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El Quino — Restaurant in Tucson

Name
El Quino
Description
Nearby attractions
Nearby restaurants
Mariscos Chihuahua
3901 S 6th Ave, Tucson, AZ 85714
Terisushi Restaurant
4317 S 6th Ave, Tucson, AZ 85714
Pizza Hut
3801 S 6th Ave, Tucson, AZ 85714
Los Beto's Mexican Food
3640 S 6th Ave, Tucson, AZ 85713
Sushi Son
332 W Ajo Wy, Tucson, AZ 85713
Carnitas La Yoca
3530 S 6th Ave, Tucson, AZ 85713
Church's Texas Chicken
3602 S 6th Ave, Tucson, AZ 85714
Percheron Mexican Grill
444 W Ajo Wy, Tucson, AZ 85713
Juice N Fruit Raspados
3502 S 6th Ave #100, Tucson, AZ 85713
Peter Piper Pizza
3717 S 12th Ave, Tucson, AZ 85713
Nearby hotels
Fisher House
3601 S 6th Ave 9-135fh building, Tucson, AZ 85723
Related posts
Keywords
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El Quino things to do, attractions, restaurants, events info and trip planning
El Quino
United StatesArizonaTucsonEl Quino

Basic Info

El Quino

4075 S 6th Ave, Tucson, AZ 85714
4.5(315)
Order
delivery
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Ratings & Description

Info

attractions: , restaurants: Mariscos Chihuahua, Terisushi Restaurant, Pizza Hut, Los Beto's Mexican Food, Sushi Son, Carnitas La Yoca, Church's Texas Chicken, Percheron Mexican Grill, Juice N Fruit Raspados, Peter Piper Pizza
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Phone
(520) 777-4441

Plan your stay

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Featured dishes

View full menu
dish
Churros Con Nieve

Reviews

Things to do nearby

Oasis Tour of Tucson
Oasis Tour of Tucson
Mon, Dec 8 • 8:30 AM
164 Shelbourne Road, Ballsbridge, Dublin 4, D04 HH60
View details
Tucson Murder Mystery: Solve the case!
Tucson Murder Mystery: Solve the case!
Sun, Nov 30 • 11:00 PM
1200 E University Blvd, Tucson, AZ 85719, USA, 85719
View details
300 Years of Spanish History in Downtown Tucson: A Self-Guided Audio Tour
300 Years of Spanish History in Downtown Tucson: A Self-Guided Audio Tour
Sat, Dec 6 • 11:00 PM
, 33614
View details

Nearby restaurants of El Quino

Mariscos Chihuahua

Terisushi Restaurant

Pizza Hut

Los Beto's Mexican Food

Sushi Son

Carnitas La Yoca

Church's Texas Chicken

Percheron Mexican Grill

Juice N Fruit Raspados

Peter Piper Pizza

Mariscos Chihuahua

Mariscos Chihuahua

4.3

(368)

$$

Click for details
Terisushi Restaurant

Terisushi Restaurant

4.7

(37)

Click for details
Pizza Hut

Pizza Hut

4.0

(324)

$

Click for details
Los Beto's Mexican Food

Los Beto's Mexican Food

3.9

(263)

