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Ristorante Dell’Arco — Restaurant in Town of Union

Name
Ristorante Dell’Arco
Description
Nearby attractions
Nearby restaurants
Tony's Italian Grill
2315 E Main St, Endwell, NY 13760
Lupo's Char-Pit
2710 E Main St, Endicott, NY 13760
The Union Diner
3000 E Main St, Endicott, NY 13760
Taylors’ Pizza House
3003 Watson Blvd, Endwell, NY 13760
Little Caesars Pizza
2901 E Main St, Endwell, NY 13760
Looking Back Cafe
1400 Watson Blvd, Endicott, NY 13760
Subway
2801 E Main St, Endwell, NY 13760
BIG ZUES Barbecue (Endwell)
3017 Watson Blvd, Endwell, NY 13760
Nearby hotels
North Street Motel
2100 North St, Endicott, NY 13760
Knights Inn Endwell
2603 E Main St, Endwell, NY 13760
Related posts
Keywords
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Ristorante Dell’Arco things to do, attractions, restaurants, events info and trip planning
Ristorante Dell’Arco
United StatesNew YorkTown of UnionRistorante Dell’Arco

Basic Info

Ristorante Dell’Arco

2308 Watson Blvd, Endwell, NY 13760
4.3(227)
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Ratings & Description

Info

attractions: , restaurants: Tony's Italian Grill, Lupo's Char-Pit, The Union Diner, Taylors’ Pizza House, Little Caesars Pizza, Looking Back Cafe, Subway, BIG ZUES Barbecue (Endwell)
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Phone
(607) 239-5081
Website
ristorantedellarco.net

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Featured dishes

View full menu
dish
Tiramisu
dish
Cannoli
dish
Insalata Di Contorno / Side Salad
dish
Gnocchi Napoletana
dish
Lasagna
dish
18 Inch Eggplant Ricotta Pizza
dish
Stromboli
dish
Calzone
dish
14 Inch Round Pizza
dish
Ravioli Fritti / Fried Ravioli
dish
Bastoncini Di Mozzarella / Fried Mozzarella
dish
Bruschetta
dish
Arancini
dish
Nodini All'Aglio /Garlic Knots
dish
Meatball Parmesan Sub
dish
2 Meatballs

Reviews

Things to do nearby

Endicott Scavenger Hunt For Couples - SHOW LOVE (Date Night!!)
Endicott Scavenger Hunt For Couples - SHOW LOVE (Date Night!!)
Thu, Dec 11 • 1:00 PM
1001 Park Street, Endicott, NY 13760
View details
Self-Care City Scavenger Hunt – Based on Hot Habits Series: Binghamton Area
Self-Care City Scavenger Hunt – Based on Hot Habits Series: Binghamton Area
Thu, Dec 11 • 1:00 PM
115 Henry Street, Binghamton, NY 13902
View details
Speed Dating Ages 50s-60s in Johnson City, NY  at The Grapevine Cafe
Speed Dating Ages 50s-60s in Johnson City, NY at The Grapevine Cafe
Thu, Dec 11 • 6:00 PM
220 Main Street, Johnson City, NY 13790
View details

Nearby restaurants of Ristorante Dell’Arco

Tony's Italian Grill

Lupo's Char-Pit

The Union Diner

Taylors’ Pizza House

Little Caesars Pizza

Looking Back Cafe

Subway

BIG ZUES Barbecue (Endwell)

Tony's Italian Grill

Tony's Italian Grill

4.4

(673)

Click for details
Lupo's Char-Pit

Lupo's Char-Pit

4.5

(527)

$

Click for details
The Union Diner

The Union Diner

4.3

(604)

Click for details
Taylors’ Pizza House

Taylors’ Pizza House

4.6

(196)

Click for details
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Reviews of Ristorante Dell’Arco

