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La Rustica - on Magnolia — Restaurant in Summerville

Name
La Rustica - on Magnolia
Description
Nearby attractions
Hutchinson Square
Summerville, SC 29483
Birthplace of Sweet Tea Mural
402 N Main St, Summerville, SC 29483
A Brush of Color, Vintage Finds and Furniture Redesigned
200 N Main St, Summerville, SC 29483
Downtown Summerville
US-17 ALT, Summerville, SC 29483
Summerville Museum & Research Center
100 E Doty Ave, Summerville, SC 29483
The Flowertown Players
133 S Main St, Summerville, SC 29483
World's Largest Sweet Tea
200 S Main St, Summerville, SC 29483
Art on the Square Gallery
138 S Main St, Summerville, SC 29483
Doty Park Depot
320 N Laurel St, Summerville, SC 29483
Westbury Farms Strawberry Fields/Marymeade Market
1005 N Gum St, Summerville, SC 29483
Nearby restaurants
Margarita's Mexican Restaurant
223 N Main St, Summerville, SC 29483
Yokoso Japanese Steakhouse Summerville
106 Parkway Ave, Summerville, SC 29483
The Knot Burger Pub
208 E 5th N St, Summerville, SC 29483
FAMILY Restaurant
120 E 5th N St, Summerville, SC 29483
Keko‘s Asian Fusion
248 N Main St, Summerville, SC 29483
Five Loaves Cafe
214 N Cedar St, Summerville, SC 29483
Arby's
329 N Main St, Summerville, SC 29483
La Chev 208
208 E 1st N St, Summerville, SC 29483
Carolina Crab House Summerville
115 E 5th N St, Summerville, SC 29483
Laura Summerville
101 N Main St, Summerville, SC 29483
Nearby hotels
The Magnolia Historic Southern Inn
115 S Magnolia St, Summerville, SC 29483
Related posts
Keywords
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La Rustica - on Magnolia things to do, attractions, restaurants, events info and trip planning
La Rustica - on Magnolia
United StatesSouth CarolinaSummervilleLa Rustica - on Magnolia

Basic Info

La Rustica - on Magnolia

315 N Magnolia St, Summerville, SC 29483
4.5(319)
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Ratings & Description

Info

attractions: Hutchinson Square, Birthplace of Sweet Tea Mural, A Brush of Color, Vintage Finds and Furniture Redesigned, Downtown Summerville, Summerville Museum & Research Center, The Flowertown Players, World's Largest Sweet Tea, Art on the Square Gallery, Doty Park Depot, Westbury Farms Strawberry Fields/Marymeade Market, restaurants: Margarita's Mexican Restaurant, Yokoso Japanese Steakhouse Summerville, The Knot Burger Pub, FAMILY Restaurant, Keko‘s Asian Fusion, Five Loaves Cafe, Arby's, La Chev 208, Carolina Crab House Summerville, Laura Summerville
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Phone
(843) 400-2220
Website
larusticamagnolia.com

Plan your stay

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Featured dishes

View full menu
dish
Calamari
dish
Bruschetta Salmonaccio
dish
Bruschetta Porchetta
dish
Cannelloni
dish
Fettucine Bolognese
dish
Mostaccioli Al Forno
dish
Risotto Gameberi
dish
Pasta Special
dish
Pollo Limone
dish
Pollo Parmigiano
dish
Cioppino
dish
Lamb Shank
dish
Branzino Piccata
dish
Veal Parm
dish
House Salad
dish
Cannoli
dish
Chocolate Palladium Cake
dish
Dessert Fee

Reviews

Nearby attractions of La Rustica - on Magnolia

Hutchinson Square

Birthplace of Sweet Tea Mural

A Brush of Color, Vintage Finds and Furniture Redesigned

Downtown Summerville

Summerville Museum & Research Center

The Flowertown Players

World's Largest Sweet Tea

Art on the Square Gallery

Doty Park Depot

Westbury Farms Strawberry Fields/Marymeade Market

Hutchinson Square

Hutchinson Square

4.7

(423)

Open 24 hours
Click for details
Birthplace of Sweet Tea Mural

Birthplace of Sweet Tea Mural

4.3

(8)

Open until 12:00 AM
Click for details
A Brush of Color, Vintage Finds and Furniture Redesigned

A Brush of Color, Vintage Finds and Furniture Redesigned

4.7

(13)

Open 24 hours
Click for details
Downtown Summerville

Downtown Summerville

4.6

(51)

