This place has a mouth watering selection of vegetarian and vegan dishes 🤩
We paid about $20AUD all up for 3 dishes, which is expensive by Vietnamese standards, but it is still 1/3 what we would pay in Australia for the same quality.
We had a pesto pasta dish, a spaghetti dish and a lentil, carrot, beetroot and apricot walnut salad. The pasta dishes were cooked to perfection but did need more salt (🧂) which was easy to fix by asking one of the restaurants within the complex for some.
The salad dish was sensational 🤤
The service was friendly, the dishes came out slowly, but we didn’t mind as we got to enjoy the view within the complex more (and were on holidays so who is ina hurry)!
This place was situated in with a number of other unique restaurants so we also got to enjoy an icecream afterwards and some delicious Russian pancakes 🥞
We’ll be back tomorrow it was that good 😊
They accepted cash and EFT. They didn’t sell drinks but you could order drinks from the other restaurants. You could get other types of food, non veggo, from the...
Read moreTucked away in a modest food court in Mui Ne, Feed Your Soul is a delightful surprise for anyone seeking wholesome, plant-based cuisine. The setting may be unassuming, but the food is anything but.
We tried several dishes from the menu, but the Mediterranean Cauliflower was the clear standout. Spiced roasted cauliflower paired with a warm lentil and carrot purée, topped with caramelized red onion, chickpeas, and a vibrant chimichurri sauce—each bite was bursting with flavor, texture, and care. It’s a beautifully composed dish that feels both nourishing and indulgent.
And don’t leave without trying their cookies—they’re absolutely delicious. Freshly made, just the right amount of sweetness, and with a satisfying chew, they’re the perfect little treat to round out your meal.
With its creative cooking, generous portions, and warm flavors, Feed Your Soul proves that great food can come from the most unexpected places. A must-visit for vegetarians and curious foodies...
Read moreDefinitely a must-try if you're a vegetarian and looking for something very tasty that isn't Vietnamese. I had the garlic bread, which was I think a brown sourdough bread very very tasty. Roasted pumpkin pasta which was delicious. The right amount of sauce so it wasn't swimming, but also a great comfort feeling food. I did add some Tabasco for an extra kick. And for dessert I had the brownie, which for me as a dark chocolate lover was perfect. My only suggestion would have been that it should have been warmed a little. All three dishes were 210,000vnd. Great portion sizes too.
Service was also very friendly and welcoming. Gave great advice on which...
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