4.3
(227)
avatar
2.0
37w

Upon arrival on a Friday evening @6:30 we were told that it was a ten minute wait. No problem. But he could have said to check out the bar (around the corner out of sight}. We spent a few minutes reviewing the menus posted on the wall in the hallway when I wandered into the dining area and discovered the bar empty! Okay, we ordered drinks that were made and served quickly by a friendly tender. Good start! Unfortunately, it went downhill from there. We were seated in a good amount of time as promised in a nice booth in the corner. The waitress was prompt and friendly. She was knowledgeable and answered the wife's gluton free questions with confidence. We had already settled on what we wanted so the appetizer special was ordered and she ordered the chicken salitimbocca and I the stuffed sole. I thought it odd that the salads were served before the appetizer, but ok, no big deal as long as it arrived before and not after the entrees. After waiting what seemed like a very long time, and at a time when our waitress was checking with us (she was very attentive and apologetic) I asked if they had to kill the chicken for the wife's meal or catch the fish for mine? She apologized profusely and promised the appetizer was forthcoming. We overheard that the threesome in the booth next to us had two of the three served but that the thirds meal "was coming soon." When it was finally delivered they asked for a discount which was denied. During all of this (two hours start to finish) we observed MANY call out orders coming out of the kitchen to the bar for pick up. Our appetizer finally arrived, was hot and was very tasty. No complaint about the food or flavor. But again, another VERY long wait, and more apologies from our waitress. I actually felt bad for her! She was covered in flour from helping out in the kitchen evidently. She delivered the entrees eventually, and again, the food was well prepared, hot and flavorful. I did ask that my drink be "on the house" as compensation for waiting so long for our meal to which she responded that she had already gotten that approval. Would she have offered if I hadn't asked? I still left her a nice tip because she worked for it. Unfortunately, I think that management gives priority to call out orders instead of those of us who took the time to drive over and stop in. For that reason we will NOT be back. Pricing was fair and reasonable, our waitress was awesome (Asst Mgr Mara) but they really need to get their...

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avatar
1.0
6y

This should be taken as constructive criticism. I ordered the linguini and clams in white sauce tonight (so you know the kitchen staff working tonight). What I got was dissapointing to say the least. There was maybe more than an entire bulb of garlic where each clove was only cut in half - so about 20-30 huge chunks of garlic, I should have taken a photo I've never seen anything like it. Not even the brown root part of the garlic clove was removed... that's just lazy. The dish did not taste garlicky even with an entire bulb because the garlic was raw. The white sauce was pure butter, I don't think even a splash of white wine. The dish came with a good amount of chopped clams that were dumped on top from a can, not even mixed in and the chopped clams I could hardly chew through. I understand how this was prepared - precooked pasta heated up with butter and raw garlic thrown in and topped with a can of chopped clams. This dish could be so much better! Make an actual white sauce with shallots and wine and chopped anchovies or anything would have made this dish better! I would have been embarrassed to serve this in my home let alone to a paying customer. Please let the chef know - you should take pride in the food you prepare. I would have gladly waited longer for you to take your time and prepare a proper linguini and clams. I don't think we will be returning...

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avatar
2.0
8y

I came to try this new place out on Friday night. When we walked in, we were pleased with the atmosphere. We were seated immediately. Once looking over the menu i decided i wanted to try the Hawaiian pizza and my boyfriend wanted the steak sandwich. We were assured by our waitress that our food would be out shortly. Then we were told they were out of pineapple. So I ordered a cheese pizza and the waiting process restarted. We were delivered our cheese pizza and steak sandwich and began eating when SPLAT!! There goes our pizza and the stand right on the floor.. slid right off the glass tabletop and by the way, watch out for the booth in the back on the left, the table wobbles! Awesome experience to have the whole restaurant stop eating and stare at you. The waitress hurried over to clean it up and assure us another pizza was on the way. 3rd time waiting for a pizza. As for the owner, he WAS there and did not say a word to us.. not about the lack of items to make a pizza on their menu, not about the splat pizza and sure not about himself sitting right outside the door smoking a cigarette as we exited with our now to go pizza. The least he could have done is apologize or offer a discount. To be fair the pizza...