Open 24 hours
Click for details

Things to do nearby

Candlelight: Christmas Carols on Strings
Candlelight: Christmas Carols on Strings
Fri, Dec 19 • 6:30 PM
3550 Ashley River Road Charleston, SC, 29414
View details
Farm Snuggle Session
Farm Snuggle Session
Sat, Dec 13 • 4:00 PM
Summerville, South Carolina, 29485
View details
Drayton Hall Admission Ticket with Interpreter-Guided Tour
Drayton Hall Admission Ticket with Interpreter-Guided Tour
Sat, Dec 13 • 10:00 AM
3380 Ashley River Rd, Charleston, 29414
View details

Nearby restaurants of La Rustica - on Magnolia

Margarita's Mexican Restaurant

Yokoso Japanese Steakhouse Summerville

The Knot Burger Pub

FAMILY Restaurant

Keko‘s Asian Fusion

Five Loaves Cafe

Arby's

La Chev 208

Carolina Crab House Summerville

Laura Summerville

Margarita's Mexican Restaurant

Margarita's Mexican Restaurant

4.1

(1.0K)

$

Click for details
Yokoso Japanese Steakhouse Summerville

Yokoso Japanese Steakhouse Summerville

4.5

(1.2K)

Click for details
The Knot Burger Pub

The Knot Burger Pub

4.6

(634)

Click for details
FAMILY Restaurant

FAMILY Restaurant

4.4

(661)

