Brick'd Italian Kitchen — Restaurant in Virginia

They get a 3* because their kind and understanding front staff was their saving grace.

We must have come on bad day because everyone's order was delayed due to "overproofed dough. Ordered a Margherita pizza, half with pepperoni. We got a half pepperoni, half basic dough. No sauce, no cheese, absolutely nothing, just the dough. They offered to remake the pizza and offered a free side or dessert for out troubles. We kindly declined the side/dessert, but asked for the new pizza. Well, the 2nd pizza brought to us was half cheese, half pepperoni. The wrong order again. Again, got offered a pizza, but we learned our lesson and declined the 3rd pizza. I'm sure it was a bad day, especially since it's still fairly new, but was disappointed by the mistakes. Never once were we offered a refund, just a new oizza or a free side/dessert. Maybe I'll come back when they get more than...

I never heard of or had a Wedge before but let me tell you it was one of the best things I've ever eaten. It is a sandwich in pizza dough cooked to perfection in their brick oven, YUM! I had the American Wedge ($11.00) which was turkey, ham,cheddar, onion, lettuce tomato, mayo and my husband had the Sweet Sausage Wedge ($14.00) which was sausage, peppers, marinara and mozzarella.. It's all about the pizza dough and they certainly make excellent delicious dough!! The employees were very nice and food came out fast. Great hours: open daily 11am-2am. We...

We ordered a peperoni pizza. The man getting the food had on gloves which is a good thing however the whole time he was getting people's food together he was eating with the same gloves on and touching people's food. I complained to a young lady that worked there and she said she can't do nothing about it because she is not a manager . When I asked for a manager never got one. There was another lady who changed her gloves and I asked her to get my food and she was very helpful. I don't recommend this place they are not sanity here....