Click for details
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Posts

Roger ChavezRoger Chavez
First we were greeted by a young lady by the name of Kassandra. I just want to point out that her service was excellent! I had the sopes. Two chicken and one beef just so I could taste both. It came served with a consome. To be honest both were amazing and brought back memories of my youth. The taste comes from many generations of grandmothers. Simple reshfreshing and elegant. My wife had the menudo. It was served with all the fixings and chiltepin chile's and grinder on the side. The flavor was also one you don't see in any restaurant today. It's the flavor of mom's love and taking your time to cook it until it is perfect. My daughter had a Torta it came with carne asada, ham,cheese,tomatoes and lettuce with mayo on a toasted telera. Even that as simple as it is came out looking like a much more expensive entree. The restaurant was extremely clean and modern. They have a full bar as well with drink specials everyday. They also make a fresh Horchata and Lemonade made by you guessed it Kassandra. The Horchata was delicious and refreshing. We will definitely be back. I cant say enough good things about this place.
Tod PersellinTod Persellin
So start by saying I'd heard about this place (and the "seafood tower") - we didn't order the tower tho, maybe another time. We settled on the ostianos preparados (specialty oysters), I ordered the Pollo tacos Dorado, my bro had the beef gorditas. The oysters were the stars of the meal - uncooked shrimp, scallops, red onions, salsa, avocado- all on TOP of the fresh oysters! Yummy!! A mouthful and super flavorful. We split the chicken tacos and gorditas - both were fresh, flavorful, well presented. Hindsight- we ordered MORE than we needed to here. According to my brother, that can be common at this place. Conclusion - great little place in South Tucson.. Oh, almost forgot - we came on a Friday night. I'm not sure about other nights, but there was a constant stream of folks coming in who were selling various things, usually homemade items. First flowers, then guys selling homemade tortillas and (I think) Mexican candies. Not just a meal, it was an experience! Just what we CRAVE in our lives!
Don CokerDon Coker
We pulled in to El Quino because the restaurant we had selected was closed but this was indeed a good turn. Our appetizer was Botana de Marisco and delicious with cooked shrimp combined with raw scallops, shrimp and octopus marinated in a lime ceviche sauce with red onion, cucumber, tomatoes and chili's.We had very helpful advice from our waitress. Hot sauce suggestions to optimize flavors was spot on! I was skeptical of the Habanero salsa but it was excellent. My shrimp tacos were the best I've ever eaten. Fresh shrimp crisply cooked with a Mexican coleslaw and pico de Gallo that melded their flavors perfectly. My wife had Camarones Cuchilli with a poblano pepper and cheese sauce that worked with generous serving of shrimp. As our waitress enthusiasticly exclaimed all of their food is "the bomb". See posted pics of our meal.
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Pet-friendly Hotels in Tucson

Find a cozy hotel nearby and make it a full experience.

First we were greeted by a young lady by the name of Kassandra. I just want to point out that her service was excellent! I had the sopes. Two chicken and one beef just so I could taste both. It came served with a consome. To be honest both were amazing and brought back memories of my youth. The taste comes from many generations of grandmothers. Simple reshfreshing and elegant. My wife had the menudo. It was served with all the fixings and chiltepin chile's and grinder on the side. The flavor was also one you don't see in any restaurant today. It's the flavor of mom's love and taking your time to cook it until it is perfect. My daughter had a Torta it came with carne asada, ham,cheese,tomatoes and lettuce with mayo on a toasted telera. Even that as simple as it is came out looking like a much more expensive entree. The restaurant was extremely clean and modern. They have a full bar as well with drink specials everyday. They also make a fresh Horchata and Lemonade made by you guessed it Kassandra. The Horchata was delicious and refreshing. We will definitely be back. I cant say enough good things about this place.
Roger Chavez

Roger Chavez

hotel
Find your stay

Affordable Hotels in Tucson

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
So start by saying I'd heard about this place (and the "seafood tower") - we didn't order the tower tho, maybe another time. We settled on the ostianos preparados (specialty oysters), I ordered the Pollo tacos Dorado, my bro had the beef gorditas. The oysters were the stars of the meal - uncooked shrimp, scallops, red onions, salsa, avocado- all on TOP of the fresh oysters! Yummy!! A mouthful and super flavorful. We split the chicken tacos and gorditas - both were fresh, flavorful, well presented. Hindsight- we ordered MORE than we needed to here. According to my brother, that can be common at this place. Conclusion - great little place in South Tucson.. Oh, almost forgot - we came on a Friday night. I'm not sure about other nights, but there was a constant stream of folks coming in who were selling various things, usually homemade items. First flowers, then guys selling homemade tortillas and (I think) Mexican candies. Not just a meal, it was an experience! Just what we CRAVE in our lives!
Tod Persellin

Tod Persellin

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Tucson

Find a cozy hotel nearby and make it a full experience.