Click for details
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Posts

Yellow Beach UmbrellaYellow Beach Umbrella
I ordered a cioppino for dinner through your delivery service, expecting a delightful meal to be enjoyed by my wife. Unfortunately, the process was marred by several issues that left me disheartened and dissatisfied. The first concern arose when I discovered that the ordering process could only be completed through your website, redirecting me to a third-party delivery service, DoorDash, via your partner Toast. This complexity in the ordering process was already a red flag for me. Upon receiving the delivery, I was dismayed to find that the "broth" had spilled onto my driveway (see pics), rendering the meal inedible. Despite the receipt indicating that I should contact the restaurant for order issues (see pic), the delivery driver instructed me to reach out to DoorDash. This discrepancy only added to my frustration. Upon contacting your establishment, I encountered unprofessional and unhelpful responses. Despite my efforts to communicate the issue, I was met with rudeness and a refusal to rectify the situation. The lack of accountability and customer-centric approach was deeply disappointing. Eventually I was told I could get a new one if I was willing to stop by to pick it up (sic!) Furthermore, my subsequent visit to your restaurant to resolve the matter was met with further disappointment. The owner's reluctance to address the issue and insistence on additional payment for a replacement order was disheartening, particularly given the circumstances. He made it pretty clear that his "business ethic" prevents him for giving away food for free for third-party mistakes and I should contact Toast to express my frustration (again, not what is written on your receipt... see pic...) Just to clarify one more thing, there is no way to contact Toast anywhere on their site. Anyways, according to the successful businessman, my other option was to pay for a new order as he was not responsible for spillages on my driveway. In summary, the entire ordeal resulted in wasted time, effort, and financial investment, leaving a lasting negative impression. As a customer who values transparency, accountability, and quality service, I felt compelled to share my experience in the hopes of a better "next time". One hour wait, three minutes on the phone with a rude person, one hour drive, five minutes of useless conversation with another rude person, one ruined night. All this for $58.50, taxes and tip included. A real deal, in my humble opinion. Needless to say, I will never ever set foot in that fine establishment and most probably will learn how to make cioppino myself. Update (after owner's response): Following your response, I appreciate your acknowledgment. However, it appears there may still be a disconnect regarding the fundamental principles of hospitality and customer service, as outlined in your answer. My primary concern was not centered around monetary compensation but rather the simple desire to provide my wife with a delightful dining experience (in very simple words, I didn’t want a refund and still don’t want one). When I called, I had hoped for a proactive approach from your end, with a focus on rectifying the situation rather than citing limitations. A straightforward inquiry such as, "How can we address this issue to ensure your satisfaction?" would have sufficed. Regrettably, the best possible solution "ANOTHER CUP OF BROTH" was never presented to me. Even upon my visit to retrieve the order (as per your suggestion), there was no effort made to correct the oversight or accommodate the situation. I have heard the “contact Toast line” at least ten times… While I understand the complexities of running a business, I believe that prioritizing customer satisfaction over profit margins is essential for long-term success. However, as presented, it seems to be much easier for you to blame it on the “wrong customer attitude” or on a poor delivery driver working hard to make ends meet.
ediefialaediefiala
La Rustica - Summerville was on my mind for a while. I watched the move from Seattle and remained hopeful that I would get to dine at the Giulio Pellegrini Sr family’s restaurant. My nonno, Peter Testa was born in the same village, Patrica, Italy as Giulio. My nonno owned an Italian delicatessen in Aliquippa, Pennsylvania and made hundreds of pounds of sausage weekly that he sold at his store and to the bars and restaurants in the area. The flavors that came from his butcher shop were like none other. My heart has long for those flavors for over 45 years. We drove 684 miles (1,368 round trip) this week to Summerville, SC for the soul purpose to dine at La Rustica! Three nights in a row I was immersed in the flavors that I remembered and new flavors that I will never forget! This was by far the best restaurant I have ever been to. The flavors were crisp and I could taste every layer that created the crescendo. Each night I chose the pasta special. The gnocchi were like baby clouds. I have never had ricotta gnocchi before this was the first for me. The pasta was perfectly cooked. The sauces were bursting with flavor. Each dinner started with a salad with the delightful citrus lemon dressing preparing the palate for what was to come. The seafood was cooked to perfection and bursting with freshness. The pepper flakes on some dishes provided a warm delightful spicy flavor. The cocktail menu had a fun variety of mixed drinks. I chose the San Rocco which had the right balance of gin and elderberry and other delightful flavors. Oh and the desserts! Wow! The pineapple coconut cake, lemon cello tiramisu, and butterscotch salted caramel budino OMG! With all this said what warmed my heart and filled my soul was the warmth and hospitality that we felt from Giulio. I felt like I was joining the table of my family. My nonno was with me in spirit. Again telling be how beautiful, kind and talented the people of Patrica are. I have figured out that if I leave at 6 AM, I will be in time for dinner that night!  Grazie mille, Giulio, grazie mille!
Nina CashNina Cash
We made a reservation and needed a high chair but came to find out they don’t have high chairs… which was interesting. Not sure if that’s because they don’t “encourage” children coming, but at that point we had to decide if we were going to be able to stay. We were going to make it work since it had been a long day and we had 2 kids under 5 that were hungry and cranky. We asked if there was a table outside because they originally were gonna seat us right in the center of the restaurant and we did NOT want to disturb the guests around us. Thankfully they were kind enough to let us get a table outside on their beautiful patio. They even had someone come turn the heat lamps on which they totally didn’t have to because it was so nice out. Once we finally got settled in, our server came to greet us and tell us about the specials. She was very nice. I ordered a bottle of wine and when she came to present it, she told me that she was not confident or comfortable with opening the wine and was struggling. I offered to open it for her. I’m only sharing this part because as a food and beverage manager it is essential that my staff knows how to properly open wine bottles for guests, especially those who are spending a money on a decent bottle of wine. But I wasn’t upset, I just think that should be something that is reconsidered for servers in their training. If she didn’t, then someone else should’ve assisted her. I think if it was someone else dining in that would’ve been off putting. However, she was honest and patient and I appreciated that. As for the food, we enjoyed everything. My husband has severe celiac and it was communicated to us what he could have and he thoroughly enjoyed the bolognese. We had an assortment of entrees that all had great flavor and went great with the Italian wine we had. They were not shy on portions at all and we had plenty of food to take home. The creme brûlée was delicious and our server was attentive. Overall we had a great experience and being outside was super clutch with the kiddos.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Summerville

Find a cozy hotel nearby and make it a full experience.

