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Chipotle Mexican Grill — Restaurant in Winter Springs

Name
Chipotle Mexican Grill
Description
Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
Nearby attractions
Nearby restaurants
Greek Eatery
1188 E State Rd 434, Winter Springs, FL 32708
Boba Garden
1184 E State Rd 434, Winter Springs, FL 32708
Pho Au Lac & Steam Pot
158 Tuskawilla Rd #1300, Winter Springs, FL 32708
Tijuana Flats
160 Tuskawilla Rd #1208, Winter Springs, FL 32708
Ristorante Positano Authentic Italian
1168 Tree Swallow Dr, Winter Springs, FL 32708
Sushi Delight and Bowl
1172 Tree Swallow Dr, Winter Springs, FL 32708
Fork & Barrel
156 Tuskawilla Rd, Winter Springs, FL 32708
McDonald's
1200 FL-434, Winter Springs, FL 32708
Wendy's
1218 E State Rd 434, Winter Springs, FL 32708
Starbucks
1220 E Florida 434, Winter Springs, FL 32708
Nearby hotels
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Chipotle Mexican Grill
United StatesFloridaWinter SpringsChipotle Mexican Grill

Basic Info

Chipotle Mexican Grill

1177 E State Rd 434, Winter Springs, FL 32708
3.2(165)
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Ratings & Description

Info

Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.

attractions: , restaurants: Greek Eatery, Boba Garden, Pho Au Lac & Steam Pot, Tijuana Flats, Ristorante Positano Authentic Italian, Sushi Delight and Bowl, Fork & Barrel, McDonald's, Wendy's, Starbucks
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Phone
(689) 689-3021
Website
locations.chipotle.com

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Featured dishes

View full menu
dish
Build Your Own Burrito
dish
Build Your Own Burrito Bowl
dish
Balanced Macros Bowl
dish
Wholesome Bowl
dish
Wholesome Bowl With Carnitas
dish
Keto Salad Bowl
dish
High Protein Bowl
dish
Veggie Full Bowl
dish
Plant Powered Bowl
dish
Go Half Veggie Bowl
dish
Build Your Own Quesadilla
dish
Build Your Own Salad
dish
Build Your Own Tacos
dish
Build Your Own Kid's Meal
dish
Kid's Quesadilla
dish
Chips
dish
Chips & Guacamole
dish
Large Chips
dish
Large Chips & Large Guacamole
dish
Chips & Fresh Tomato Salsa
dish
Chips & Tomatillo-Red Chili Salsa
dish
Chips & Tomatillo-Green Chili Salsa
dish
Chips & Roasted Chili-Corn Salsa
dish
Chips & Queso Blanco
dish
Large Chips & Large Queso Blanco
dish
Side Of Adobo Ranch
dish
Side Of Guacamole
dish
Large Side Of Guacamole
dish
Side Of Queso Blanco
dish
Large Side Of Queso Blanco
dish
Tortilla On The Side
dish
Organic Watermelon Limeade
dish
Organic Lemonade
dish
Organic Mandarin Agua Fresca
dish
Organic Berry Agua Fresca
dish
Fountain Drink
dish
Mexican Coca-Cola
dish
Mexican Sprite
dish
Topo Chico Mineral Water
dish
Coke Zero
dish
Poppi Strawberry Lemon
dish
Poppi Orange
dish
Grapefruit Izze
dish
Blackberry Izze
dish
Tractor Organic Lemonade
dish
Apple Juice
dish
Open Water Still

Reviews

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Nearby restaurants of Chipotle Mexican Grill

Greek Eatery

Boba Garden

Pho Au Lac & Steam Pot

Tijuana Flats

Ristorante Positano Authentic Italian

Sushi Delight and Bowl

Fork & Barrel

McDonald's

Wendy's

Starbucks

Greek Eatery

Greek Eatery

4.8

(211)

$

Click for details
Boba Garden

Boba Garden

4.9

(172)

