New England Roast Beef Inc — Restaurant in Worcester

3.5 rating: Good subs. Sauce for chicken wings don't stick as well onto the wing. The mozzarella sticks are good. Homemade sub bread, both white and wheat are good, but wheat can sometimes feel a little too dense. Their stuffing taste yuck unfortunately. If you read the menu for specialty subs a lot of them seem almost identicle, really. I'd like to see more cheese choices. Another patron of mine found hair in their food once and refuses to order from there again. Prior to that there were no issues and they loved the mozzarella sticks. I still find the place good for a steak and cheese. It doesn't seem like the turkey is grilled in the gobbler sub, not at all, but I can't confirm this other than by taste and sight...seems like enough to determine..? Maybe it needs to be grilled more if it is actually grilled?? In conclusion, a 3.5 rating, scores reflects the patrons findings of hair in their food on one trip, the awful stuffing, non-seasonsed chicken, questionable grilled turkey, and too many specialty subs with identical ingredients. The place is definitely worth a visit, other than these things. The Steak and cheese is a winner, but they could benefit from incorporating more cheese selections and stronger tasting cheeses into their option for...

I'm a office dweller like many of the patrons in and around the greater Worcester metropolitan area and like others I have to have variety in my lunching restaurant experience. I'm probably like alot of you out there in 9 to 5 (or more commonly 8 - 6) land that have a specific food item they get from a restaurant they frequent often. Maybe its the chicken enchiladas at Azteca, or the double cheeseburger at 5 Guys...no matter the food, we have a favorite regular we always get, time and time again at our favorite eatery's. The one restaurant that breaks the tradition for me is NERB (New England Roast Beef). They have an expansive sandwich menu and I am taking it upon myself to try as many as I can. Being in an office so close, I would say on average I eat there once a week with my co-workers and the group of us ranging from 3 to 5 people can honestly say we have never had a bad sandwich. I do quite often circle back to the best Roast Beef Sandwich ever, the Super Beef with cheese sauce and BBQ sauce. Think of an Arby's sandwich, but made fresh, with best quality Beef and a Sandwich the size of Kate Upton's Breast. It's a truly magical experience. What ever sandwich you go for, I promise you won't be...

Everything we’ve got was still frozen the fries hade hard frozen pieces in the middle tbh I didn’t care because I’m not one to complain but when I went to bite my super roast beef it was freaking cold like it just came out the fridge I asked if it could be well done nope it was still alive and pink honestly I don’t even think it was even put on a grill because the cheese did not melt. And with are other sandwiches we asked them to be toasted but they where cold and it’s not like it was an accident because they where busy nope we where the only ones there what I still don’t understand is why it took so long for uncooked food I can keep going on about all this garbage but I won’t to ever is reading this don’t get the roast beef for that fact don’t get any meat if they can’t cook beef what say they can cook any other meat.. me and my family will never return to this place for there food it was disgusting and could of gotten us really sick...