We pulled in to El Quino because the restaurant we had selected was closed but this was indeed a good turn. Our appetizer was Botana de Marisco and delicious with cooked shrimp combined with raw scallops, shrimp and octopus marinated in a lime ceviche sauce with red onion, cucumber, tomatoes and chili's.We had very helpful advice from our waitress. Hot sauce suggestions to optimize flavors was spot on! I was skeptical of the Habanero salsa but it was excellent. My shrimp tacos were the best I've ever eaten. Fresh shrimp crisply cooked with a Mexican coleslaw and pico de Gallo that melded their flavors perfectly. My wife had Camarones Cuchilli with a poblano pepper and cheese sauce that worked with generous serving of shrimp. As our waitress enthusiasticly exclaimed all of their food is "the bomb". See posted pics of our meal.
Don Coker

Don Coker

See more posts
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Reviews of El Quino

4.5
(315)
avatar
5.0
6y

First we were greeted by a young lady by the name of Kassandra. I just want to point out that her service was excellent! I had the sopes. Two chicken and one beef just so I could taste both. It came served with a consome. To be honest both were amazing and brought back memories of my youth. The taste comes from many generations of grandmothers. Simple reshfreshing and elegant. My wife had the menudo. It was served with all the fixings and chiltepin chile's and grinder on the side. The flavor was also one you don't see in any restaurant today. It's the flavor of mom's love and taking your time to cook it until it is perfect. My daughter had a Torta it came with carne asada, ham,cheese,tomatoes and lettuce with mayo on a toasted telera. Even that as simple as it is came out looking like a much more expensive entree. The restaurant was extremely clean and modern. They have a full bar as well with drink specials everyday. They also make a fresh Horchata and Lemonade made by you guessed it Kassandra. The Horchata was delicious and refreshing. We will definitely be back. I cant say enough good things...

   Read more
avatar
3.0
7y

5 ⭐ for super clean! It was empty with a family and a couple when we walked in May19. We were greeted upon entering. 3 Flat screen TVs 2 @ bar face you as you walk into the only entrance and what I saw as an exit other than the kitchen exit behind the place. 2 servers. Served a small bowl of corn tortilla chips and dipping salsa ordered drinks. Menu is Mexican.. Sopas, tacos, maybe 6 seafood choices breakfast, drinks. Ordered the small bowl of birria (no sides come with this other than tortillas a spoon, cabbageonion to mix in) partner ordered the camarones con tocino/ bacon wrapped shrimp with beans, rice flour tortillas. Order came out really fast. Birria was excellent, very flavorful, corn tortillas aren't homemade. Rice was cold on partner's dish tocino/bacon was a bit blonde. Beans were also cold. Overpriced on seafood. Birria 7.95 small bowl, large is 9.95. 15. 95 for camarones dish. Mariscos Chihuahua has more options. I think maybe we may have caught a very slow day ir the weekend drinkers hadn't arrived to fill place up with life. Eh.. Okay....

   Read more
avatar
5.0
2y

So start by saying I'd heard about this place (and the "seafood tower") - we didn't order the tower tho, maybe another time.

We settled on the ostianos preparados (specialty oysters), I ordered the Pollo tacos Dorado, my bro had the beef gorditas.

The oysters were the stars of the meal - uncooked shrimp, scallops, red onions, salsa, avocado- all on TOP of the fresh oysters! Yummy!! A mouthful and super flavorful.

We split the chicken tacos and gorditas - both were fresh, flavorful, well presented. Hindsight- we ordered MORE than we needed to here. According to my brother, that can be common at this place.

Conclusion - great little place in South Tucson.. Oh, almost forgot - we came on a Friday night. I'm not sure about other nights, but there was a constant stream of folks coming in who were selling various things, usually homemade items. First flowers, then guys selling homemade tortillas and (I think) Mexican candies. Not just a meal, it was an experience! Just what we CRAVE...

   Read more
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