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Posts

Jane TillemanJane Tilleman
Arriving at 4:30 on a Saturday afternoon, we were 1 of 2 tables in the small upstairs seating area. We ordered the tiger shrimp and bacon appetizer. It was seasoned nicely and the shrimp was perfectly cooked. The soup of the day was also tasty acoording to my husband. He ordered the lamb chop special which he was pleased with seasoning and temperature. I got eggplant parm with linguini and meatballs. The side salad that came with it was fresh and had a homemade flavor creamy italian dressing. The red sauce was just right. Not too sweet, not too acidic. The meatballs were seasoned well. We were served by 4 different ladies. All were friendly the last three being more efficient than our greeter/hostess/server, who just seemed somewhat awkward and unprepared. All in all a good experience and we would return.
Andrew StrohlAndrew Strohl
We ordered two calzones for takeout from here! Both were ordered with double pepperoni and I think that there might have been 6 pieces in each unfortunately. The flavor was good and the crust(dough) was cooked perfectly. The sauce on the side was a good temperature and paired well with the calzone. These would have been much better with actual double pepperoni. When I called they said 30 minutes which ended up being 45, not a big deal as I’ve been told that they are typically on the slower side. Staff were decent but maybe they didn’t want to be there that day. If order again in hopes of getting the right amount of what we ask and pay for! Restaurant was clean and parking is adequate. The environment is a pretty standard local Italian food restaurant.
Sean SkywalkerSean Skywalker
Tiny little tucked away Italian place in Endwell. Quality food all around. The bread is some of my favorite in the area. The sauce is on point. The calamari is also among my favorite in the area. The bacon wrapped scallops made for a nice special dish. I had the manicotti for dinner tonight, and it didn't make it to the pictures because it looked and smelled so good. A couple minor downsides are this place has limited seating and can get a bit cramped. Parking is on a hill so you'll wanna drop off anyone with ambulatory issues. Lastly, there is always some old guy smoking out front. I'm assuming he is the owner or something. The smell of the cigarettes tend to make it into the resteraunt and puts a sour note on the meal for me.
See more posts
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Arriving at 4:30 on a Saturday afternoon, we were 1 of 2 tables in the small upstairs seating area. We ordered the tiger shrimp and bacon appetizer. It was seasoned nicely and the shrimp was perfectly cooked. The soup of the day was also tasty acoording to my husband. He ordered the lamb chop special which he was pleased with seasoning and temperature. I got eggplant parm with linguini and meatballs. The side salad that came with it was fresh and had a homemade flavor creamy italian dressing. The red sauce was just right. Not too sweet, not too acidic. The meatballs were seasoned well. We were served by 4 different ladies. All were friendly the last three being more efficient than our greeter/hostess/server, who just seemed somewhat awkward and unprepared. All in all a good experience and we would return.
Jane Tilleman

Jane Tilleman

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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We ordered two calzones for takeout from here! Both were ordered with double pepperoni and I think that there might have been 6 pieces in each unfortunately. The flavor was good and the crust(dough) was cooked perfectly. The sauce on the side was a good temperature and paired well with the calzone. These would have been much better with actual double pepperoni. When I called they said 30 minutes which ended up being 45, not a big deal as I’ve been told that they are typically on the slower side. Staff were decent but maybe they didn’t want to be there that day. If order again in hopes of getting the right amount of what we ask and pay for! Restaurant was clean and parking is adequate. The environment is a pretty standard local Italian food restaurant.
Andrew Strohl

Andrew Strohl

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Tiny little tucked away Italian place in Endwell. Quality food all around. The bread is some of my favorite in the area. The sauce is on point. The calamari is also among my favorite in the area. The bacon wrapped scallops made for a nice special dish. I had the manicotti for dinner tonight, and it didn't make it to the pictures because it looked and smelled so good. A couple minor downsides are this place has limited seating and can get a bit cramped. Parking is on a hill so you'll wanna drop off anyone with ambulatory issues. Lastly, there is always some old guy smoking out front. I'm assuming he is the owner or something. The smell of the cigarettes tend to make it into the resteraunt and puts a sour note on the meal for me.
Sean Skywalker

Sean Skywalker

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