I recently learned of this place which has been right under my nose. Esoterically not pleasing to some eyes but I like the stone floor, buffet and casual seating. As I attempt to adhere to a plant based, alkaline diet there were multiple choices that day. I love rutabagas and cooking for one not worth the trouble. I am still excited about that being available. Anyway if you like fresh cooked food any day of the week for a flat price of $10 per adult. This is one of my favorites. You can carry out and the fried chicken may not be free range but it's like my mama...
Read moreI enjoyed Missy's so much I went three times in the first week I was in St. Marys. The floor is concrete, the chairs and tables are mismatched. But at $10.50 including drink the value is undeniable. The food is southern country cooking and includes fried chicken and shrimp, with daily specials like fried fish and baked chicken with a variety of vegetables. There are also salad and desert bars, however I have always been too full to eat any desert. The service has always been friendly...
Read moreI eat here several times a week. The food is good and the restaurant is clean. I would give 5 stars instead of three except for two issues: sometimes the food is far too salty, and the peach cobbler is hit or miss: I have often gotten very underdone peach cobbler where the breading is still 'doughy'. I love the peach cobbler when it is cooked through, it's very delicious. Please, for the sake of my $10.50 a plate, can you guys just cook the...
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