Bún Kèn Út Lượm — Restaurant in Phú Quốc

Ken noodle is a must try dish in Phu Quoc. A fish broth cooked in coconut milk and eats with vege and rice noodle. Place is acceptable clean, service is very friendly.--4* We ordered the 2 noodles that they offer here, the curry base is tad on sweet side. The dry shrimp is more savoury. Both are tasty and nice, the fresh chilly to mix with the noodles are spicy hot. An enjoyable experience as it is very seldom we ate with so many herb and vege like bean sprout,green papaya and cucumbers. Remember to try it when you are...

Interesting and tasty variant of Bun. Coconut curry flavoured ground fish with Bun noodles is a fresh burst of flavour at a very reasonable price. This place is only open 6 am to noon. We were fortunate showing up as they were shutting down at about 12:20. They ladies smilingly agreed to feed us at that time. Very good value for money at 30,000 vnd for a bowl. For two of us with drinks (OJ and a coconut based drink) was 85,000 vnd. It's not fancy at that price but the bun was terrific. Will definitely return next time...

Bun Ken is definitely a dish to check out while ur here!!! (its really only in this region as its one of their specialties here - not many other areas of vietnam makes it!)

these guys also do Bun Nham, a Ha Tien specialty

this place is a pretty well known spot for Bun Ken. and it's well known for good reasons! its delicious!!!!

seating is all on low tables and stools, situated outdoors but undercover a very local style dining place but definitely worth a stop by! and at only 30k a bowl!...