I ordered a cioppino for dinner through your delivery service, expecting a delightful meal to be enjoyed by my wife. Unfortunately, the process was marred by several issues that left me disheartened and dissatisfied. The first concern arose when I discovered that the ordering process could only be completed through your website, redirecting me to a third-party delivery service, DoorDash, via your partner Toast. This complexity in the ordering process was already a red flag for me. Upon receiving the delivery, I was dismayed to find that the "broth" had spilled onto my driveway (see pics), rendering the meal inedible. Despite the receipt indicating that I should contact the restaurant for order issues (see pic), the delivery driver instructed me to reach out to DoorDash. This discrepancy only added to my frustration. Upon contacting your establishment, I encountered unprofessional and unhelpful responses. Despite my efforts to communicate the issue, I was met with rudeness and a refusal to rectify the situation. The lack of accountability and customer-centric approach was deeply disappointing. Eventually I was told I could get a new one if I was willing to stop by to pick it up (sic!) Furthermore, my subsequent visit to your restaurant to resolve the matter was met with further disappointment. The owner's reluctance to address the issue and insistence on additional payment for a replacement order was disheartening, particularly given the circumstances. He made it pretty clear that his "business ethic" prevents him for giving away food for free for third-party mistakes and I should contact Toast to express my frustration (again, not what is written on your receipt... see pic...) Just to clarify one more thing, there is no way to contact Toast anywhere on their site. Anyways, according to the successful businessman, my other option was to pay for a new order as he was not responsible for spillages on my driveway. In summary, the entire ordeal resulted in wasted time, effort, and financial investment, leaving a lasting negative impression. As a customer who values transparency, accountability, and quality service, I felt compelled to share my experience in the hopes of a better "next time". One hour wait, three minutes on the phone with a rude person, one hour drive, five minutes of useless conversation with another rude person, one ruined night. All this for $58.50, taxes and tip included. A real deal, in my humble opinion. Needless to say, I will never ever set foot in that fine establishment and most probably will learn how to make cioppino myself. Update (after owner's response): Following your response, I appreciate your acknowledgment. However, it appears there may still be a disconnect regarding the fundamental principles of hospitality and customer service, as outlined in your answer. My primary concern was not centered around monetary compensation but rather the simple desire to provide my wife with a delightful dining experience (in very simple words, I didn’t want a refund and still don’t want one). When I called, I had hoped for a proactive approach from your end, with a focus on rectifying the situation rather than citing limitations. A straightforward inquiry such as, "How can we address this issue to ensure your satisfaction?" would have sufficed. Regrettably, the best possible solution "ANOTHER CUP OF BROTH" was never presented to me. Even upon my visit to retrieve the order (as per your suggestion), there was no effort made to correct the oversight or accommodate the situation. I have heard the “contact Toast line” at least ten times… While I understand the complexities of running a business, I believe that prioritizing customer satisfaction over profit margins is essential for long-term success. However, as presented, it seems to be much easier for you to blame it on the “wrong customer attitude” or on a poor delivery driver working hard to make ends meet.
Yellow Beach Umbrella

Yellow Beach Umbrella

hotel
Find your stay

Affordable Hotels in Summerville

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
La Rustica - Summerville was on my mind for a while. I watched the move from Seattle and remained hopeful that I would get to dine at the Giulio Pellegrini Sr family’s restaurant. My nonno, Peter Testa was born in the same village, Patrica, Italy as Giulio. My nonno owned an Italian delicatessen in Aliquippa, Pennsylvania and made hundreds of pounds of sausage weekly that he sold at his store and to the bars and restaurants in the area. The flavors that came from his butcher shop were like none other. My heart has long for those flavors for over 45 years. We drove 684 miles (1,368 round trip) this week to Summerville, SC for the soul purpose to dine at La Rustica! Three nights in a row I was immersed in the flavors that I remembered and new flavors that I will never forget! This was by far the best restaurant I have ever been to. The flavors were crisp and I could taste every layer that created the crescendo. Each night I chose the pasta special. The gnocchi were like baby clouds. I have never had ricotta gnocchi before this was the first for me. The pasta was perfectly cooked. The sauces were bursting with flavor. Each dinner started with a salad with the delightful citrus lemon dressing preparing the palate for what was to come. The seafood was cooked to perfection and bursting with freshness. The pepper flakes on some dishes provided a warm delightful spicy flavor. The cocktail menu had a fun variety of mixed drinks. I chose the San Rocco which had the right balance of gin and elderberry and other delightful flavors. Oh and the desserts! Wow! The pineapple coconut cake, lemon cello tiramisu, and butterscotch salted caramel budino OMG! With all this said what warmed my heart and filled my soul was the warmth and hospitality that we felt from Giulio. I felt like I was joining the table of my family. My nonno was with me in spirit. Again telling be how beautiful, kind and talented the people of Patrica are. I have figured out that if I leave at 6 AM, I will be in time for dinner that night!  Grazie mille, Giulio, grazie mille!
ediefiala

ediefiala

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Summerville

Find a cozy hotel nearby and make it a full experience.