$

Click for details
Pho Au Lac & Steam Pot

Pho Au Lac & Steam Pot

4.6

(320)

Click for details
Tijuana Flats

Tijuana Flats

4.1

(349)

Click for details
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Reviews of Chipotle Mexican Grill

3.2
(165)
avatar
1.0
1y

What are we doing here? I’m 24 going on 25 in a few weeks and with age comes reflection. Soon, my brain will be fully developed and I will peak. Before the decline happens, I must get this off my chest. I think back to when I went to Chipotle for the first time at the Altamonte Springs location on 436 right next to Olive Garden and Red Lobster back in like 2009. Before Chipotle was mainstream, I hated the place. But then, everyone else liked it and I got peer pressured into liking it. For the first few years, we were in a golden age. Chicken was $6.50 and portions were plentiful. The consumer mattered! It wasn’t only about efficiency. How the tables turned. Prices rose, portions shrunk, and now, employees are told to give a serving size equivalent to that of a child during the Great Depression. I’m not coming to Chipotle for the black beans, I’m coming for the chicken. Please stop being so stingy Chipotle executives and give us more food than we can eat. I’m not saying pile it on like Panda Express does with their orange chicken, for example, but I don’t want the last 6 bites of my bowl, at a minimum, to be sans chicken. Obviously you won’t care if you lose the service of one customer nor will I stop coming but I feel like it’s good business to do right by your day 1’s. At the next quarterly meetings, I expect this to be on a PPT slide in front of hundreds of Chipotle managers in whatever convention hall you’re meeting at in Vegas or Seattle or wherever you meet. There, you’ll discuss how you’ve strayed from your initial goal of serving delicious and healthy “Mexican” food, and how the past few years have been a disgrace. Consequently, you’ll have a realization and serve...

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avatar
1.0
1y

I came in today ready to eat in order a quesadilla. I was told by Jacob that I had to order online I never had to order online before so I was just asking is that something new he said it's not on our menu. I proceeded to ask Jacob what the address was to make sure I had the correct address online he advised me that he didn't know the address I said ok can you maybe ask someone what the address is so that way I can order my quesadilla he said well you can just go Google and look it up. Jacob was very combative, and argumentative. The manager Yanelis walked by and provided the address, and as the manager I was advising her Jacob advised me to go online and look up the address she said yes he's correct that you could have done that too. I immediately asked her what her name and her GM name was she provided me her name and she advised me that it's never that serious as she was walking away.I then stated that I would need the corporate number, and I need the young man's name and she told me I didn't need the young man's name who told me to look it up on Google. Yanelis and Jacobs(if that's his real name) customer service was horrible and you guys need to do better. However Trevor at the front counter assisted me with my two bowls, and was very polite and he also rung up items. I appreciate you Trevor however I was not able to order my quesadilla online because no one knew how to use the app regarding the payment options. For this Chipotle to be a new location, you have to do better with your customer service and...

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avatar
5.0
3y

New Edit - leaving previous review for clarity, and honesty.

I’m pleasantly surprised to share that this location has completely turned around. Upon my last few visits, the staff has been very capable, fast, and extraordinary friendly! And most importantly, they have gotten my orders right every single time.

I always give a business a chance to make it right, if you will. And this location has done just that. This location is now clean, they making serve fantastic food, and the staff is fast and friendly. I couldn’t ask for anything more!

OLD REVIEW: I’m very disappointed with this location. The bathrooms, even though it’s a new restaurant are often filthy. Ok, I don’t rate on toilets, so whatever. I’ve been quite a few times and I keep thinking they’ll get it sorted out. It’s the opposite, it keeps getting worse.

The issue is the service isn’t just not friendly, it’s painfully rude at times. Eye rolls. Sighs when you ask a question. Snotty attitude. When done ringing you up, just a blank stare. It’s so bad I feel like I’m in an alternate universe. And then comes order accuracy. If I’m inside and order in line they do fine. Thing is this location has an app drive thru, whereby one orders exclusively via their app, then drive thru for pickup. I always do double meat and they miss that far-far too often. Salsas are often just wrong, or even left off completely.

