Please don’t let the fake good reviews by parents of employees or people who clearly haven’t even ate their food yet fool you. After 5 separate trips to this location, I’m yet to receive chicken that wasn’t soggy, drinks that weren’t watered down, or service that was even halfway competent. If you’re gonna employ high schoolers, employ the ones who can understand entering the apparently confusing? vast menu of 5 items on a machine with labels and pictures of those items. For once, the older people in there are actually good. My most recent trip I got a watery root beer with no lid because they ordered the wrong ones, and no straw. Super stoked I spent 20$ to get soggy chicken and flat, watery soda. At this point, I’m out 100$ having faith that there was any sense of intelligence inside that store. 500 feet from a high school and there’s never more than 8-9 cars not belonging to employees in the parking lot at most. Redlands, Beaumont, and even San Bernardino have lines in the street. Not a great sign. In some aspect, it’s kinda funny though. The fryers ding when the foods done so quality shouldn’t be an issue. It’s not busy enough for food to come out cold or soggy. It’s not busy enough to consistently have issues with sodas. A normal restaurant would reach out to another location to fix the lid issue until proper stock arrived. This one charged full price for a drink you might not make it home with. If I seem upset, I am. You can take my wife. You can take over my town. You can build 300 roundabouts that cause more issue than good. You can fill the police department with lazy cops who spend more time sitting in different parking lots than they do actually being cops. You can even take my freedom. You can’t, however, take my chicken fingers or my root beer. You crossed the line. Yall had us waiting forever. What was the whole point of all the practice yall put in before actually opening? Were those real employees being trained before opening or were you just renting out the building to a bad improv class? I’d say I should be owed at least half a free meal after spending 100$ in hopes it would eventually be better but, at this point, give it to that super cool dog yall used to get famous. He’s the only creature on this earth not lying to themself by thinking this Canes is even half decent. If you think this location is good, you should try one that doesn’t totally suck. Thank you for coming to my Ted Talk. I also host seminars on how to piss off your baby momma. I’m realllllll good at that. HMU for any further questions about Canes locations or Baby Mommas you...
Read morei understand that they just opened so maybe it’s just because everyone is new but my experience wasn’t that great, i paid for my order and they said my card didn’t go through so somebody else paid for me but both cards ended up getting charged. i waited a couple days for the charge to process and i called my bank to dispute my charge but they ended up telling me to just call the restaurant. when i did, the manager had an attitude with me after explaining the situation and wasn’t helpful at all. the food was good they just need to work on their service and make sure everyone knows how to take...
Read moreI know they just opened and hopefully things will improve. Food was not hot (thought it was made fresh?) Employees were not as friendly as at the other locations I've visited. Hopefully it was just an off day and will try again sometime in the future. ** Returned on 7-26. They still have the same issues. Sub par food and service. I'm amazed that this is the only Canes that I never see busy. Should have never built this joke. You want quality food just step next door to...
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