We made a reservation and needed a high chair but came to find out they don’t have high chairs… which was interesting. Not sure if that’s because they don’t “encourage” children coming, but at that point we had to decide if we were going to be able to stay. We were going to make it work since it had been a long day and we had 2 kids under 5 that were hungry and cranky. We asked if there was a table outside because they originally were gonna seat us right in the center of the restaurant and we did NOT want to disturb the guests around us. Thankfully they were kind enough to let us get a table outside on their beautiful patio. They even had someone come turn the heat lamps on which they totally didn’t have to because it was so nice out. Once we finally got settled in, our server came to greet us and tell us about the specials. She was very nice. I ordered a bottle of wine and when she came to present it, she told me that she was not confident or comfortable with opening the wine and was struggling. I offered to open it for her. I’m only sharing this part because as a food and beverage manager it is essential that my staff knows how to properly open wine bottles for guests, especially those who are spending a money on a decent bottle of wine. But I wasn’t upset, I just think that should be something that is reconsidered for servers in their training. If she didn’t, then someone else should’ve assisted her. I think if it was someone else dining in that would’ve been off putting. However, she was honest and patient and I appreciated that. As for the food, we enjoyed everything. My husband has severe celiac and it was communicated to us what he could have and he thoroughly enjoyed the bolognese. We had an assortment of entrees that all had great flavor and went great with the Italian wine we had. They were not shy on portions at all and we had plenty of food to take home. The creme brûlée was delicious and our server was attentive. Overall we had a great experience and being outside was super clutch with the kiddos.
Nina Cash

Nina Cash

See more posts
See more posts

Reviews of La Rustica - on Magnolia

4.5
(319)
avatar
1.0
1y

I ordered a cioppino for dinner through your delivery service, expecting a delightful meal to be enjoyed by my wife. Unfortunately, the process was marred by several issues that left me disheartened and dissatisfied.

The first concern arose when I discovered that the ordering process could only be completed through your website, redirecting me to a third-party delivery service, DoorDash, via your partner Toast. This complexity in the ordering process was already a red flag for me.

Upon receiving the delivery, I was dismayed to find that the "broth" had spilled onto my driveway (see pics), rendering the meal inedible. Despite the receipt indicating that I should contact the restaurant for order issues (see pic), the delivery driver instructed me to reach out to DoorDash. This discrepancy only added to my frustration.

Upon contacting your establishment, I encountered unprofessional and unhelpful responses. Despite my efforts to communicate the issue, I was met with rudeness and a refusal to rectify the situation. The lack of accountability and customer-centric approach was deeply disappointing. Eventually I was told I could get a new one if I was willing to stop by to pick it up (sic!)

Furthermore, my subsequent visit to your restaurant to resolve the matter was met with further disappointment. The owner's reluctance to address the issue and insistence on additional payment for a replacement order was disheartening, particularly given the circumstances. He made it pretty clear that his "business ethic" prevents him for giving away food for free for third-party mistakes and I should contact Toast to express my frustration (again, not what is written on your receipt... see pic...) Just to clarify one more thing, there is no way to contact Toast anywhere on their site. Anyways, according to the successful businessman, my other option was to pay for a new order as he was not responsible for spillages on my driveway.

In summary, the entire ordeal resulted in wasted time, effort, and financial investment, leaving a lasting negative impression. As a customer who values transparency, accountability, and quality service, I felt compelled to share my experience in the hopes of a better "next time". One hour wait, three minutes on the phone with a rude person, one hour drive, five minutes of useless conversation with another rude person, one ruined night. All this for $58.50, taxes and tip included. A real deal, in my humble opinion. Needless to say, I will never ever set foot in that fine establishment and most probably will learn how to make cioppino myself.

Update (after owner's response): Following your response, I appreciate your acknowledgment. However, it appears there may still be a disconnect regarding the fundamental principles of hospitality and customer service, as outlined in your answer.

My primary concern was not centered around monetary compensation but rather the simple desire to provide my wife with a delightful dining experience (in very simple words, I didn’t want a refund and still don’t want one). When I called, I had hoped for a proactive approach from your end, with a focus on rectifying the situation rather than citing limitations. A straightforward inquiry such as, "How can we address this issue to ensure your satisfaction?" would have sufficed.

Regrettably, the best possible solution "ANOTHER CUP OF BROTH" was never presented to me. Even upon my visit to retrieve the order (as per your suggestion), there was no effort made to correct the oversight or accommodate the situation. I have heard the “contact Toast line” at least ten times…

While I understand the complexities of running a business, I believe that prioritizing customer satisfaction over profit margins is essential for long-term success. However, as presented, it seems to be much easier for you to blame it on the “wrong customer attitude” or on a poor delivery driver working hard to...

