This is definitely a take out only stand, but they do many things just right. I highly recommend the sweet corn nuggets with the hot honey dipping sauce. Those crispy nuggets with real corn inside vanished quickly. We also throughly enjoyed both the sweet farmer’s cheese pierogi (sweet enough to be dessert) and the raspberry pierogi. Those seem to be made with whole fresh fruit, not a jam or pie filling. They were husband approved! We also ordered the cheburek (an Eastern European empanada) and the Polish sausage platter. The flavor of the cheburek was rather onion forward, which could be off-putting for some. Not everyone in the family liked it, but I would order it again. I ordered dipping sauces to go with it and never used them, however bother the tomato and garlic feta sauces are very tasty. The kielbasa platter was a generous serving, however the sausage seemed a bit dried out. I get it. If they had to cook it to order, it wouldn’t be fast food, and the leftovers are definitely calling for me to wrap a slice of rye bread around them and finish them today! The young lady at the window was very pleasant. I was early so she handed me a pager and had me wait Ing...
Read moreAs a Polish family with our own recipe passed down through generations, it’s rare to find a place to buy pierogi from that taste comparable to what we are used to. We have ordered the sweet cheese pierogi and the sauerkraut mushroom ones at least a dozen times, and we love them. We always get them cooked so we can dive right in. The sweet cheese ones here almost taste like there is a hint of vanilla, and they give you some jelly with it so you can have a dessert pierogi of sorts. They also give you sour cream. You can order online or order at the window and this time of year they have a tent and picnic tables out front to eat and enjoy outdoors. And yes I will be ordering in the winter too. It’s a little odd that you can’t dine inside and it’s a takeout window, that’s ok… still good people, good food and I’m glad they moved into our neighborhood. I’ll wish them...
Read moreThe pierogis were delicious. We got potato & cheese as well as savory farmers cheese & dill. My mom got the liver ones, she said they were good but I just don’t like that taste so I wouldn’t ever get them myself. The pierogies were awesome! As a Ukrainian that makes her own pierogies, I will definitely return for these. However we also got one of each of the cheburek. Both seemed undercooked. The dough in the center was too soft and underbaked. (Picture attached) They weren’t crispy like in their ad. We asked for a new one so they remade the one we first opened and refunded our money. The one that was remade was definitely more crispy and tasted much better. This is why they still get a 5 star review from me! Oh we also got the raspberry farm cheese dessert and...
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