaurant in Spring Valley

We ordered two dishes, one of them was Koobideh kebab, it was old and I think they just warmed it up and served ,also the rice wasn’t fresh too. The second dishes was Lamb Shank and it was really trouble, unfortunately old and cold, we just throw away the money :( They just thinking the tourist will come once only, it doesn’t matter they liked it or not. They were trying to give the fast service to the customer to get more customers for their business in short time

There was no option to answer you, I had to leave your answer here. 👇👇👇

To whom this may concern,

1- writing my experience should be how your restaurant learns to do Persian cuisine justice (since you don’t). If you find the comment on my experience problematic, that shows public how you handle criticism by customers ( rude, disrespectful, condescending… list goes on).

2- the way you attack my English again shows you are defensive and try to fight. You did not like what my experience was so you decided to judge my English skills. For your information, Vegas is tourist city and people expect to receive good service. My visit to your restaurant was disappointing and yes “waste of money”.

3- I hope this is learning lesson for you to learn how to value, respect & appreciate feedback. Fingers crossed you can learn from this and not embarrass...

⭐️⭐️⭐️⭐️⭐️ A True Taste of Iran in the Heart of Las Vegas!

If you’re looking for authentic Persian food that tastes just like home, Zaytoon Persian Restaurant is an absolute gem. From the moment you walk in, the warm hospitality and the inviting aroma of fresh herbs and spices let you know you’re in for a special experience.

We started with their house-made doogh, perfectly tangy and refreshing — you can tell it’s made from scratch, not store-bought. The bread is served warm and fresh, and pairs beautifully with their signature lettuce salad and sauces, which are bursting with flavor.

The main dishes? Simply outstanding. The kabob was juicy, tender, and grilled to perfection — probably one of the best koobideh and chicken I’ve had outside of Iran. And the ghormeh sabzi… wow. Rich, herbaceous, and slow-cooked just right — it reminded me of my home land restaurants.

Every detail — from the seasoning of the rice to the presentation of each plate — shows how much care and pride they put into the food. The flavors are deep, layered, and truly authentic.

Whether you’re Persian and craving a taste of home, or new to Persian cuisine and looking for a great introduction, Zaytoon is the place to go. Highly recommended — I’ll definitely be...

We were in Vegas for a couple nights and felt like some good food and after reading the reviews of how great the girls are (service) and the food we were really looking forward to it

We were in shock with how we were treated.

My husband went in to see if we could get a table, it was visibly busy but we thought he could at least get a time estimate. When he went in he was met with three girls, two of which ignored him and the other was dismissive. He asked for a table and time and there was a lot of I don’t knows with no time range or answer.

We also had a small child with us (8) who was hungry and excited so when he came out to tell us we asked if he could go back inside to see if we could at least get a time estimate. He was met with this girl yelling at him; telling he could sit on her head.

I have never ever received or heard of such appalling service. If you are a tourist is highly recommend you do not go here.

The owner really needs to evaluate the face of his business. As someone who’s parents owned a restaurant for 20 years. I am in shock, awe and disgust.

We ended up at Dream Kabob for Persian food. The service was amazing and the food was...