   Read more
avatar
1.0
1y

We used to love this place. Hadn’t been in a while so we decided to share a place we loved with family on a special occasion. They were busy as we expected so we were patient. We were told we could wait a little longer for a table inside but elected to sit outside for immediate seating. Their heated patio is several individual plastic bubbles with a semi-functional heater for each. We’re resilient so this wasn’t a big hiccup, other tables had a much harder time as some heaters were completely non-operational. We were surprised to find they had a special menu for Valentines that didn’t include our favorites from the regular menu. They also were out of several appetizers and entrees on the menu by our reservation time of 7:30. Which is kind of crazy considering they made a menu specifically for the evening. the time we sat to the time we received our entrees was 2 hours almost to the minute. We didn’t drink and ordered promptly. The real disappointment came when receiving our entrees, my tortellini and Scallop Dish was inedible. The scallops had a soapy flavor and mushy consistency that myself, and my family couldn’t get past. I let the server know and returned the entree. He came back saying the ownership said they could discount the entree 50 percent. There was no offer to remake the dish or make something else to replace. We did not want to put our server who was excellent through an ordeal over a poorly handled situation that was out of his control, so we paid and left. This was extremely poor form by La Rustica Management/Ownership. To wait two hours for something that is inedible is ridiculous. To make no attempt to rectify the situation was the icing on top. We can no longer recommend La Rustica when people ask about good food in Summerville. So sad that they have fallen so far in quality and customer service.

Additionally it bothers me that the ownership chimes in on reviews when they believe they are in the right but cower away when they are clearly in the wrong. They should take some of the energy they spend on debating with someone that leaves their honest review of their experience and put it into consistent service and quality of food. The inability to hold themselves accountable and continued money grab approach isn’t going to fare well in the long run. If you can’t take constructive criticism and look inward at your flaws there is no hope to get better and you’ll ultimately alienate yourself in a competitive restaurant market.

I modified my original review because I can see that they continue to pick and choose their replies to other patrons. We had no interaction with management; We paid our check without complaint after Not being offered to remake a dish or substitute for anything else. So we paid for one person to eat dinner that did not. they did not reply to my initial review. We sat for multiple hours waiting our food and then were served inedible food. They don’t realize that they never replied to my review and had no interaction with me or anyone else at my table. It would be nice if they knew what they were talking about.

Please take some accountability. Your subpar system and combative of nature are going to cost you in the long run. I feel bad for the service staff. This coming from someone who worked in the industry and did it right, as where La Rustica seems to think they are above everyone else and can do no wrong.

Learn to take accountability and don’t make up a narrative because you’re in the wrong. Lying on top of giving a terrible experience is about as...

   Read more
avatar
5.0
1y

I bought all three of my adult children's families gift certificates for Christmas to this restaurant. The first family and I went last Saturday evening. Our reservations were for 7, and they were very busy. My very young granddaughters were very excited about eating in one of the bubbles because they thought it looked like someplace Cinderella would eat. Unfortunately, my daughter wasn't aware of the difference between the covered porch and the bubbles and booked the wrong thing. When we arrived and saw where we were seated the girls were heartbroken and had instantly lost their appetite. I went inside and talked to Mariana, who was so kind and understanding. We ended up waiting for a bit, but were able to squeak all five of us into one of the small bubbles. The excitement on my granddaughter's faces was priceless! From that point on, the night just got better and better. Words can really not express how fabulous both our service and food was. I would have never believed that with a restaurant being as busy as they were that both food and service could be a 10! I am now so excited for both of the other families to use their gift certificates. My daughter told her little ones, not to worry, because they would definitely be coming back to eat in one of Cinderella's bubbles again! Thank you La Rustica, the family that owns it, and especially Mariana. We will see you all again soon!

PS... I would be remiss if I didn't mention the one thing that did cause a bit of frustration. One of the reasons I purchased the gift certificate for this particular family was that I was told that they had gluten-free pasta. My son-in-law was so excited to eat a gluten-free meal that he would really enjoy. I can understand if by 9:00 in the evening the gluten-free option was gone, but at 7:00 I was quite surprised when we found out that there was no gluten-free pasta available. I really feel the kitchen should make sure that there is enough gluten-free options if they're going to advertise that they have it. That being said, my son-in-law decided that he was not going to let a severe allergy deter him and he did have the best meal he's had in over a year. Unfortunately, he paid a very big price for it that evening and for the next...

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