I love me some Chipotle, but this really is a...

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Posts

Jonathan SavageJonathan Savage
Never got greeted when I walked in the door. When I came to the food line the guy says what do you want. Not how can I help you. I had to ask for more of the portions, because they were skimping the spoons. When I Got to the register not a word but the price no thank you for coming nothing… everybody in the restaurant that was working their looked liked they did not wanna be at work. This is a brand new restaurant that I was looking forward to checking out because it’s by my house but first and last time Ov course I wasn’t impressed by anything but the fact they had a drive through and that I surely will not be visiting. The inside is a sub par by chipolte standards the one on red bug is cleaner and nicer comparing the two. But I have not bitten into any bad pieces of steak yet you know the prices that make you stop eating your meal. Yea those always keep me away from chipotle’s that don’t have good chefs.
Devin DoreDevin Dore
If I could give zero stars I would. Me and my family walked in an hour and a half before they closed and they tried closing the bathrooms by putting chairs in front of the doors. We had to use the bathroom so we did despite them trying to close them. After, the workers there were talking bad about us in front of other customers to the point that we had to say something. We were asked to leave simply because we asked them to not talk bad about us in front of other customers. After the incident, there was a worker named Raelyn Sorkness who threatened us and posted it on social media. Horrible location and even worse employees. Save yourself and drive to a different chipotle. Extremely distasteful.
Enrique Garrido BustamanteEnrique Garrido Bustamante
Worst chipotle ever. I used to live in front of the Oviedo one and the difference is from earth to heaven. I have given three chances to this chipotle and all of them were deficient. 1st they don’t know how to prepare it (portions are very poor), they charged me bc I ordered sour cream and spice sauce on the side. Last time I order a quesadilla and they deny my request because the toaster machine was one the other side. As you can see in the picture, the meat and beans portions are very poor than you can only see rice and chicken it’s not always well done. Last thing, the customer service it’s not the best, one of the workers was sitting with her friend while she was on her shift.
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Never got greeted when I walked in the door. When I came to the food line the guy says what do you want. Not how can I help you. I had to ask for more of the portions, because they were skimping the spoons. When I Got to the register not a word but the price no thank you for coming nothing… everybody in the restaurant that was working their looked liked they did not wanna be at work. This is a brand new restaurant that I was looking forward to checking out because it’s by my house but first and last time Ov course I wasn’t impressed by anything but the fact they had a drive through and that I surely will not be visiting. The inside is a sub par by chipolte standards the one on red bug is cleaner and nicer comparing the two. But I have not bitten into any bad pieces of steak yet you know the prices that make you stop eating your meal. Yea those always keep me away from chipotle’s that don’t have good chefs.
Jonathan Savage

Jonathan Savage

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If I could give zero stars I would. Me and my family walked in an hour and a half before they closed and they tried closing the bathrooms by putting chairs in front of the doors. We had to use the bathroom so we did despite them trying to close them. After, the workers there were talking bad about us in front of other customers to the point that we had to say something. We were asked to leave simply because we asked them to not talk bad about us in front of other customers. After the incident, there was a worker named Raelyn Sorkness who threatened us and posted it on social media. Horrible location and even worse employees. Save yourself and drive to a different chipotle. Extremely distasteful.
Devin Dore

Devin Dore

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Worst chipotle ever. I used to live in front of the Oviedo one and the difference is from earth to heaven. I have given three chances to this chipotle and all of them were deficient. 1st they don’t know how to prepare it (portions are very poor), they charged me bc I ordered sour cream and spice sauce on the side. Last time I order a quesadilla and they deny my request because the toaster machine was one the other side. As you can see in the picture, the meat and beans portions are very poor than you can only see rice and chicken it’s not always well done. Last thing, the customer service it’s not the best, one of the workers was sitting with her friend while she was on her shift.
Enrique Garrido Bustamante

Enrique Garrido Bustamante

See more posts
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